Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pastry April 11/21	No Profile Selected	450 Litres	29.784	11.509	12.7	29.57	48.01 °L	327	0
Author: Reverence Barrel Works Boil Size: 470 Litres Boil Time: 60 Boil Gravity: 28.6 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2021 1:09 PM Notes:
BMC Imperial Stout	Russian Imperial Stout	5.5 Gallons	1.135	1.033	13.39	61.82	50 °L	327	0
Author: PavelChtch Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 5.99 psi Creation Date: 8/14/2024 9:05 PM Notes:
Four Horseman	Belgian Dark Strong Ale	5.5 Gallons	1.095	1.016	10.43	25.38	19.84 °L	327	0
Author: Vagabond Brew Worx Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 8.5 oz Creation Date: 4/19/2024 1:04 AM Notes:
Chocolate Mash	No Profile Selected	10 Gallons	1.105	1.025	10.52	0	50 °L	327	0
Author: SirMumbleton III Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2024 4:50 PM Notes:
Rum N Raisin Stout- (parti-gyle 1st Runnings)	Russian Imperial Stout	14 Litres	1.106	1.024	10.75	47.18	50 °L	327	0
Author: Boil Size: 20.61 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 50 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2023 3:11 PM Notes:
Barleywine In A Squirrel Blanket	English Barleywine	5.5 Gallons	1.11	1.024	11.29	46.94	8.51 °L	327	0
Author: wizkid4646 Boil Size: 9 Gallons Boil Time: 145 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2022 4:28 AM Notes: 12/31/22 Maris otter in separate 3 gallons- reat like usual in 6.25 gallons- added together one boil inderway- Preboil @8.5 gallons= 1.063 OG 1.111 FG 1.015 kegged 1/14/23 to age
Gray Dog Tripel #2	Belgian Tripel	5 Gallons	1.089	1.01	10.36	20.14	4.71 °L	327	0
Author: hopshroom Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.177 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2022 11:20 PM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.113	1.028	11.07	0	4.5 °L	327	0
Author: Mufasa's Brewing Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2022 11:30 PM Notes:
Pops	No Profile Selected	5 Gallons	1.103	1.023	10.39	0	4.79 °L	327	0
Author: Pappy66 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2022 4:02 AM Notes:
#1	No Profile Selected	1000 Litres	1.134	1.037	12.64	12.8	50 °L	327	0
Author: rlemkin Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2021 10:27 PM Notes:
50 Shades Of Black	Imperial Stout	5 Gallons	1.113	1.026	11.41	64.99	50 °L	327	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 1:17 PM Notes:
Stone Bitter Chocolate Oatmeal Stout	Oatmeal Stout	6.6 Gallons	1.106	1.027	10.39	60.38	50 °L	327	0
Author: Boil Size: 10.17 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 12:05 AM Notes:
202108xbw	English Barleywine	20 Litres	1.1	1.021	10.46	25.15	19.35 °L	327	0
Author: Hypn05 Boil Size: 25 Litres Boil Time: 120 Boil Gravity: 1.08 Efficiency: 65 Mash Thickness: 3.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 177.9 g Creation Date: 9/26/2020 7:22 AM Notes:
Russian Imperial Stout Partigyle	Russian Imperial Stout	5.5 Gallons	1.103	1.022	10.63	73.87	44.77 °L	327	0
Author: TancredtheGreat Boil Size: 7.86 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2020 7:25 PM Notes:
Awesome Recipe	No Profile Selected	1 Litres	1.102	1.007	12.4	0	0 °L	327	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 2:36 PM Notes:
Ba	Traditional Bock	5 Litres	1.116	1.029	11.43	0	22.48 °L	327	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 4:02 PM Notes:
DME Fix	No Profile Selected	1.25 Gallons	1.144	1.036	14.18	70.81	5.33 °L	327	0
Author: TolanBrewhouse Boil Size: 2.3 Gallons Boil Time: 45 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 10:08 PM Notes:
고도수 꽤에엑꽥	No Profile Selected	19 Litres	1.123	1.025	12.88	41.9	50 °L	327	0
Author: dayoung hwang Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2019 4:50 PM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.103	1.012	11.83	0	31.81 °L	327	0
Author: Aza- Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 9:22 AM Notes:
Lemon Wine	American Light Lager	9.5 Litres	1.081	1.002	10.4	0	2.2 °L	327	0
Author: Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.193 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2019 10:02 AM Notes:
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