Homebrew Beer Recipes

Page 10005 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bret Starter	No Profile Selected	1 Litres	1.04	1.01	3.91	0	31.03 °L	351	0
Author: Lucky Luchyk Brewing Boil Size: 1.5 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 4:35 PM Notes:
Come And Get A Little Shandy	American Wheat Beer	5.5 Gallons	1.038	1.007	4.1	19.35	3.81 °L	351	0
Author: Boxcar Brewing Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 56 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.37 psi Creation Date: 5/21/2023 9:05 PM Notes: Total Water Needed [?]: 8.32 Gallons, 31.5 Liters Mash Water Needed [?]: 4.27 Gallons, 16.15 Liters Sparge Water Needed [?]: 4.06 Gallons, 15.35 Liters Strike Temperature [?]: 161.83 F, 72 C Pre-Boil Wort Produced [?]: 7.05 Gallons, 26.7 Liters
TTL	Special/Best/Premium Bitter	16 Litres	1.042	1.011	4.11	34.37	6.47 °L	351	0
Author: Boil Size: 22.5 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2023 5:59 AM Notes: Wyeast 1469 (West Yorkshire Ale) or White Labs WLP037 (Yorkshire Square Ale) or Lallemand Windsor Ale yeast
Stout	No Profile Selected	16 Litres	1.039	1.008	4.01	37.94	36.59 °L	351	0
Author: M63Smith Boil Size: 20 Litres Boil Time: 30 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 25 Creation Date: 12/26/2022 9:24 AM Notes:
Berliner Weisse Fruity	Weissbier	18 Litres	1.039	1.007	4.25	3.87	3.01 °L	351	0
Author: Dani Valenti Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 30.9 g Creation Date: 12/5/2022 7:14 PM Notes:
Wee Heavy	Scottish Heavy	11.3 Litres	1.041	1.01	4.06	21.66	14.29 °L	351	1
Author: Stewie Boil Size: 10.53 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2021 6:50 PM Notes:
Awesome Recipe	Blonde Ale	24 Litres	1.041	1.01	4.04	0	3.48 °L	351	0
Author: Boil Size: 28.4 Litres Boil Time: 45 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2021 1:42 PM Notes:
Loral Blonde	Blonde Ale	4.4 Gallons	1.041	1.01	4	14.86	4.19 °L	351	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2021 3:45 AM Notes:
Lime Seltzer	American Light Lager	5 Gallons	1.032	1	4.25	0	2.28 °L	351	0
Author: FirewaterBrew Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.032 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 4:39 PM Notes:
Irish Mild	Mild	20 Litres	1.042	1.012	3.93	26	24.56 °L	351	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 123.8 g Creation Date: 3/12/2021 8:01 PM Notes:
Palenque 1	International Pale Lager	20 Litres	1.04	1.008	4.16	0.54	2.31 °L	351	0
Author: hadavid Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 81 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 55 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 4:19 AM Notes:
Copper Ale (Small Batch)	American Amber Ale	5.25 Gallons	1.037	1.006	4.14	24.77	16.19 °L	351	0
Author: Blood Stripe Brewing Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 12:24 AM Notes:
Super Session	No Profile Selected	6.25 Gallons	1.042	1.011	4.09	21.72	4.97 °L	351	2
Author: pedal2kettle Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 3:23 AM Notes:
Rodri's Experiment 1 15/02	No Profile Selected	21.2 Litres	1.038	1.006	4.11	34.8	3.91 °L	351	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 11:37 AM Notes:
UK Pale Ale	No Profile Selected	19 Litres	1.048	1.016	4.21	26.43	9.63 °L	351	0
Author: chaisuhong Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2020 1:53 AM Notes:
Munich Helles	Munich Helles	55 Litres	1.043	1.012	3.99	16.98	5.96 °L	351	0
Author: baldwinjames77@gmail.com Boil Size: 78 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 7/5/2020 10:15 AM Notes:
Crust Mango	No Profile Selected	250 Litres	1.042	1.011	4.15	7.24	2.65 °L	351	0
Author: Steven SHL Boil Size: 258 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 11:05 AM Notes:
D&C - Cream Ale	Cream Ale	5 Gallons	1.043	1.011	4.21	0	3.48 °L	351	0
Author: Boil Size: 3 Gallons Boil Time: 65 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2019 4:50 PM Notes:
Birthday Amber	American Pale Ale	5.5 Gallons	1.041	1.009	4.19	20.68	12.97 °L	351	0
Author: Backstory Brewing Boil Size: 3.5 Gallons Boil Time: 75 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 2:01 AM Notes:
Pale Ale With Wheat	American Pale Ale	5 Gallons	1.044	1.012	4.23	30.32	5.22 °L	351	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2018 7:49 PM Notes:
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