Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blond Ale	Blonde Ale	5.5 Gallons	1.059	1.015	5.68	17.78	10.11 °L	512	0
Author: djc777@rocketmail.com Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2021 2:51 PM Notes:
Czech Premium Pale Lager (lower Alpha)	Czech Premium Pale Lager	5.5 Gallons	1.044	1.009	4.6	30.55	3.27 °L	512	0
Author: gr8fuldylan58@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 9/8/2024 6:21 PM Notes:
Malty Brown	American Brown Ale	5.53 Gallons	1.064	1.019	5.89	39.22	14.8 °L	512	0
Author: jimjam87 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2023 1:29 PM Notes:
New Stout Ale	American Stout	5.75 Gallons	1.075	1.018	7.47	69.84	38.68 °L	512	0
Author: Hopped-Silly Boil Size: 4 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 64.5 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 12:50 PM Notes: Tweaked recipe from NSA/ Nov-7-22 (3 gal). Slight modifications to steeping grains and hop schedule. Finished boil @ 4.75 gal. & 1.080 (refract). Transfer to fermenter and topped up (w/tilt) to 1.071 w/ ~ 1 gal. to volume. Malt forward w/ chocolate and roast notes. Going to be good!
Awesome Recipe	Metheglin	1 Gallons	1.123	1.025	12.86	0	5.67 °L	512	0
Author: TheTubaGeek Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.123 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2022 11:05 PM Notes:
MAD Chocolate Hazelnuts Stout	Foreign Extra Stout	5.5 Gallons	1.073	1.025	6.38	38.92	36.17 °L	512	0
Author: Nayrob Boil Size: 7.9 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 1/7/2022 4:29 AM Notes:
Uusi Alku	American Pale Ale	23 Litres	1.046	1.009	4.87	0	3.42 °L	512	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2021 10:17 PM Notes:
Kolsch	Kölsch	25 Litres	1.039	1.007	4.09	15.04	2.75 °L	512	0
Author: Drunken Currawong Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2021 4:32 AM Notes:
Festivus Pole IPA	Spice, Herb, or Vegetable Beer	6.8 Gallons	1.072	1.017	7.26	40.75	17.17 °L	512	0
Author: Evlor Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 6:22 PM Notes:
American Pie Cider	Common Cider	1 Gallons	1.051	1.012	5.15	0	6.98 °L	512	0
Author: Michael Fareri Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: -0.5 oz Creation Date: 10/20/2021 10:48 PM Notes:
Chicken Run Oatmeal Stout	Oatmeal Stout	5 Gallons	1.062	1.018	5.79	21.29	24.75 °L	512	0
Author: wonderland brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2016 3:40 AM Notes:
Sabro Hazy Ale	American Pale Ale	94.99 Litres	1.04	1.008	4.29	16.64	4.72 °L	512	0
Author: Hacko Boil Size: 104 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2021 9:21 AM Notes:
Chaga Stout #1	American Stout	5 Gallons	1.069	1.016	6.93	41.42	37.19 °L	512	0
Author: Asa.711 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2020 9:33 PM Notes:
Amarillo Smash IPA	American IPA	5 Gallons	1.054	1.013	5.37	41.24	3.59 °L	512	1
Author: cbowman75 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 2:38 AM Notes:
Dark Ale	British Strong Ale	16 Litres	1.053	1.006	6.17	11.24	14.26 °L	512	0
Author: conorm9 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2019 4:14 AM Notes:
Cider 101	English Cider	5.5 Gallons	1.067	1.015	6.79	0	0 °L	512	0
Author: Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.056 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2019 6:38 AM Notes:
Kolschlaaaaax	Munich Helles	5.5 Gallons	1.053	1.011	5.53	35.73	4.74 °L	512	0
Author: DJ Aus Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 9:59 PM Notes: Wlp 029 or 2565 or2575 wyeast. 7/8 cup priming sugar Og was 1.056 Fg at 1.011 Actual abv is 5.9%
Haze 4 Daze	American Pale Ale	5 Gallons	1.063	1.016	6.11	31.65	8.58 °L	512	0
Author: MisterMasterbrew Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.157 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 12:53 AM Notes:
Awesome Recipe	Irish Stout	5 Gallons	1.088	1.019	9.03	42.48	32.65 °L	512	0
Author: Nick55 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2018 4:51 AM Notes:
LagIPArip	American IPA	2.75 Gallons	1.056	1.009	6.14	53.83	5.83 °L	512	0
Author: TFCBones Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2017 2:38 PM Notes:
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