Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dundalk Irish Heavy	Scottish Heavy 70/-	5.25 Gallons	1.061	1.017	5.78	58.36	17.19 °L	624	1
Author: GreenFuzz Boil Size: 6.72 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 2/8/2022 3:46 PM Notes:
Ginger Honey Wheat	No Profile Selected	5 Gallons	1.053	1.014	5.18	9.13	3.76 °L	624	0
Author: Ridgetop Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2021 8:00 PM Notes:
Cali Creamin Hybrid	No Profile Selected	5.3 Gallons	1.052	1.011	5.38	0	7.07 °L	624	2
Author: NattySelect Boil Size: 5.36 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: Honey Priming Amount: 6.4 oz Creation Date: 9/14/2021 7:21 PM Notes:
German Style Hefe #1	California Common Beer	5 Gallons	1.061	1.016	5.91	56.4	4.89 °L	624	0
Author: butzbrew Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2015 10:02 PM Notes:
Nachbeer 3	American IPA	20 Litres	1.057	1.014	5.6	41.5	11.15 °L	623	0
Author: Nacho buisan Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2021 10:02 AM Notes:
Brown Ale	American Brown Ale	1.5 Gallons	1.059	1.012	6.14	31.52	27.62 °L	623	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 3:42 AM Notes:
12° Sokol	Czech Pale Lager	28 Litres	12.702	1.824	5.8	38.83	4.67 °L	623	0
Author: Josef Kolacek Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 10.2 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 5:38 PM Notes:
Pale Ale - Sauvin'(ing) Different	American Pale Ale	10 Litres	1.049	1.012	4.81	42.31	4.81 °L	623	0
Author: Boil Size: 15.88 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2023 8:38 PM Notes:
Estrellas Del Chirripó	American Pale Ale	800 Litres	1.039	1.01	3.86	7.04	2.79 °L	623	0
Author: jaimez@fca.cr Boil Size: 900 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2023 3:20 PM Notes:
Red Ale / Vienna Lager	International Amber Lager	28 Litres	1.05	1.008	5.56	21.68	5.49 °L	623	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2021 6:23 AM Notes: Water chemistry 7g Chloride 5g Gypsum 3g Vita C 2g Antiox 1,5g Mg
Baby Hazy Luna	Specialty IPA: New England IPA	5 Gallons	1.047	1.016	4.17	73.73	6.78 °L	623	1
Author: Lunabrew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2021 12:46 AM Notes: Steep 5.5 gal at 160 Add maltodextrin at end of boil.
Balter XPA	American Pale Ale	21 Litres	1.046	1.009	4.88	9.19	4.23 °L	623	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 5/18/2020 7:04 AM Notes: Original basis https://biralleebrewing.blogspot.com/2019/11/brew-05-balter-xpa-style-recipe.html
FRWL Tweak	Imperial Stout	5.5 Gallons	1.108	1.031	10.04	66.38	44.17 °L	623	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 4:56 AM Notes:
American Strong Pine Ale	American Strong Ale	3 Gallons	1.075	1.014	7.99	70.32	12.58 °L	623	0
Author: MisterMasterbrew Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 6:35 PM Notes:
NEMilkshake IPA	Specialty IPA: New England IPA	5 Gallons	1.07	1.024	6.11	49.32	4.28 °L	623	0
Author: bourgdo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 4:47 PM Notes:
Eclipse IPA	American IPA	1 Gallons	1.06	1.015	5.94	48.39	11.24 °L	623	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2017 8:50 PM Notes:
Pilgrim's Pride Oktoberfest	Märzen	5.5 Gallons	1.044	1.013	4.08	11.79	7.04 °L	623	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2017 3:32 AM Notes: 10 cloves during last 5 minutes of boil 1 lemon peel last 10 minutes of boil 1 tablespoon vanilla extract after boil
Cleavage	American Light Lager	5.5 Gallons	1.043	1.011	4.23	30.99	2.59 °L	623	0
Author: dagegen99 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2017 11:59 PM Notes:
Dinnypale	American Pale Ale	23 Litres	1.05	1.011	5.07	25.88	6.11 °L	623	0
Author: Branko87 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2017 5:16 AM Notes:
Spiciale #5	Saison	5.28 Gallons	1.04	1.008	4.16	37.21	3.46 °L	623	0
Author: d-m-p Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2017 4:08 AM Notes:
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