Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 oz |
Citra5 oz Citra Hops |
|
Fresh |
11 |
Boil
|
60 min |
30.57 |
22.7% |
5 oz |
Citra5 oz Citra Hops |
|
Fresh |
11 |
Boil
|
30 min |
23.49 |
22.7% |
5 oz |
CITRA5 oz CITRA Hops |
|
Fresh |
11 |
Boil
|
15 min |
15.17 |
22.7% |
5 oz |
CITRA5 oz CITRA Hops |
|
Fresh |
11 |
Boil
|
0 min |
|
22.7% |
2 oz |
CITRA2 oz CITRA Hops |
|
Pellet |
11 |
Dry Hop at 68 °F
|
5 days |
|
9.1% |
22 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 oz |
Citra (Fresh) 19.999999954251 oz Citra (Fresh) Hops |
|
69.23 |
90.8% |
2 oz |
CITRA (Pellet) 1.9999999954251 oz CITRA (Pellet) Hops |
|
|
9.1% |
22 oz
/ $ 0.00
|
Notes
Steep Grain Bill 170-177F 30 Minutes
Pitch 3.3lbs extract at rolling boil
First addition 5oz fresh hops @ 60
5oz fresh hops @30
5oz fresh hops @15
5oz fresh hops @ flame out
Pitch 3.3lbs extract at flame out
Chill to 65f in ice bath
pitch Safale US-O5
OG: 1.057
Fermentation stop at day 5
Rack to secondary with 2oz Citra Pellets
Gravity: 1.015
Bottle on day 5 after secondary with 4.16oz Priming Sugar
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-20 19:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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