|
Tart Berliner Weisse
|
No Profile Selected |
6 Gallons |
1.041 |
1.013 |
3.62 |
11.5 |
3.27 °L
|
341 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2020 11:02 PM |
| Notes: |
|
|
Extract Dark Mild
|
Dark Mild
|
1.75 Gallons |
1.041 |
1.011 |
3.84 |
19.47 |
22.7 °L
|
341 |
0 |
|
|
|
| Boil
Size: 1.8 Gallons |
Boil Time: 15 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2024 6:04 PM |
| Notes: Spot on. Don’t change anything. |
|
|
Bohemian Lager
|
No Profile Selected |
40 Gallons |
1.041 |
1.012 |
3.72 |
26.23 |
2.81 °L
|
341 |
0 |
|
|
|
| Boil
Size: 45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/8/2023 2:44 AM |
| Notes: |
|
|
小茂田さん ラガーライク
|
No Profile Selected |
10 Litres |
1.033 |
1.003 |
3.88 |
13.65 |
2.67 °L
|
341 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2022 3:03 AM |
| Notes: |
|
|
TAL BAAZAR
|
No Profile Selected |
1000 Litres |
1.036 |
1.007 |
3.87 |
14.61 |
3.73 °L
|
341 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2022 6:31 AM |
| Notes: |
|
|
Pilsner Cic
|
Czech Pale Lager
|
20.1 Litres |
1.039 |
1.011 |
3.75 |
64.87 |
6.72 °L
|
341 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 40 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 9 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 6/15/2021 9:54 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.04 |
1.011 |
3.84 |
34.7 |
34.19 °L
|
341 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/13/2021 2:31 AM |
| Notes: |
|
|
Jeffs Light Lager
|
Light American Lager
|
5.5 Gallons |
1.034 |
1.006 |
3.64 |
27.96 |
2.25 °L
|
341 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2021 7:02 AM |
| Notes: |
|
|
CIDER
|
Common Cider
|
20 Litres |
1.028 |
1 |
3.69 |
0 |
6.93 °L
|
341 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/18/2020 7:10 AM |
Notes: 3 kg apples
5.6 kg pears
Juiced. Pulp boiled and strained
7 tea bags
250 g muscovado
1.5 kg brown sugar
keg 3% back sweetening with brown sugar
16 g Stevia / 1 l = 1% sugar
12 g Lactose / 1 l = 1% sugar |
|
|
Sour Hops
|
Munich Helles
|
19 Litres |
1.039 |
1.009 |
3.91 |
8.24 |
2.38 °L
|
341 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.036 |
Efficiency: 62 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.98 bar |
Creation
Date: 10/11/2020 7:52 AM |
| Notes: |
|
|
Bohemian Pilsener
|
Czech Pale Lager
|
5 Gallons |
1.037 |
1.01 |
3.59 |
46.64 |
5.75 °L
|
341 |
0 |
|
|
Author:
|
|
Greenhouse Brewery
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2017 9:38 PM |
| Notes: |
|
|
Fermentation Test Pale
|
No Profile Selected |
18 Litres |
1.04 |
1.01 |
3.9 |
0 |
4.63 °L
|
341 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/18/2020 11:34 AM |
| Notes: |
|
|
Cecília Ale
|
No Profile Selected |
60 Litres |
1.037 |
1.009 |
3.67 |
29.79 |
2.43 °L
|
341 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2020 7:46 PM |
Notes: Brassagem dia 18/01
Fermentação 40C sem controle
Dia 20/01 Gravidade = 1,015
Dia 22/01 Gravidade = 1,012
|
|
|
Wooden Bitt
|
Ordinary Bitter
|
1000 Litres |
1.039 |
1.011 |
3.74 |
41.15 |
14.6 °L
|
341 |
1 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: -0.36 bar |
Creation
Date: 11/28/2019 9:34 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.037 |
1.009 |
3.62 |
0 |
5.21 °L
|
341 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2019 8:25 PM |
| Notes: |
|
|
One Eyed Hopi Brown
|
Experimental Beer
|
12 Gallons |
1.038 |
1.009 |
3.7 |
99.2 |
15.22 °L
|
341 |
1 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2019 10:23 PM |
| Notes: |
|
|
Dark Mild 10 Gal
|
Dark Mild
|
13 Gallons |
1.036 |
1.009 |
3.52 |
15.42 |
14.98 °L
|
341 |
0 |
|
|
Author:
|
|
Log Jam Brewing Co.
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/29/2019 3:43 PM |
| Notes: |
|
|
Scottish 102019
|
Scottish Heavy
|
5.5 Gallons |
1.038 |
1.01 |
3.65 |
14.19 |
18.49 °L
|
341 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2019 12:50 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.035 |
1.009 |
3.42 |
0 |
7.08 °L
|
341 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2019 8:44 PM |
| Notes: |
|
|
Sitra Pale Ale
|
American Pale Ale
|
23 Litres |
1.035 |
1.007 |
3.64 |
29.48 |
4.89 °L
|
341 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2018 9:54 AM |
| Notes: |
|
|
|
|