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pumpkin pie ale

Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.25 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)

Created: Thursday October 3rd 2019

Original Gravity:

1.058

Final Gravity:

1.014

ABV (standard):

5.8%

IBU (tinseth):

26.8

SRM (morey):

8.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.25 lb	Maple Syrup0.25 lb Maple Syrup - (late boil kettle addition)	30	35	12.5%
0.50 lb	Pumpkin (canned)0.5 lb Pumpkin (canned)	1	0	25%
1 lb	Dry Malt Extract - Light1 lb Dry Malt Extract - Light	42	4	50%
0.13 lb	Lactose (Milk Sugar)0.125 lb Lactose (Milk Sugar) - (late boil kettle addition)	41	1	6.3%
0.13 lb	Rolled Oats0.125 lb Rolled Oats	33	2.2	6.3%
2 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.13 oz	Falconer's Flight0.125 oz Falconer's Flight Hops		Pellet	10	Boil	60 min	26.83	100%
0.12 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.12 oz	Falconer's Flight (Pellet)		26.83	100%
0.12 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 19 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

1/4 tsp pumpkin pie spice
1/8 tsp cinnamon

Last Updated and Sharing

233

Views

Brews

Public: Yup, Shared
Last Updated: 2019-10-03 06:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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