Extract Homebrew Beer Recipes

Page 627 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Old Tilman's	Imperial Stout	5 Gallons	1.109	1.026	10.95	79.61	43.62 °L	582	0
Author: jcarneytx Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 8:47 PM Notes: Honerverse Old Tilman analogue, but IMPERIAL - hoppy oatmeal stout with a touch of honey. Based on Avery Brewing Imperial Stout from EXTREME BREWING book. Still working on recipe...12/19/2019 steep grains 155F 30 mins divided into 2 grain bags. Add Fermentables, Flaked Oats, stir/dissolve, bring to boil. more hoppy?. hop profile? Piney, citrusy? "Star Empire of Manticore Imperial Stout"
Mango Madness	American Pale Ale	20 Litres	1.071	1.017	7.05	50.03	6.21 °L	582	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 31 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 12:08 PM Notes:
Buzzed Bunny	American Pale Ale	250 Gallons	1.057	1.013	5.67	29.85	4.53 °L	582	0
Author: Lpguy99 Boil Size: 320 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2024 9:10 PM Notes:
08 MJ Pils - Custom Export Low Carb	Czech Premium Pale Lager	23 Litres	1.046	1	6.01	40.1	4.12 °L	582	1
Author: Arneskaug Boil Size: 23 Litres Boil Time: N/A Boil Gravity: 1.046 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2023 2:59 PM Notes: Actual OG: 1.048 22.05.23
Old Stuff Braggot - Honey Ale	Braggot	8 Gallons	1.056	1.011	5.88	32.13	19.91 °L	582	0
Author: BiggieSmarty Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2023 3:05 AM Notes:
Spice Mead	Metheglin	1 Gallons	1.123	1	16.08	0	5.67 °L	582	0
Author: The Kaptain Boil Size: 1.5 Gallons Boil Time: N/A Boil Gravity: 1.123 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2023 10:27 PM Notes: Yeast was Mangrove Jack's Wine Yeast - CY17
Flying Ant Red Ale	Irish Red Ale	22 Litres	1.049	1.009	5.19	25.48	10.76 °L	582	1
Author: cookie Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2021 7:28 AM Notes:
J&M WiezenCitra 1	Weissbier	2.5 Gallons	1.05	1.012	4.89	22.92	3.84 °L	582	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 10/10/2020 11:19 PM Notes:
New Zealand Pale Ale	American Pale Ale	5 Gallons	1.047	1.009	4.96	35.82	8.11 °L	582	0
Author: Sigman20 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 3:31 PM Notes:
Bubba Dog Brown	American Brown Ale	5 Gallons	1.054	1.015	5.08	27.72	19.22 °L	582	0
Author: alby tarzia Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 6:02 PM Notes:
Sally	American Wheat Beer	2 Gallons	1.063	1.015	6.28	23.33	4.19 °L	582	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2017 6:07 PM Notes:
Saison3 Gals Extract	Saison	3 Gallons	1.053	1.005	6.3	28.99	5.94 °L	582	0
Author: caribbeanbrewing Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 5:29 PM Notes:
Dark Ale	British Strong Ale	16 Litres	1.053	1.006	6.17	11.24	14.26 °L	582	0
Author: conorm9 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2019 4:14 AM Notes:
Brunch Stout	Sweet Stout	5 Gallons	1.033	1.006	3.49	0	50 °L	582	1
Author: sjrocky Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 4:22 AM Notes:
Ambrata 2.0 01/19	Kellerbier: Amber Kellerbier	26 Litres	1.055	1.01	5.86	36.19	9.51 °L	582	0
Author: letdarri Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 2:44 PM Notes:
"Doc" V Porter	English Porter	5.5 Gallons	1.053	1.013	5.21	18.07	28.36 °L	582	0
Author: Doc V. Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 4:26 PM Notes: Steep crushed grains for 30 minutes in 155F water. Remove grain bag, drain but do not squeeze. Bring water to boil. Add malt extracts and bittering hops and boil for 45 minutes. Add Fuggles and boil for another 15 minutes. Cool. Add water to bring volume to 5 gallons and pitch yeast.
Ginger Beer 2	Spice, Herb, or Vegetable Beer	5 Gallons	1.046	1	6.05	0	0.44 °L	582	1
Author: hmoore Boil Size: 3 Gallons Boil Time: 15 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 4:48 PM Notes:
Irish Red	Irish Red Ale	10 Gallons	1.046	1.011	4.66	33.58	11.37 °L	582	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2018 4:13 AM Notes:
Coffee Porter(2)	Robust Porter	27 Litres	1.063	1.021	5.54	35.32	39.1 °L	582	0
Author: Pobar94 Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2017 1:22 PM Notes:
Weisse 04/17	Weissbier	23 Litres	1.047	1.007	5.28	8.41	8.64 °L	582	0
Author: letdarri Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2017 5:23 PM Notes: IBU 16.2 calcolato in late addiction, con 500 gr di Liquido Wheat e 23 lt tot.
« First ‹ Previous 623 624 625 626 627 628 629 630 631 Next › Last »							Page 627 of 1,633 20 Recipes of 32,642