Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
LME-Mjöd	Metheglin	9 Litres	1.05	0.999	6.55	27.35	5.38 °L	459	0
Author: comebackoneyear Boil Size: 9.7 Litres Boil Time: 20 Boil Gravity: 1.016 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 7:16 PM Notes:
Haard Cidear	Common Cider	5 Gallons	1.064	1.009	7.28	0	9.12 °L	459	1
Author: beastlybrew Boil Size: 5.25 Gallons Boil Time: N/A Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: -15.7 psi Creation Date: 12/4/2023 6:22 PM Notes: Simple cider. Dissolved brown sugar in 2 cups water. Cold crash for a least a week when FG is 1.015 - 1.012 to leave the cider a little sweet.
Generic Pale Ale	American Lager	5.5 Gallons	1.046	1.009	4.8	36	6.74 °L	459	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2021 12:44 PM Notes:
My Irish Red Ale	Irish Red Ale	5.5 Gallons	1.045	1.012	4.34	0	13.25 °L	459	0
Author: winter Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2021 5:29 AM Notes:
PJ Home Dunkelweizen	Dunkles Weissbier	5 Litres	1.05	1.013	4.89	14.39	14.3 °L	459	0
Author: PJbrewer Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 65.2 g Creation Date: 3/12/2021 4:56 AM Notes:
Harp Clone	Standard/Ordinary Bitter	5.5 Gallons	1.049	1.008	5.34	11.44	3.51 °L	459	0
Author: RSF Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 11:59 PM Notes:
Roggenbier Kolsch Hybrid	Roggenbier (German Rye Beer)	5.5 Gallons	1.052	1.013	5.14	26.47	3.12 °L	459	0
Author: Frank Hearl Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2020 9:47 PM Notes: Next time add more Rye, not much different than a Kolsch.
Billy Goat Helles Bock	Helles Bock	5 Gallons	1.069	1.012	7.56	22.98	5.23 °L	459	0
Author: caribbeanbrewing Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2020 1:26 PM Notes:
The Great Pumpkin Ale	American Pale Ale	5.5 Gallons	1.056	1.011	5.93	32.33	7.33 °L	459	1
Author: easypickin Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 1:45 AM Notes:
Paul's Lager	International Pale Lager	5 Gallons	1.048	1.009	5.18	70.8	3.95 °L	459	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2020 5:47 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.076	1.019	7.52	0	10.91 °L	459	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.14 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2016 3:50 AM Notes:
Socially Distant Hefeweizen	Weissbier	5 Gallons	1.048	1.012	4.65	9.36	3.92 °L	459	0
Author: RSF Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2020 4:43 PM Notes:
Chamomile Lavender Methlegin	Metheglin	5.25 Gallons	1.08	1.001	10.42	0	4.23 °L	459	0
Author: dgstrine Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 1:43 AM Notes: Costco Great Lakes honey with SNA from BOMM Recipe. Multiple infusions to create 1 gallon tea.
Amber Wheat Beer	American Wheat Beer	5 Gallons	1.053	1.016	4.9	51.97	12.63 °L	459	0
Author: Blade's Brewhouse Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 9.3 oz Creation Date: 3/29/2020 4:38 PM Notes:
Doppelbock	Schwarzbier	5.5 Gallons	1.078	1.021	7.52	31.11	49.68 °L	459	0
Author: GoblinCat Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2019 4:31 AM Notes:
OS2	Oatmeal Stout	20 Litres	1.082	1.017	8.55	31.39	39.41 °L	459	1
Author: patskot Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 108.9 g Creation Date: 7/30/2019 7:54 AM Notes:
Sour Push	Berliner Weisse	5 Gallons	1.045	1.011	4.44	8.67	3.13 °L	459	0
Author: gentledave Boil Size: 3.75 Gallons Boil Time: 15 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 9:33 PM Notes: Soured with 2.5 gallons of water and the 3 lbs of Wheat DME. Add the Pilsen LME in the boil (after souring).
R3	American Pale Ale	23 Litres	1.047	1.012	4.58	43.38	4.75 °L	459	1
Author: AsibBounder Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 9:51 AM Notes:
Honey Wheat	Berliner Weisse	1 Gallons	1.04	1.011	3.79	18.95	9.12 °L	459	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 2:55 AM Notes:
Canadian IPA	North German Altbier	20 Litres	1.042	1.011	4.17	74.15	7.86 °L	459	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2018 1:37 PM Notes:
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