Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NUmber Xx (english Apa	No Profile Selected	10 Litres	1.045	1.011	4.4	0	6.93 °L	434	0
Author: BaldBrewing Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 47 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2022 2:03 PM Notes:
Irish Red Ale - Extract	Irish Red Ale	12.5 Gallons	1.057	1.016	5.37	23.5	15.24 °L	434	0
Author: JMJjoe Boil Size: 14.59 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2024 2:37 PM Notes:
American Light Lager VBC	Light American Lager	425 Gallons	1.04	1.008	4.21	0	2.61 °L	434	0
Author: Vessels of Light Boil Size: 500 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 2:11 PM Notes:
Gillon Brother's Above And Beyond Coffee Stout V2	No Profile Selected	5 Gallons	1.074	1.022	6.93	25.54	39.26 °L	434	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/4/2024 8:41 AM Notes:
PORTER	Robust Porter	116 Litres	1.054	1.012	5.45	29.35	32.81 °L	434	0
Author: das véia Boil Size: 123.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2023 4:55 PM Notes: 124,20 malte + lupulo 208.00,00 malte + levedura 125,60 malt pale 100,00 energia 50,oo agua 607,00 total/90l (uteis)(6,75/l) + adega + perdas +10% Sangria) 30,00 no bico* 80l = 2400,00 (-192,00- 607,00 - adega ) 1601,00
3.5 Bbl Brit Golden	No Profile Selected	115 Gallons	1.053	1.013	5.18	0	3.93 °L	434	0
Author: EbbandFlow Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 5:16 PM Notes:
Pilsner	German Pilsner (Pils)	17 Litres	1.065	1.016	6.44	0	9.15 °L	434	0
Author: Natedawg101 Boil Size: 22.68 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/24/2023 12:36 AM Notes:
WC200L　220L	American IPA	220 Litres	1.052	1.01	5.52	48.74	7.91 °L	434	0
Author: surfk Boil Size: 225.68 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2022 6:24 AM Notes:
Düsseldorf Altbier	No Profile Selected	16 Litres	1.046	1.012	4.53	41.87	11.67 °L	434	0
Author: rtapado Boil Size: 25 Litres Boil Time: 80 Boil Gravity: 1.029 Efficiency: 59.9 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 9:08 PM Notes:
Extract Cream Ale	No Profile Selected	5.5 Gallons	1.044	1.011	4.37	24.75	3.77 °L	434	0
Author: musicandenglish Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 3:58 PM Notes:
Forsøk 2	American Pale Ale	19 Litres	1.057	1.014	5.6	36.39	5.13 °L	434	0
Author: KE Boil Size: 21 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2017 10:55 AM Notes:
St. Andreas	English IPA	60 Litres	1.063	1.012	6.72	96.92	4.5 °L	434	0
Author: BK Skogaker Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2022 12:36 PM Notes:
Awesome Recipe	No Profile Selected	44 Litres	1.009	1.002	0.91	0	0.6 °L	434	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2022 3:51 AM Notes:
El Gordito 5G	No Profile Selected	5 Gallons	1.035	1.006	3.78	3.74	3.87 °L	434	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2022 7:13 PM Notes:
Maple Oatmeal Pale Ale	No Profile Selected	3.5 Gallons	1.046	1.008	5.07	35.59	10.44 °L	434	0
Author: johnhenry Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2021 10:45 PM Notes:
Peaky Seltzer	No Profile Selected	4 Gallons	1.066	1	8.66	0	0.76 °L	434	0
Author: meatball Boil Size: 5 Gallons Boil Time: 5 Boil Gravity: 1.058 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2021 8:00 PM Notes:
Homebrew Challenge English Porter	Brown Porter	5 Gallons	1.058	1.014	5.7	31.67	26.69 °L	434	0
Author: Travis G Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 2:29 AM Notes:
Strawberry Blonde	No Profile Selected	5.5 Gallons	1.038	1.007	4	17.84	4.97 °L	434	0
Author: Buttoon Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 133g Creation Date: 9/5/2020 10:10 PM Notes: After boiling, transfer to primary. Rehydrate yeast, add yeast nutrients and add to primary. Leave in primary for 7 days. Transfer to secondary, racking over 7lb of frozen strawberries in muslin bag. Leave for 14 days and bottle/keg.
Honey Lager 4/26/2020	California Common Beer	5 Gallons	1.062	1.013	6.43	43.05	7.83 °L	434	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2020 9:32 PM Notes:
Dubbel	Belgian Dubbel	3.5 Gallons	1.075	1.017	7.59	27.22	15.83 °L	434	0
Author: pstubstad Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 6:27 PM Notes:
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