|
Medicare For Ale
|
American IPA
|
6 Gallons |
1.058 |
1.01 |
6.29 |
55.45 |
5.77 °L
|
347 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 3:34 PM |
Notes: Water Additions:
Mash Water
Gypsum - 5.8g
Calcium Chloride - 1.4g
Epsom - 4.3g
Sparge Water
Gypsum - 3g
Calcium Chloride - .8g
Epsom - 2.3g
Whirlfloc at 15 minuts |
|
|
Triple Collab Hazy (Combined)
|
Specialty IPA: New England IPA
|
16.5 Gallons |
1.064 |
1.016 |
6.3 |
22.51 |
6.02 °L
|
347 |
1 |
|
|
|
| Boil
Size: 18.34 Gallons |
Boil Time: 10 |
Boil Gravity: 1.063 |
Efficiency: 69 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.69 psi |
Creation
Date: 9/8/2023 1:36 PM |
| Notes: |
|
|
Steel Dragon
|
Specialty IPA: New England IPA
|
5 Gallons |
1.06 |
1.011 |
6.33 |
55.79 |
5.35 °L
|
347 |
0 |
|
|
Author:
|
|
AdamCrum
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2021 4:11 PM |
| Notes: |
|
|
Semi APA
|
American IPA
|
10 Gallons |
1.064 |
1.016 |
6.29 |
50.3 |
5.53 °L
|
347 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 13.27 psi |
Creation
Date: 7/8/2021 1:33 AM |
| Notes: |
|
|
Zoe Red Ale
|
American Amber Ale
|
6.5 Gallons |
1.07 |
1.022 |
6.31 |
77.08 |
27.72 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2020 3:43 PM |
| Notes: |
|
|
French Saison
|
Witbier
|
11.5 Gallons |
1.062 |
1.016 |
6.29 |
34.44 |
12.01 °L
|
347 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 7.63 psi |
Creation
Date: 9/12/2020 5:15 PM |
| Notes: |
|
|
Nelson Sauvin 01
|
Specialty IPA: New England IPA
|
16 Litres |
1.063 |
1.015 |
6.3 |
25.78 |
5.65 °L
|
347 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/28/2020 12:33 PM |
| Notes: |
|
|
Tropicalling
|
No Profile Selected |
12 Gallons |
1.063 |
1.015 |
6.38 |
29.81 |
4.22 °L
|
347 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2020 6:00 PM |
| Notes: |
|
|
Covid Brown
|
American Brown Ale
|
5.5 Gallons |
1.059 |
1.011 |
6.31 |
35.51 |
24.37 °L
|
347 |
1 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2020 10:09 PM |
| Notes: |
|
|
English IPA
|
English IPA
|
1.75 Gallons |
1.059 |
1.011 |
6.38 |
38.22 |
11.79 °L
|
347 |
0 |
|
|
|
| Boil
Size: 1.8 Gallons |
Boil Time: 20 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/16/2020 1:56 PM |
| Notes: Prominent hops with a very dry finish. Not sure if it's from the mineral additions or the Nottingham. Drinks a bit like a lighter version of Arrogant Bastard. The two row toasted to amber is a nice substitute for crystal malt additions in an English style. |
|
|
Red IPA
|
Specialty IPA: Red IPA
|
25 Litres |
1.062 |
1.014 |
6.28 |
57.63 |
20.73 °L
|
347 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2018 4:49 PM |
| Notes: |
|
|
NW Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.012 |
6.23 |
39.22 |
5.84 °L
|
347 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 9:25 PM |
| Notes: Finished @ 1.012 - 6.17% |
|
|
Grif Stout
|
American Stout
|
1150 Litres |
14.325 |
2.708 |
6.25 |
0 |
29.1 °L
|
347 |
0 |
|
|
|
| Boil
Size: 1250 Litres |
Boil Time: 60 |
Boil Gravity: 13.6 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/10/2020 4:06 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.016 |
6.32 |
65.69 |
34.4 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2020 3:13 AM |
| Notes: |
|
|
Pardon My French Saison
|
Saison
|
4 Litres |
1.054 |
1.005 |
6.39 |
79.83 |
6.33 °L
|
347 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 27.9 g |
Creation
Date: 12/28/2019 4:01 AM |
| Notes: |
|
|
Lazy Chili Porter With Volcano Cold Brew
|
No Profile Selected |
22 Litres |
1.057 |
1.009 |
6.21 |
36.49 |
40.51 °L
|
347 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2019 1:58 AM |
| Notes: |
|
|
West Sauter IPA
|
Specialty IPA: Black IPA
|
6 Gallons |
1.058 |
1.01 |
6.3 |
65.12 |
17.87 °L
|
347 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 10/13/2019 6:00 AM |
| Notes: |
|
|
Mutually Assured Destruction
|
American Pale Ale
|
5.5 Gallons |
1.065 |
1.016 |
6.36 |
78.25 |
14.72 °L
|
347 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2019 7:44 PM |
| Notes: |
|
|
1065 Starter
|
American Light Lager
|
2 Litres |
1.064 |
1.016 |
6.33 |
0 |
5.86 °L
|
347 |
0 |
|
|
|
| Boil
Size: 1 Litres |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2018 10:23 AM |
| Notes: |
|
|
Daat Porter
|
American Porter
|
11 Gallons |
1.059 |
1.011 |
6.27 |
44.72 |
33.11 °L
|
347 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2018 11:52 PM |
| Notes: |
|
|
|
|