|
1st Porter
|
American Porter
|
1 Gallons |
1.045 |
1.013 |
4.26 |
27.36 |
32.96 °L
|
196 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 45 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2020 5:01 PM |
| Notes: |
|
|
Do You Want S’More
|
Imperial Stout
|
5 Gallons |
1.075 |
1.014 |
7.93 |
0 |
45.66 °L
|
196 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: dextrose |
Priming Amount: 5.5 oz |
Creation
Date: 1/24/2023 2:54 AM |
| Notes: 8 OZ Maltodextrin: Add when adding fermentables |
|
|
Stout 01
|
American Stout
|
10 Gallons |
1.068 |
1.016 |
6.95 |
30.23 |
35.59 °L
|
196 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2022 7:23 PM |
| Notes: |
|
|
Chocolate Stout
|
American Porter
|
1 Gallons |
1.065 |
1.016 |
6.36 |
27.8 |
38.68 °L
|
196 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2022 12:17 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
23 Litres |
1.044 |
1.007 |
4.86 |
26.75 |
3.41 °L
|
196 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 25 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 160.6 g |
Creation
Date: 11/29/2021 12:37 PM |
| Notes: |
|
|
Amber American
|
American Amber Ale
|
23 Litres |
1.056 |
1.016 |
5.38 |
33.37 |
13.02 °L
|
196 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2021 7:21 AM |
| Notes: |
|
|
Punk Ipa
|
Blonde Ale
|
11 Litres |
1.059 |
1.011 |
6.3 |
52.85 |
5.32 °L
|
196 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 69.9 g |
Creation
Date: 11/13/2020 4:56 PM |
| Notes: |
|
|
Citra Spoon
|
American Pale Ale
|
23 Litres |
1.05 |
1.012 |
5.04 |
51.48 |
4.7 °L
|
196 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 12 |
Creation
Date: 10/31/2020 11:48 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
3 Gallons |
1.056 |
1.013 |
5.66 |
33.12 |
5.1 °L
|
196 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 20 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2020 3:18 AM |
| Notes: 1.048 OG |
|
|
Cascade Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.01 |
5.21 |
50.07 |
6.59 °L
|
196 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2020 1:56 AM |
| Notes: |
|
|
Hopulation
|
American IPA
|
13.87 Gallons |
1.081 |
1.008 |
9.57 |
0 |
8.56 °L
|
196 |
0 |
|
|
|
| Boil
Size: 15.586 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2018 5:28 AM |
| Notes: |
|
|
Amarilla Parilla
|
American Amber Ale
|
5.5 Gallons |
1.058 |
1.011 |
6.15 |
30.39 |
14.86 °L
|
196 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2020 1:39 AM |
| Notes: |
|
|
Snowstorm Oatmeal Stout
|
American Stout
|
5 Gallons |
1.054 |
1.014 |
5.36 |
28.78 |
33.74 °L
|
196 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/9/2020 4:19 PM |
| Notes: |
|
|
Ekuanot Single
|
American Pale Ale
|
1.1 Gallons |
1.059 |
1.011 |
6.39 |
56.93 |
4.13 °L
|
196 |
0 |
|
|
|
| Boil
Size: 1.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/6/2020 12:16 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
5 Gallons |
1.057 |
1.014 |
5.57 |
0 |
14.03 °L
|
196 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2019 8:12 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
7 Gallons |
1.047 |
1.012 |
4.6 |
17.82 |
6.43 °L
|
196 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2019 9:05 PM |
| Notes: |
|
|
Test `1
|
American Pale Ale
|
5.5 Gallons |
1.045 |
1.01 |
4.5 |
25.16 |
8.54 °L
|
196 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 11:06 AM |
| Notes: |
|
|
Jocke #1
|
American Pale Ale
|
5 Litres |
1.049 |
1.009 |
5.22 |
29.87 |
4.3 °L
|
196 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 1:38 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.049 |
1.012 |
4.84 |
31.72 |
6.32 °L
|
196 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2019 9:48 PM |
| Notes: |
|
|
ELECCITRACY
|
American Pale Ale
|
5.5 Gallons |
1.045 |
1.008 |
4.75 |
69.23 |
9.87 °L
|
196 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2018 7:41 PM |
Notes: Steep Grain Bill 170-177F 30 Minutes
Pitch 3.3lbs extract at rolling boil
First addition 5oz fresh hops @ 60
5oz fresh hops @30
5oz fresh hops @15
5oz fresh hops @ flame out
Pitch 3.3lbs extract at flame out
Chill to 65f in ice bath
pitch Safale US-O5
OG: 1.057
Fermentation stop at day 5
Rack to secondary with 2oz Citra Pellets
Gravity: 1.015
Bottle on day 5 after secondary with 4.16oz Priming Sugar |
|
|
|
|
