Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Route 1	No Profile Selected	20 Litres	1.041	1.007	4.5	38.17	11.16 °L	443	0
Author: thinkaz Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 9/7/2023 2:54 PM Notes:
Raspberry Mother Pucker	Fruit Sour	5 Gallons	1.057	1.009	6.35	13.81	3.43 °L	443	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2020 12:08 AM Notes:
Clara	No Profile Selected	20 Gallons	7.069	5.681	0.74	2.94	17.55 °L	443	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 41.4 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 7:45 PM Notes:
Titania (E)	American Wheat Beer	5.5 Gallons	1.054	1.012	5.41	2.12	4.06 °L	442	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2019 8:22 PM Notes:
Extract Vienna 2023	Vienna Lager	5.5 Gallons	1.059	1.01	6.47	32.22	15 °L	442	0
Author: Boil Size: 6.67 Gallons Boil Time: 40 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 5/5/2023 3:44 PM Notes:
Mocha Milk Stout	Sweet Stout	1 Gallons	1.059	1.011	6.28	33.54	43.92 °L	442	0
Author: Michael Fareri Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2023 12:40 AM Notes:
Cherry Season Rare Barrel Bootleg	Alternative Grain Beer	3.25 Gallons	1.058	1.02	4.92	1.01	3.68 °L	442	1
Author: waves Boil Size: 4.01 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2022 6:27 PM Notes:
Dunkelweizen	Dunkles Weissbier	1 Gallons	1.051	1.011	5.22	15.97	15.47 °L	442	0
Author: Michael Fareri Boil Size: 1 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.7 oz Creation Date: 2/26/2022 3:43 AM Notes:
Lockdown IPA	American IPA	21 Litres	1.064	1.012	6.92	56.01	12.45 °L	442	0
Author: biida Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 7:36 PM Notes:
Sucaba Clone	English Barleywine	3.5 Gallons	1.094	1.017	10.1	49.48	25.87 °L	442	0
Author: VT_jlee Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 3.6 oz Creation Date: 7/7/2020 3:43 PM Notes:
Slaktarns Pale Ale	American Pale Ale	20 Litres	1.044	1.008	4.66	111.75	8.45 °L	442	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2015 7:34 PM Notes:
Tangerine Wheat	American Wheat Beer	5 Gallons	1.054	1.01	5.7	16.12	5.06 °L	442	0
Author: tylermathern Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2019 1:23 AM Notes:
2 Gal Double IPA Take 2	Double IPA	2 Gallons	1.077	1.013	8.52	207.31	4.71 °L	442	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 12:40 AM Notes: og: 1.077 fermentor at 64 day 7 increased fermentor to 68 day 11 fg: 1.01 8.79 abv day 13 added 4 oz dry hops Good hop flavor and aroma. Balanced well with the malt. Hazier than I wanted. Will add some fining and maybe drop the bittering hops a bit when converting to 5 gallon.
Lambic	Lambic	4 Gallons	1.058	1.016	5.46	9.69	3.69 °L	442	0
Author: The Kaptain Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 4:08 PM Notes:
Schokolade Malted	American Stout	5.25 Gallons	1.065	1.019	6.08	35.08	38.74 °L	442	1
Author: S0rceress0 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2018 10:24 PM Notes:
Ovid's Absolution	American Brown Ale	5.5 Gallons	1.049	1.009	5.16	30.67	26.05 °L	442	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2018 5:03 PM Notes:
Pliney	American IPA	5 Gallons	1.083	1.017	8.67	105.46	7.74 °L	442	0
Author: Mdauby Boil Size: 2.5 Gallons Boil Time: 90 Boil Gravity: 1.01 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2018 2:52 AM Notes:
Red Cockaded Redux	Specialty IPA: Red IPA	1 Gallons	1.069	1.016	6.85	69.49	18.09 °L	442	1
Author: Houston Beer Merch Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 6:55 PM Notes:
B+T 2-25-2018	American IPA	5 Gallons	1.052	1.012	5.25	54.71	5.3 °L	442	0
Author: TMcG Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2018 4:58 PM Notes: 3# of Munich is really Vienna malt, not Munich Next time replace Pilsner malt with maybe pale, Maris otter Or Munich? First tastes say it needs more malt flavor
Back To It	American IPA	5 Gallons	1.053	1.012	5.39	43.19	8.82 °L	442	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: Corn Sugar Priming Amount: 3/4 Cup Creation Date: 5/17/2017 5:57 PM Notes:
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