amber american Beer Recipe | Extract American Amber Ale | Brewer's Friend
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amber american

173 calories 19.2 g 330 ml
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Beer Stats
Method: Extract
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.116 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 173 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Monday March 29th 2021
1.056
1.016
5.4%
33.4
13.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Liquid Malt Extract - Amber3 kg Liquid Malt Extract - Amber 35 10 69.8%
0.50 kg Dry Malt Extract - Dark0.5 kg Dry Malt Extract - Dark 44 30 11.6%
0.50 kg Dry Malt Extract - Light0.5 kg Dry Malt Extract - Light 42 4 11.6%
4 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
150 g Barrett Burston - Dark Crystal Malt150 g Dark Crystal Malt 34.5 80 3.5%
150 g German - CaraMunich I150 g CaraMunich I 34 39 3.5%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Chinook30 g Chinook Hops Pellet 11 Boil 60 min 20.15 33.3%
30 g Amarillo30 g Amarillo Hops Pellet 7.8 Boil 15 min 7.09 33.3%
15 g Amarillo15 g Amarillo Hops Pellet 7.8 Hopback 15 min 2.54 16.7%
15 g Chinook15 g Chinook Hops Pellet 11 Hopback 15 min 3.59 16.7%
90 g / $ 0.00
 
Yeast
Mangrove Jack - Empire Ale M15
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
21 - 24 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"amber american" American Amber Ale beer recipe by Anonymous. Extract, ABV 5.38%, IBU 33.37, SRM 13.02, Fermentables: (Liquid Malt Extract - Amber, Dry Malt Extract - Dark, Dry Malt Extract - Light) Steeping Grains: (Dark Crystal Malt, CaraMunich I) Hops: (Chinook, Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-29 07:21 UTC
NEW Water Requirements:
amber american
Equipment Profile Used

System Default

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Water Requirements:
amber american
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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