Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summer Lager	Munich Helles	13 Gallons	1.045	1.009	4.63	19.17	3.87 °L	313	0
Author: TimBrewz Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 6:01 PM Notes:
Lutra-Libre Lime Cervesa	International Pale Lager	21 Litres	1.045	1.01	4.66	20.54	4.02 °L	313	3
Author: White Wolf Brewing Boil Size: 28.2 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 2.23 bar Creation Date: 5/15/2024 11:13 PM Notes: A modern take on the International Pale Lager style, designed to mimic a classic Mexican Cerveza using Escarpment Labs "Krispy" (Kveik) for a clean fermentation at. The grain bill relies on Superior Pilsen and 16% Flaked Corn to keep the body light and crisp, while Vienna and Munich malts are layered in to hit that deep golden color (SRM ~4) and provide a subtle bready backbone often missing in standard light lagers. The hop profile is streamlined to maximize "Lime" character: Magnum provides a clean bittering foundation, while a heavy 35g Whirlpool of Motueka synergizes with a post-fermentation addition of fresh lime zest. This creates a distinct "Mojito-lime" aroma that sits on top of the beer rather than relying on acidity. Mash pH is targeted at 5.33 and water chemistry is sulfate-leaning to ensure a snap in the finish.
New Wave	American IPA	15 Litres	1.047	1.012	4.64	0	3.44 °L	313	0
Author: NagyTam Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2023 1:12 PM Notes:
Test Pilsner	International Pale Lager	60 Litres	1.046	1.011	4.58	1.63	4.46 °L	313	0
Author: Q Brew Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.251 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2022 11:48 AM Notes:
Cream Ale Centennial	No Profile Selected	20 Litres	1.043	1.008	4.6	14.95	2.93 °L	313	0
Author: dinhaz Boil Size: 24.7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/7/2021 1:45 PM Notes:
Awesome Recipe	No Profile Selected	9.5 Litres	1.047	1.012	4.61	18.76	2.9 °L	313	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/10/2021 8:32 PM Notes:
Sussex Best	Best Bitter	20.8 Litres	1.047	1.012	4.58	26.07	8.21 °L	313	0
Author: Mattjazz Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2021 7:58 PM Notes:
Classic Sweet Stout	Sweet Stout	2.5 Gallons	1.055	1.02	4.62	31.04	44.91 °L	313	0
Author: null Boil Size: 3.4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 2:33 PM Notes:
Maria Negra	No Profile Selected	75 Litres	11.643	3.039	4.59	0	30.94 °L	313	0
Author: Boil Size: 80.68 Litres Boil Time: 60 Boil Gravity: 10.9 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 12:28 PM Notes:
Šatlavar Kafestout 13°	Oatmeal Stout	25 Litres	1.053	1.018	4.58	57.51	31.2 °L	313	1
Author: Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 100 Creation Date: 6/15/2020 11:46 AM Notes: Brewed 20.6.2020 Bottled 28.6.2020
Golden Boy Ale	No Profile Selected	280 Litres	1.046	1.01	4.62	19.69	4.14 °L	313	0
Author: tomasmac14 Boil Size: 310 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2018 9:08 PM Notes:
California Common	California Common	19 Litres	1.05	1.015	4.62	21.51	9.74 °L	313	1
Author: HKirkham Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 1:14 PM Notes:
West Side IPA	No Profile Selected	19 Litres	1.047	1.012	4.65	56.34	5.71 °L	313	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 4:58 PM Notes: 1tbsp CaCl 1 tsp CaSO Strike 74C Mash 68C 24 L strike water, 4 L mini-sparge (68C) Pre-boil OG 10.42
St. Helena Berliner Weisse	American IPA	2.75 Gallons	1.049	1.014	4.65	12.4	4.15 °L	313	0
Author: willemrsc Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 2:28 AM Notes:
East	No Profile Selected	12 Litres	1.047	1.012	4.66	41.53	5.39 °L	313	0
Author: Boil Size: 19 Litres Boil Time: 70 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 6:30 PM Notes:
ATP CUP	Belgian Blond Ale	21 Litres	1.048	1.013	4.6	22.89	4.47 °L	313	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/12/2020 2:13 PM Notes:
Awesome Recipe	Weissbier	2.5 Gallons	1.051	1.015	4.63	32.46	6.68 °L	313	1
Author: RStrick Boil Size: 4.75 Gallons Boil Time: 90 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2019 10:36 PM Notes:
Debbie	American Light Lager	85 Litres	12.275	3.541	4.68	17.97	2.5 °L	313	0
Author: Spore Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 95 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 12:55 PM Notes:
Kølsch	No Profile Selected	23 Litres	1.047	1.012	4.66	0	5.95 °L	313	0
Author: Boil Size: 30.6 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 12:56 PM Notes:
Citra Session IPA	American IPA	5.5 Gallons	1.046	1.01	4.65	70.18	6.38 °L	313	0
Author: Mike of the North Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 2:57 AM Notes:
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