|
Grisette V2 X2
|
No Profile Selected |
160 Gallons |
1.04 |
1.002 |
5.04 |
15.35 |
2.85 °L
|
423 |
0 |
|
|
Author:
|
|
Pathlight Brewing
|
|
| Boil
Size: 183.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2020 3:25 AM |
| Notes: |
|
|
German Helles
|
Munich Helles
|
5.5 Gallons |
1.048 |
1.01 |
5.03 |
28.11 |
4.47 °L
|
423 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2023 6:11 PM |
| Notes: |
|
|
BR Munich ALE 2
|
Saison
|
40 Litres |
12.304 |
2.93 |
5.01 |
37.89 |
5.1 °L
|
423 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 15 |
Boil Gravity: 12.3 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2023 4:52 PM |
| Notes: |
|
|
Blair Mountain
|
Kentucky Common
|
5.5 Gallons |
1.055 |
1.017 |
5.02 |
23.9 |
20.48 °L
|
423 |
0 |
|
|
|
| Boil
Size: 7.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2023 12:22 AM |
| Notes: |
|
|
Vienna Lager Winter 2022/2023
|
Vienna Lager
|
5.5 Gallons |
1.046 |
1.008 |
5.07 |
24.07 |
9.88 °L
|
423 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 40 |
Boil Gravity: 1.036 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2022 7:47 PM |
| Notes: |
|
|
El Camino Mitica 18/10/2022
|
No Profile Selected |
500 Litres |
1.047 |
1.009 |
5.01 |
40.4 |
6.98 °L
|
423 |
0 |
|
|
|
| Boil
Size: 510 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 4.58 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.03 bar |
Creation
Date: 10/7/2022 11:00 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.051 |
1.013 |
5.03 |
0 |
7.46 °L
|
423 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2021 8:32 PM |
| Notes: |
|
|
APA 1903
|
American Pale Ale
|
10 Litres |
1.048 |
1.01 |
5.05 |
48.16 |
8.8 °L
|
423 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: InvertSugar |
Priming Amount: 69.8 g |
Creation
Date: 2/24/2021 12:55 PM |
| Notes: |
|
|
Outside The Tent Munich Lager
|
Vienna Lager
|
2 Gallons |
1.045 |
1.007 |
5.03 |
36.14 |
7.74 °L
|
423 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 53 ° F |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 1/22/2021 2:14 PM |
Notes: Dough in when water hits 130. You want to mash for an hour at 150. Turn temp to 168 and once it hit 168 take out the bag.
Ferment at 50-55 for 5 days and let raise to 64 for 5 days. |
|
|
Cali Common Steamer
|
No Profile Selected |
24 Litres |
1.051 |
1.013 |
5.06 |
42.08 |
10.73 °L
|
423 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2020 1:33 PM |
| Notes: |
|
|
French Mountain Split
|
American Pale Ale
|
10.5 Gallons |
1.051 |
1.012 |
5.04 |
33.64 |
5.21 °L
|
423 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 65 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2018 7:44 PM |
| Notes: |
|
|
Vienna Lager - VL.070920-02
|
Vienna Lager
|
320 Gallons |
1.051 |
1.013 |
5.07 |
27.81 |
6.93 °L
|
423 |
0 |
|
|
|
| Boil
Size: 420 Gallons |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/10/2020 2:20 AM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
7 Litres |
1.051 |
1.012 |
5.06 |
61.19 |
5.75 °L
|
423 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2020 3:10 PM |
| Notes: |
|
|
Riverley Lane Brown
|
Northern English Brown
|
5.5 Gallons |
1.052 |
1.014 |
5.03 |
24.26 |
21.07 °L
|
423 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 0.72 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2020 3:39 PM |
| Notes: |
|
|
Winter Pale Ale #2
|
Australian Sparkling Ale
|
26 Litres |
1.047 |
1.009 |
5.05 |
23.57 |
4.62 °L
|
423 |
0 |
|
|
|
| Boil
Size: 30.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2019 2:53 AM |
| Notes: |
|
|
Dank Kolsch
|
Kölsch
|
5 Gallons |
1.051 |
1.013 |
5.07 |
19.57 |
3.58 °L
|
423 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2019 8:00 PM |
| Notes: |
|
|
Premium Ale
|
British Golden Ale
|
31 Litres |
1.05 |
1.012 |
5.03 |
25.18 |
5.99 °L
|
423 |
1 |
|
|
|
| Boil
Size: 36.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 76 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 6:22 PM |
| Notes: |
|
|
2-row Dry Hopped Ale
|
Clone Beer
|
5.5 Gallons |
1.051 |
1.013 |
5.01 |
34.4 |
3.81 °L
|
423 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 4:03 PM |
| Notes: |
|
|
10A.Weissbier
|
Weissbier
|
21 Litres |
1.05 |
1.012 |
5.02 |
10.62 |
3.31 °L
|
423 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 76 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2019 4:09 AM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
23 Litres |
11.925 |
2.442 |
5.06 |
26.81 |
4.53 °L
|
423 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 9.9 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 1:19 PM |
| Notes: |
|
|
|
|