|
Awesome Recipe
|
American Brown Ale
|
6 Gallons |
1.048 |
1.004 |
5.74 |
0 |
6.74 °L
|
248 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2021 5:19 AM |
| Notes: |
|
|
Redemption 2
|
German Pilsner (Pils)
|
110 Gallons |
1.012 |
1.01 |
0.31 |
37.2 |
3.35 °L
|
248 |
0 |
|
|
|
| Boil
Size: 110.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.012 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2024 5:24 PM |
| Notes: |
|
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Pink Champane Clouds
|
No Profile Selected |
3 Gallons |
1.076 |
1.008 |
8.96 |
0 |
4.08 °L
|
248 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2024 5:22 PM |
| Notes: |
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|
Orange Sour
|
No Profile Selected |
5 Gallons |
1.047 |
1.007 |
5.22 |
40.66 |
3.99 °L
|
248 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2023 5:36 PM |
| Notes: |
|
|
English Classic Golden Ale
|
No Profile Selected |
18 Litres |
1.04 |
1.007 |
4.29 |
35.08 |
4.74 °L
|
248 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2023 4:59 PM |
Notes: Formula: Utilization = 2.39 * 10^11 * e^(-9773/T) where T is in Kelvin
Boiling: 100 C (212 F) – Utilization is 100%
At 90 C (194 F) – Utilization is 49%
At 80 C (176 F) – Utilization is 23%
At 70 C (158 F) – Utilization is 10%
At 60 C (140 F) – Utilization is 4.3%
At 50 C (122 F) – Utilization is 1.75% |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.072 |
1.013 |
7.68 |
0 |
5.53 °L
|
248 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2023 1:38 PM |
| Notes: |
|
|
Richardson Stout
|
American Stout
|
5.5 Gallons |
1.051 |
1.013 |
5.05 |
32.2 |
33.36 °L
|
248 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2022 5:38 PM |
| Notes: |
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|
Awesome Recipe
|
American IPA
|
6 Gallons |
1.057 |
1.011 |
5.94 |
56.59 |
5.69 °L
|
248 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2022 11:30 PM |
| Notes: |
|
|
MyRA
|
American IPA
|
5.5 Gallons |
1.065 |
1.015 |
6.59 |
66.76 |
24.79 °L
|
248 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: dextrose |
Priming Amount: 3.4 oz |
Creation
Date: 11/1/2021 9:40 PM |
| Notes: |
|
|
Darrin - A Kolsch
|
Standard/Ordinary Bitter
|
5 Gallons |
1.049 |
1.009 |
5.23 |
21.43 |
3.52 °L
|
248 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 5/28/2021 6:28 PM |
| Notes: |
|
|
Hop Bomb From Remains
|
Imperial IPA
|
18.5 Litres |
1.126 |
1.027 |
12.95 |
87.17 |
16.83 °L
|
248 |
0 |
|
|
|
| Boil
Size: 23.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.099 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2015 9:51 PM |
Notes: Kvasinky: 2× Gozdawa PAY7
Posledná várka chmeľov ostáva počas chladenia - po pridanie kvasiniek. |
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American Wheat Beer
|
Weizen/Weissbier
|
10.5 Gallons |
1.059 |
1.015 |
5.79 |
14.13 |
3.71 °L
|
248 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2020 11:42 PM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.045 |
1.012 |
4.3 |
29.35 |
35.4 °L
|
248 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2020 9:19 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
5 Gallons |
1.055 |
1.006 |
6.44 |
23.58 |
9.35 °L
|
248 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 45 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2019 12:40 AM |
| Notes: |
|
|
Winchester Haze
|
American IPA
|
3.5 Gallons |
1.043 |
1.011 |
4.19 |
0 |
7.13 °L
|
248 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2019 7:04 PM |
| Notes: |
|
|
PIOVA Lager
|
Light American Lager
|
100 Litres |
1.042 |
1.01 |
4.12 |
0 |
2.8 °L
|
248 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2019 6:50 PM |
| Notes: |
|
|
Hop Hoggish
|
American Pale Ale
|
21 Litres |
1.048 |
1.009 |
5.07 |
40.1 |
8.13 °L
|
248 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 40 |
Boil Gravity: 1.167 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: White Cane Sugar |
Priming Amount: 150 g |
Creation
Date: 6/1/2019 8:21 AM |
| Notes: |
|
|
Awesome Recipe
|
Special/Best/Premium Bitter
|
5 Gallons |
1.026 |
1.007 |
2.58 |
0 |
3.17 °L
|
248 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 6:32 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
45 Litres |
1.05 |
1.012 |
5.08 |
0 |
41.48 °L
|
248 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 10:23 AM |
| Notes: |
|
|
Sasino
|
German Pilsner (Pils)
|
10 Litres |
1.051 |
1.01 |
5.44 |
27.16 |
6.53 °L
|
248 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 30 |
Boil Gravity: 1.085 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2018 10:22 AM |
| Notes: |
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