Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pumpkin Experiment	No Profile Selected	5.5 Gallons	1.083	1.021	8.12	13.26	18.03 °L	341	0
Author: MilkmanMurphy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.151 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2021 4:37 PM Notes:
Jim's Märzen	No Profile Selected	5.5 Gallons	1.066	1.016	6.45	0	9.81 °L	341	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2024 11:10 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5 Gallons	1.054	1.015	5.06	36.73	11.13 °L	341	0
Author: Lunabrew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2024 7:04 PM Notes: Steep grains at 150 °F (66 °C) in 4.5 qts. (4.3 L) of water for 45 minutes. Add water to make 3 gallons (11 L) of wort, add dried malt extract and boil for 60 minutes. Add liquid malt extract for final 15 minutes of the boil. Add final hops at knockout (end of boil) and hold for 5-10 minutes before cooling. Cool wort, transfer to fermenter and pitch yeast. Ferment at 68 °F (20 °C).
GOLDEN ALE	No Profile Selected	300 Litres	1.043	1.011	4.24	14.4	3.61 °L	341	0
Author: Luis Ospino Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2024 5:33 PM Notes:
AMARILLIO BROS	No Profile Selected	20.8 Litres	1.046	1.008	5.03	34.44	10.28 °L	341	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 1:43 PM Notes: A DOWN THE LINE AMARILLO PALE
Brut IPA	No Profile Selected	18 Gallons	1.054	1.013	5.31	0	5.56 °L	341	0
Author: Shane Erickson Boil Size: 20 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2023 6:12 PM Notes:
Pinch Back Red Ale	Irish Red Ale	40 Gallons	1.051	1.015	4.71	16.55	14.57 °L	341	0
Author: Cy Henley Boil Size: 41.8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 6:18 PM Notes:
Wheat Trash	No Profile Selected	20.8 Litres	1.013	1.003	1.24	0	1.49 °L	341	0
Author: bonk420 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 5:47 PM Notes:
Chinook Kveik	No Profile Selected	21 Litres	1.042	1.008	4.49	34.21	3 °L	341	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2022 12:32 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.071	1.015	7.28	0	3.81 °L	341	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2021 1:25 PM Notes:
American Pale Ale	American Amber Ale	5.5 Gallons	1.049	1.009	5.24	46.26	5.05 °L	341	0
Author: BoomerBrews Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 12:07 AM Notes: This was my first batch of beer made. My brewing kit came with a American Ale kit. A few mistakes were made. Grains were steeped for 42 mins WITH the liquid malt in. We also changed the hop schedule from the recipe. This sat in the primary for a week then went into bottles for 2. The end results were very good despite the mistakes made and minimal conditioning time. It was a hit at a birthday party. The beer has a sweet medium body taste up front and finishes a bit bitter and hoppy. This recipe could be made better with proper brewing technique and longer conditioning. Actual OG:1.042 Final OG:1.009
Amber Ale	No Profile Selected	5 Gallons	1.046	1.011	4.52	15.01	8.34 °L	341	0
Author: Boil Size: 4.26 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2021 8:30 PM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.066	1.017	6.51	0	50 °L	341	0
Author: ChickenDontFloat Boil Size: 3.4 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2021 2:00 AM Notes:
Awesome Recipe	No Profile Selected	2 Gallons	1.056	1.011	5.93	23.01	15.73 °L	341	0
Author: sinnerslikeme21 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/12/2021 6:50 PM Notes:
Low Rent	No Profile Selected	5.5 Gallons	1.03	1.007	2.98	30.97	4.36 °L	341	0
Author: Pete 68 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/29/2021 11:50 AM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.046	1.011	4.49	0	16.61 °L	341	0
Author: Mylord Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2021 9:38 PM Notes:
N.London Session IPA	No Profile Selected	21 Litres	1.044	1.012	4.26	38.69	9.66 °L	341	0
Author: Edcliffe Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2021 2:27 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.062	1.016	6.12	0	4.07 °L	341	0
Author: HOMEBREW 4 LIFE Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 8:09 PM Notes:
Olvidalo	North German Altbier	25 Litres	1.112	1.028	11.04	0	15.4 °L	341	1
Author: Ramón F. Boil Size: 18 Litres Boil Time: 70 Boil Gravity: 1.156 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 12:47 AM Notes:
Awesome Recipe	Kölsch	5 Gallons	1.045	1.011	4.48	35.94	3.34 °L	341	0
Author: KCRandall Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 7:23 PM Notes:
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