Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Port Beer	American Pale Ale	25 Litres	1.057	1.013	5.76	30.11	14.37 °L	408	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/10/2021 5:36 PM Notes:
American Blondee	Blonde Ale	5.5 Gallons	1.053	1.009	5.76	20.92	6.21 °L	408	1
Author: BrewsNJ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2023 7:07 PM Notes:
BOSS	English IPA	283.5 Litres	13.292	2.639	5.71	40.36	6.41 °L	408	0
Author: Boil Size: 302.4 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 8/8/2023 3:24 PM Notes:
Stout W21	Sweet Stout	40 Litres	1.066	1.022	5.69	20.9	34.11 °L	408	0
Author: Boil Size: 45.29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2023 9:27 PM Notes:
Simple IPA - Candidate	American IPA	10 Gallons	1.056	1.012	5.77	0	12.91 °L	408	0
Author: rich.miller114@gmail.com Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2023 3:15 PM Notes:
My Sweet’erra Valentine	No Profile Selected	1 Gallons	1.052	1.008	5.77	47.8	2.4 °L	408	0
Author: aclaerbaut Boil Size: 1 Gallons Boil Time: 45 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: BrownSugar Priming Amount: 0.7 oz Creation Date: 1/21/2023 4:46 PM Notes:
Porter	Robust Porter	5.5 Gallons	1.058	1.015	5.75	35.34	29.24 °L	408	0
Author: njcalzia Boil Size: 7.3 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/4/2023 3:56 AM Notes:
Citra Cream Ale	Cream Ale	5.5 Gallons	1.052	1.009	5.7	18.58	4.44 °L	408	0
Author: mike hoskins Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2021 7:01 PM Notes:
Seòclaid Stout	Oatmeal Stout	24 Litres	1.06	1.016	5.78	26.34	33.5 °L	408	0
Author: Ruairidh Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 3:22 PM Notes: Vanilla bean/toasted cacao nibs in vodka tincture
New Horizon	American Pale Ale	5.5 Gallons	1.055	1.012	5.73	33.8	3.81 °L	408	0
Author: Helmuth De Basabe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 3/11/2021 2:12 AM Notes:
Mosaic Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.012	5.69	33.16	6.75 °L	408	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: BelgianCandySugar Priming Amount: 5.9 oz Creation Date: 8/21/2018 4:10 PM Notes: -Assume water absorption of 0.125gal/pound grain -Poland Spring water 5 gallon jugs -Mash with
English Pale Ale	No Profile Selected	10 Litres	1.055	1.011	5.75	60.04	6.35 °L	408	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: Molasses Priming Amount: 89.5 g Creation Date: 2/27/2021 11:36 PM Notes:
Golden	Cream Ale	45 Litres	1.058	1.014	5.67	16.03	8.57 °L	408	0
Author: Scotia Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 11:20 PM Notes:
Short And Shoddy PA	American Pale Ale	35 Litres	1.05	1.007	5.68	39.36	2.92 °L	408	0
Author: JoshMayers Boil Size: 3 Litres Boil Time: 30 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2020 1:48 PM Notes:
Munich Dunkel	Munich Dunkel	1.5 Gallons	1.051	1.007	5.67	37.69	18.36 °L	408	1
Author: deAdams Boil Size: 4.1 Gallons Boil Time: 75 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 1/5/2020 5:19 PM Notes: Lager at 54 degrees F for initial fermentation (3-4 days) then condition for 4 weeks at 37 degrees F. No Dry hopping
Attitude Z	American Pale Ale	3 Gallons	1.055	1.012	5.7	30	7.46 °L	408	0
Author: Iron Mike Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2019 1:21 PM Notes:
Pale American Ale	American Pale Ale	5.5 Gallons	1.058	1.014	5.68	35.52	5.46 °L	408	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 3:44 AM Notes:
Black Pearl Porter	Brown Porter	5.5 Gallons	1.057	1.014	5.72	6.08	26.39 °L	408	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 6:26 PM Notes:
60 Minute IPA Modified	American Light Lager	21 Litres	1.055	1.012	5.74	99.49	4.52 °L	408	0
Author: Beerberg Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 12:35 PM Notes:
GF - American Wheat	American Wheat Beer	5 Gallons	1.055	1.012	5.68	17.99	5.24 °L	408	3
Author: Jason Dodd Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 10:08 AM Notes:
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