Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Amber Ale	3 Gallons	1.054	1.015	5.15	40.95	17.67 °L	248	0
Author: callofhalo Boil Size: 5.35 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2021 7:31 PM Notes:
Awesome Recipe	American Amber Ale	5 Gallons	1.058	1.013	5.99	72.32	31.58 °L	248	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2024 2:26 AM Notes:
Belma Pale SMaSH	American Pale Ale	5.5 Gallons	1.052	1.012	5.24	50.09	5.67 °L	248	0
Author: Trevor Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2023 5:02 PM Notes:
Acm	American Pale Ale	14 Gallons	1.048	1.012	4.63	10.62	10.08 °L	248	0
Author: boltron Boil Size: 15 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2023 5:37 PM Notes: 143' mash 11 brix pre boil 12 brix o.g.
Bucaro Capicua 200L	American Pale Ale	200 Litres	1.066	1.017	6.5	45.64	15.5 °L	248	0
Author: CibaoBrewing Boil Size: 225 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2023 10:36 PM Notes:
0284 Shaun’s Amber Ale	American Amber Ale	315 Litres	13.673	3.272	5.6	27.02	13.37 °L	248	0
Author: Odd Company Brewing Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 13.5 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2022 4:45 PM Notes:
Agent Orange	American Pale Ale	20 Litres	1.045	1.008	4.86	37.33	5.72 °L	248	0
Author: ClownPrince Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 7/22/2022 10:02 AM Notes: Peel from 2 Oranges and 1 Lemon soaked in 50/50 sugar syrup and then dehydrated. remaining sugar syrup added to fermenter. Candied peel rinsed in vodka to sterilise.
Fläder Ale	American Pale Ale	21 Litres	1.054	1.01	5.8	47.52	6.03 °L	248	0
Author: Cangan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2022 12:45 PM Notes:
Tropic Thunder	American Pale Ale	65 Litres	1.042	1.009	4.31	34.87	4.95 °L	248	0
Author: Hillcrest Home Brewery Boil Size: 71.55 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 6/1/2022 8:08 PM Notes:
Y Rye	American Pale Ale	11 Gallons	1.065	1.012	6.87	66.86	10.49 °L	248	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2022 12:16 PM Notes: Brewed 2/10/22 OG 1.052 Racked 2/20/2022 SG 1.014 Kegged 2/27/2022 FG 1.010
FC(orth)	American Brown Ale	24 Litres	1.052	1.011	5.34	26.06	15.51 °L	248	0
Author: Wynand Steenkamp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 7:26 AM Notes:
Cali Common	California Common	5.5 Gallons	1.054	1.016	5.09	38.53	8.67 °L	248	0
Author: cooldude Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2021 2:10 PM Notes:
American Amber	American Amber Ale	50 Litres	1.047	1.015	4.26	32.27	11.06 °L	248	0
Author: Naduke Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2021 3:04 AM Notes:
Cabin Fever (Winter Ale)	American Amber Ale	5.5 Gallons	1.076	1.018	7.68	37.66	23.17 °L	248	2
Author: Johnnyringo07 Boil Size: 6.93 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 2:52 AM Notes:
La Roasterie	American Amber Ale	21 Litres	1.056	1.014	5.51	24.73	16.26 °L	248	1
Author: Garth Brews Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.19 bar Creation Date: 8/19/2020 8:32 AM Notes: Based on "DIY Amber" from Beyond the Basics. Point is to showcase some home roasted malt. Used 1kg pilsen malt roasted for 70 min @ 200C then left for 3-4 weeks.
AAA	American Amber Ale	45 Litres	1.052	1.01	5.54	25.98	13.93 °L	248	0
Author: Tuco Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2020 4:07 PM Notes:
Bob's Brown	American Amber Ale	2.5 Gallons	1.059	1.014	5.9	54.95	34.37 °L	248	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 3.2 oz Creation Date: 3/22/2020 10:50 AM Notes:
Anzac Biscuit Ale	American Amber Ale	23 Litres	1.051	1.012	5.15	31.06	11.28 °L	248	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 1/16/2020 1:29 AM Notes:
Pumpkin Pie Ale	American Amber Ale	1 Gallons	1.058	1.014	5.83	26.83	8.74 °L	248	0
Author: JShoe Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/3/2019 6:51 AM Notes: 1/4 tsp pumpkin pie spice 1/8 tsp cinnamon
Yo Ho Ho 19	American Brown Ale	310 Gallons	17.909	4.689	7.26	36.28	27.2 °L	248	0
Author: Boil Size: 341 Gallons Boil Time: 60 Boil Gravity: 17.1 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2019 7:34 PM Notes:
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