|
Simple Braggot
|
No Profile Selected |
3 Gallons |
1.035 |
1.009 |
3.4 |
0 |
2.58 °L
|
418 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 15 |
Boil Gravity: 1.104 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2019 3:59 PM |
Notes: https://www.brewersfriend.com/homebrew/recipe/view/237836/chocolate-milk-stout-patio-1812-
https://www.brewersfriend.com/homebrew/recipe/view/323781/double-chocolate-milk-stout-clone
Knudsens tart cherry juice to taste in secondary |
|
|
Akhil's First
|
No Profile Selected |
10 Litres |
1.049 |
1.012 |
4.81 |
38.55 |
6.57 °L
|
418 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2019 6:25 AM |
| Notes: |
|
|
C1
|
No Profile Selected |
5.5 Gallons |
1.091 |
1.023 |
8.96 |
67.58 |
19.06 °L
|
418 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.167 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 202.88 psi |
Creation
Date: 11/26/2019 2:50 AM |
| Notes: |
|
|
Spear Dane Ale
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.015 |
5.91 |
0 |
4.89 °L
|
418 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2020 1:04 AM |
| Notes: |
|
|
Amber Porter IPA
|
No Profile Selected |
5 Gallons |
1.07 |
1.008 |
8.13 |
70.9 |
10.21 °L
|
418 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2020 2:29 AM |
| Notes: |
|
|
BBB - 2nd Beer
|
No Profile Selected |
15 Gallons |
1.055 |
1.001 |
7.09 |
27.33 |
3.76 °L
|
418 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.151 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2020 11:35 AM |
| Notes: |
|
|
Pull A Chetty
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.085 |
1.016 |
9 |
17.69 |
7.78 °L
|
417 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.155 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 11.73 psi |
Creation
Date: 3/22/2024 8:14 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Blond Ale
|
2 Gallons |
1.097 |
1.015 |
10.76 |
21.98 |
5.89 °L
|
417 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2018 2:00 AM |
| Notes: |
|
|
First Gose
|
Gose
|
5.25 Gallons |
1.038 |
1.006 |
4.26 |
4.6 |
2.85 °L
|
417 |
1 |
|
|
|
| Boil
Size: 5.4 Gallons |
Boil Time: 10 |
Boil Gravity: 1.037 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/20/2023 4:05 PM |
| Notes: |
|
|
IPA
|
American IPA
|
20 Litres |
1.065 |
1.012 |
6.96 |
57.11 |
8.01 °L
|
417 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 145.8 g |
Creation
Date: 8/12/2022 2:08 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
98 Gallons |
1.066 |
1.016 |
6.45 |
23.35 |
4.21 °L
|
417 |
0 |
|
|
|
| Boil
Size: 115 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/24/2022 10:40 PM |
| Notes: |
|
|
Thanksgiving Tripel 2021
|
Belgian Dark Strong Ale
|
3.5 Gallons |
1.071 |
1.014 |
7.38 |
33.9 |
26.29 °L
|
417 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2021 6:12 PM |
| Notes: |
|
|
13th St. IPA
|
American IPA
|
5.5 Gallons |
1.059 |
1.015 |
5.74 |
59.58 |
7.26 °L
|
417 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 4/28/2021 3:47 PM |
| Notes: |
|
|
Coopers IPA With Kviek
|
Double IPA
|
23 Litres |
1.068 |
1.011 |
7.54 |
0 |
9.55 °L
|
417 |
1 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.142 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2020 10:22 AM |
| Notes: |
|
|
Belgian White IPA
|
Specialty IPA: White IPA
|
4 Gallons |
1.044 |
1.011 |
4.38 |
59.2 |
3.4 °L
|
417 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/15/2020 4:11 AM |
| Notes: Yeast Cake of Wyeast 1388 |
|
|
Belgin Ipa 01
|
Specialty IPA: Belgian IPA
|
20 Litres |
1.079 |
1.016 |
8.25 |
20.5 |
6.17 °L
|
417 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/19/2020 11:13 PM |
| Notes: |
|
|
Salt N Lime Amber Ale
|
Specialty Fruit Beer
|
5.5 Gallons |
1.057 |
1.012 |
5.9 |
50.87 |
14.67 °L
|
417 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2020 4:49 PM |
| Notes: |
|
|
GFIPA
|
American IPA
|
1 Gallons |
1.056 |
1.012 |
5.69 |
65.18 |
9.56 °L
|
417 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2020 9:56 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.056 |
1.014 |
5.55 |
40.41 |
5.1 °L
|
417 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: N/A |
Boil Gravity: 1.071 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2019 8:25 PM |
| Notes: |
|
|
DDH Perfectly Hazy IPA (E)
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.063 |
1.017 |
6.07 |
41.54 |
3.78 °L
|
417 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2019 7:34 PM |
| Notes: |
|
|
|
|