Farmhouse Blues (Grapefruit Saison)
|
Saison
|
20.8 Litres |
1.06 |
1.013 |
6.17 |
20.37 |
7.01 °L
|
251 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 2:08 AM |
Notes: |
|
Mosaic SMASH IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.012 |
6.62 |
68.66 |
6.66 °L
|
251 |
0 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 3.4 oz |
Creation
Date: 1/26/2023 6:37 PM |
Notes: |
|
Vienna Saison
|
Saison
|
11 Litres |
1.05 |
1.009 |
5.39 |
19.7 |
8.9 °L
|
251 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2022 10:49 PM |
Notes: |
|
Red Ale
|
Belgian Pale Ale
|
10 Gallons |
1.013 |
1.003 |
1.4 |
8.32 |
2.01 °L
|
251 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 77 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2022 6:49 PM |
Notes: |
|
식공 녹차밭
|
Weizen/Weissbier
|
30 Litres |
1.052 |
1.014 |
4.96 |
13.42 |
3.35 °L
|
251 |
0 |
|
|
Boil
Size: 36.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2022 2:44 PM |
Notes: |
|
DOBLE IPA
|
Imperial IPA
|
20 Litres |
1.084 |
1.016 |
8.96 |
73.04 |
10.98 °L
|
251 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2022 6:21 PM |
Notes: |
|
Who Got The Juice??
|
Imperial IPA
|
20 Gallons |
1.083 |
1.021 |
8.2 |
61.46 |
5.32 °L
|
251 |
0 |
|
|
Boil
Size: 25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2021 7:54 PM |
Notes: I decided to use the yeast I picked in 415, but would switch to the pale ale yeast if need be. |
|
Saison
|
Saison
|
11 Gallons |
1.056 |
1.014 |
5.48 |
19.65 |
5.18 °L
|
251 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2021 10:42 PM |
Notes: |
|
Red Indian Ale
|
American IPA
|
20.8 Litres |
1.067 |
1.012 |
7.16 |
69.6 |
14.89 °L
|
251 |
1 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 82 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19.4 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2020 11:20 PM |
Notes: Adaption from https://www.brewersfriend.com/homebrew/recipe/view/91336/india-red-ale |
|
Goodbye Saison
|
Saison
|
20.8 Litres |
1.052 |
1.01 |
5.52 |
20.17 |
3.94 °L
|
251 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2020 3:00 AM |
Notes: |
|
Honeyweizen
|
Weizen/Weissbier
|
2.5 Gallons |
1.036 |
1.005 |
3.98 |
26.73 |
5.29 °L
|
251 |
0 |
|
|
Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 4:29 PM |
Notes: |
|
我叫小麥
|
Weizen/Weissbier
|
500 Litres |
1.048 |
1.008 |
5.31 |
4.56 |
3.87 °L
|
251 |
0 |
|
|
Boil
Size: 520 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 1:51 AM |
Notes: |
|
Weisse
|
Berliner Weisse
|
6 Gallons |
1.033 |
1.007 |
3.43 |
4.5 |
2.6 °L
|
251 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 6:42 PM |
Notes: |
|
Ne Ip April Ale
|
American IPA
|
6.5 Gallons |
1.079 |
1.017 |
8.1 |
44.45 |
5.45 °L
|
251 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2020 4:25 PM |
Notes: |
|
I've Got Bangs!
|
Berliner Weisse
|
2.5 Gallons |
1.055 |
1.013 |
5.49 |
0 |
4.92 °L
|
251 |
0 |
|
|
Boil
Size: 3.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 7:24 AM |
Notes: |
|
Saison ES
|
Saison
|
25 Litres |
1.013 |
1.003 |
1.3 |
18.06 |
50 °L
|
251 |
0 |
|
|
Boil
Size: 29.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 5:11 AM |
Notes: |
|
The Death Of Grass
|
Saison
|
6 Gallons |
1.056 |
1.017 |
5.11 |
32.89 |
5 °L
|
251 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2020 7:06 PM |
Notes: |
|
Farmhouse Saison
|
Saison
|
7 Gallons |
1.047 |
1.01 |
4.94 |
33.78 |
3.23 °L
|
251 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/8/2019 5:51 PM |
Notes: |
|
Cherry Ghost
|
Berliner Weisse
|
186 Gallons |
1.042 |
1.01 |
4.21 |
0 |
3.31 °L
|
251 |
1 |
|
|
Boil
Size: 204.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2019 1:48 AM |
Notes: |
|
Hefeweizen Classic
|
Weizen/Weissbier
|
24 Litres |
1.052 |
1.015 |
4.88 |
19.11 |
3.79 °L
|
251 |
0 |
|
Author:
|
|
efsaastad@gmail.com
|
|
Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 67 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2019 11:26 AM |
Notes: FG 1.010
Flasket 06feb19. 6g/L + 1 liter vann. => FG 1.050 - ABV 5,25% |
|
|
|