|
All Grain Belgian Wit
|
No Profile Selected |
3 Gallons |
1.065 |
1.019 |
6.07 |
14.21 |
8.75 °L
|
258 |
1 |
|
|
|
| Boil
Size: 3.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2022 12:48 PM |
| Notes: |
|
|
Redemption 2
|
German Pilsner (Pils)
|
110 Gallons |
1.012 |
1.01 |
0.31 |
37.2 |
3.35 °L
|
258 |
0 |
|
|
|
| Boil
Size: 110.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.012 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2024 5:24 PM |
| Notes: |
|
|
Break Maiden
|
Breakfast |
132 Gallons |
17.146 |
4.48 |
6.93 |
32.96 |
46.6 °L
|
258 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 159 Gallons |
Boil Time: 70 |
Boil Gravity: 14.4 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2024 4:00 PM |
| Notes: |
|
|
PICK
|
No Profile Selected |
600 Litres |
1.041 |
1.015 |
3.37 |
35.17 |
3.7 °L
|
258 |
0 |
|
|
|
| Boil
Size: 750 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21.6 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2024 12:45 PM |
| Notes: |
|
|
Cannabirra
|
No Profile Selected |
207 Litres |
1.054 |
1.013 |
5.29 |
17.56 |
13.15 °L
|
258 |
0 |
|
|
|
| Boil
Size: 207 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2023 7:57 PM |
| Notes: |
|
|
Brown Braggot
|
Braggot
|
11.34 Litres |
23.198 |
1.251 |
12.14 |
34.64 |
19.46 °L
|
258 |
0 |
|
|
Author:
|
|
The Darker Half
|
|
| Boil
Size: 14.5 Litres |
Boil Time: 60 |
Boil Gravity: 18.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/21/2023 8:24 PM |
| Notes: |
|
|
Extract Wheat
|
Weizen/Weissbier
|
11 Gallons |
1.06 |
1.023 |
4.87 |
2.81 |
6.02 °L
|
258 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2023 11:24 PM |
| Notes: |
|
|
Tilt Water Trials
|
No Profile Selected |
1 Gallons |
1 |
1 |
0.01 |
0 |
0 °L
|
258 |
1 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2022 10:47 PM |
| Notes: |
|
|
Scotch Base
|
No Profile Selected |
6 Gallons |
1.088 |
1.022 |
8.61 |
0 |
15.82 °L
|
258 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: N/A |
Boil Gravity: 1.088 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2022 4:02 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.125 |
1.004 |
15.95 |
0 |
0 °L
|
258 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2022 8:55 PM |
| Notes: |
|
|
First Go
|
American IPA
|
7 Litres |
1.064 |
1.015 |
6.37 |
67.63 |
10.29 °L
|
258 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2018 5:49 AM |
| Notes: |
|
|
Say Dunkelweizen
|
No Profile Selected |
6.7 Gallons |
1.062 |
1.013 |
6.52 |
10.82 |
17.58 °L
|
258 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 9/3/2022 10:16 PM |
| Notes: |
|
|
Ginger Beer 25-
|
No Profile Selected |
1200 Litres |
1.042 |
1.011 |
4.07 |
4.42 |
2.3 °L
|
258 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2021 10:50 PM |
| Notes: |
|
|
Steam Ale
|
No Profile Selected |
42 Litres |
1.048 |
1.015 |
4.4 |
10.27 |
11.74 °L
|
258 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.178 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2021 1:47 PM |
| Notes: |
|
|
LME Witbier Turn 2
|
No Profile Selected |
85 Gallons |
1.053 |
1.013 |
5.23 |
0 |
4.02 °L
|
258 |
0 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2021 2:51 PM |
| Notes: |
|
|
Mead 4
|
Dry Mead
|
2.6 Gallons |
1.135 |
1.001 |
17.49 |
0 |
6.05 °L
|
258 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/22/2020 9:06 PM |
| Notes: |
|
|
Bitter Chocolate Imperial Stout
|
Russian Imperial Stout
|
20.8 Litres |
1.056 |
1.017 |
5.04 |
13.64 |
34.23 °L
|
258 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 75 |
Boil Gravity: 1.116 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/20/2020 5:02 PM |
| Notes: |
|
|
The McAlpin
|
Other Fruit Melomel
|
3 Gallons |
1.039 |
1.001 |
5.05 |
0 |
2.4 °L
|
258 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.033 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/6/2020 8:31 PM |
| Notes: |
|
|
Awesome Recipe
|
Brown Porter
|
5.5 Gallons |
1.068 |
1.018 |
6.62 |
37.78 |
22.28 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2020 1:16 AM |
| Notes: |
|
|
Cream Ale
|
American Pale Ale
|
5 Gallons |
1.047 |
1.002 |
5.82 |
9.36 |
3.52 °L
|
258 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 9.2 oz |
Creation
Date: 9/19/2019 3:31 PM |
| Notes: |
|
|
|
|