Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tipopils Clone 2G "Tipo Italiano"	No Profile Selected	2.25 Gallons	1.052	1.009	5.67	30.77	4.64 °L	527	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2022 4:12 PM Notes:
BC Recipe Token Test #2	No Profile Selected	5.5 Gallons	1.057	1.015	5.49	8.67	6.02 °L	527	0
Author: BrewCurious Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 5:18 PM Notes:
Dad's Helles Bock	Maibock/Helles Bock	5.5 Gallons	1.075	1.019	7.42	30.1	6.96 °L	527	0
Author: CraftybrewersNWaco Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2021 10:51 PM Notes:
Saunders Tripel Apt 11	Belgian Tripel	9 Litres	1.109	1.024	11.13	32.99	8.79 °L	526	0
Author: Saunders Brewery Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.163 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 10:50 AM Notes:
Belgian Tripel	Belgian Tripel	5.5 Gallons	1.087	1.019	8.91	27.67	7.53 °L	526	0
Author: Nick Perkins Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2023 4:39 PM Notes:
Awesome Recipe	American IPA	2 Gallons	1.072	1.017	7.31	43.59	4.21 °L	526	0
Author: Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2023 11:19 PM Notes:
Colonial Kolsch	Kölsch	5.5 Gallons	1.04	1.01	3.96	15.69	3.21 °L	526	0
Author: MarkR Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2022 9:20 PM Notes:
Stout Jul 21	American Stout	200 Litres	1.063	1.016	6.19	8	35.94 °L	526	0
Author: rogerarrieta Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 8:45 PM Notes:
Galaxy Motueka	American Pale Ale	5.5 Gallons	1.057	1.015	5.5	46.35	4.56 °L	526	0
Author: Adogbrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2021 3:30 PM Notes:
Easy Brew Day	American Lager	5.5 Gallons	1.043	1.007	4.7	20.73	3.9 °L	526	0
Author: Psettle Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2021 12:17 PM Notes:
Mini Belgian IPA	Belgian Pale Ale	5.5 Gallons	1.063	1.012	6.72	0	4.22 °L	526	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2016 10:53 PM Notes:
Sour Cherry Wheat	American Wheat Beer	4 Gallons	1.061	1.009	6.92	13.93	5.44 °L	526	0
Author: beachousebrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 3:24 PM Notes:
Extract Helles Export	German Helles Exportbier	3 Gallons	1.053	1.011	5.51	25.73	2.67 °L	526	0
Author: wobdee Boil Size: 3.2 Gallons Boil Time: 15 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2019 8:33 PM Notes: Preboil 3.2 gl water, turn off heat, add extract, hops and SMB. Boil 15 min, chill and pitch yeast. Ferment 6-7 days, fill bottles from fermenter with 2-4 gravity points left. Lager 6 weeks.
Libby	Specialty IPA: Red IPA	3.5 Gallons	1.066	1.015	6.63	54.94	10.44 °L	526	0
Author: OCD Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 8:02 PM Notes:
Saison	Saison	6.5 Gallons	1.027	1.004	3.04	18.63	4.45 °L	526	0
Author: Farmhouse Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 7:46 PM Notes: Bottled 2.23.2019 Target CO2 3.6 11.74 Oz honey
Velvet Shillelagh Stout	Foreign Extra Stout	6 Gallons	1.07	1.02	6.59	36.18	50 °L	526	0
Author: Gr0g Boil Size: 2.7 Gallons Boil Time: 60 Boil Gravity: 1.155 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70.2 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 8:22 PM Notes:
Awesome Recipe	American Light Lager	0.5 Gallons	1.063	1.016	6.2	0	3.17 °L	526	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2018 11:23 PM Notes:
Have A Nice Day Eh!!!L	Specialty IPA: Black IPA	10.5 Gallons	1.052	1.01	5.55	51.85	25.46 °L	526	1
Author: Eh!L Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: Force Carb Priming Amount: 18 Creation Date: 4/21/2018 2:23 AM Notes: Force Carb @ 18 PSI for 4-5 day
Irish Red Ale	Irish Red Ale	21 Litres	1.046	1.012	4.55	17.2	12.43 °L	526	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2017 2:14 PM Notes:
Dry Malt, Spider, Starter	American Pale Ale	10 Litres	1.051	1.01	5.4	46.68	4.4 °L	526	0
Author: Hop Zombie Boil Size: 11 Litres Boil Time: 15 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2017 11:51 PM Notes:
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