Black Butte
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.053 |
1.011 |
5.52 |
46.64 |
39.74 °L
|
237 |
0 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 1/10/2022 11:50 PM |
Notes: Wort Rally beer. Dark malts steeped at 160 for 20 mins. Wort brought to boil momentarily then flame out/hop stand hops added for 30 minutes. |
|
IPA 4 Hops
|
American IPA
|
100 Litres |
11.52 |
2.964 |
4.56 |
33.3 |
4.76 °L
|
237 |
0 |
|
|
Boil
Size: 111.25 Litres |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2023 7:27 PM |
Notes: |
|
Black Heart IPA
|
Specialty IPA: Black IPA
|
6.5 Gallons |
1.047 |
1.012 |
4.6 |
0 |
3.86 °L
|
237 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2023 6:30 PM |
Notes: |
|
HHH Belma IPA
|
American IPA
|
5.5 Gallons |
1.053 |
1.014 |
5.21 |
39.81 |
4.81 °L
|
237 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 84 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 8/7/2023 3:53 AM |
Notes: Target OG: 1.053
Target FG: 1.009
Target ABV: 5.8
IBUs: 45.9
SRM: 5-9
Mash Temp: 152F'
Mash Time: 60 min
Boil Time 60 min
|
|
Tent Revival IPA
|
American IPA
|
48 Gallons |
1.063 |
1.011 |
6.82 |
59.76 |
6.71 °L
|
237 |
0 |
|
Author:
|
|
cresseld
|
|
Boil
Size: 57.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2023 9:46 PM |
Notes: Riverbend - Southern Select for base malt
Riverbend - Light Munich (8-12 SRM; 8L) for color
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.096 |
1.018 |
10.2 |
36.66 |
8.06 °L
|
237 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2023 9:00 PM |
Notes: |
|
Sipa Sierra Ipa
|
American IPA
|
150 Litres |
1.043 |
1.01 |
4.31 |
0 |
4.78 °L
|
237 |
0 |
|
|
Boil
Size: 180 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2023 9:07 PM |
Notes: |
|
Pee Beer Ipa
|
American IPA
|
4 Litres |
1.045 |
1.011 |
4.47 |
0 |
10.83 °L
|
237 |
0 |
|
|
Boil
Size: 9.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2022 1:30 PM |
Notes: |
|
8-0 Birds
|
American IPA
|
1 Gallons |
1.061 |
1.015 |
5.98 |
69.66 |
13.94 °L
|
237 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2022 2:50 AM |
Notes: |
|
Black Ipa 50l
|
Specialty IPA: Black IPA
|
50 Litres |
1.062 |
1.011 |
6.74 |
75.89 |
36.82 °L
|
237 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2022 6:32 PM |
Notes: |
|
IRA Light
|
Specialty IPA: Red IPA
|
560 Litres |
1.057 |
1.014 |
5.63 |
0 |
15.93 °L
|
237 |
0 |
|
|
Boil
Size: 560 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 64 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2018 1:06 PM |
Notes: |
|
Lengviausias
|
Specialty IPA: Belgian IPA
|
35 Litres |
1.059 |
1.012 |
6.18 |
12.14 |
6.41 °L
|
237 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2021 7:28 PM |
Notes: |
|
Black Sass IPA
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.071 |
1.017 |
6.98 |
95.3 |
28.73 °L
|
237 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2020 9:03 PM |
Notes: |
|
Rock The Red IPA
|
Specialty IPA: Red IPA
|
2.5 Gallons |
1.068 |
1.019 |
6.42 |
61.23 |
17.21 °L
|
237 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2020 7:02 PM |
Notes: |
|
Electron I
|
Specialty IPA: Red IPA
|
20 Litres |
1.061 |
1.011 |
6.52 |
49.05 |
10.1 °L
|
237 |
2 |
|
|
Boil
Size: 31.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 139.6 g |
Creation
Date: 11/5/2020 11:23 PM |
Notes: |
|
Lovecraft Black IPA
|
Specialty IPA: Black IPA
|
44.69 Litres |
1.065 |
1.012 |
6.99 |
68.71 |
34.67 °L
|
237 |
0 |
|
|
Boil
Size: 50.68 Litres |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: dextrose |
Priming Amount: 200 |
Creation
Date: 9/29/2020 6:00 PM |
Notes: |
|
Pinky Ring,- Confirmation
|
Specialty IPA: Rye IPA
|
14.72 Gallons |
1.073 |
1.018 |
7.23 |
0 |
14 °L
|
237 |
0 |
|
|
Boil
Size: 14.72 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/13/2019 8:03 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
53 Litres |
1.061 |
1.016 |
5.98 |
103.22 |
4.1 °L
|
237 |
0 |
|
|
Boil
Size: 63.2 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 69 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2019 1:27 AM |
Notes: |
|
Red Wheat
|
Specialty IPA: Belgian IPA
|
5.5 Gallons |
1.07 |
1.017 |
7 |
57.65 |
21.01 °L
|
237 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2019 1:22 PM |
Notes: |
|
Black IPA
|
Specialty IPA: Black IPA
|
550 Litres |
1.057 |
1.01 |
6.24 |
59.11 |
25.11 °L
|
237 |
0 |
|
|
Boil
Size: 650 Litres |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2018 4:30 PM |
Notes: |
|
|
|