Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hibiscus Saison	No Profile Selected	2.5 Gallons	1.046	1.009	4.85	17.84	3.4 °L	313	0
Author: smallbbrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 6:22 PM Notes:
In Law DIPA	No Profile Selected	5 Gallons	1.07	1.012	7.59	102.47	9.37 °L	313	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2019 10:34 PM Notes:
*Starter	No Profile Selected	1.5 Litres	1.05	1.012	4.89	6.71	4.16 °L	313	0
Author: B-Eds Boil Size: 2.5 Litres Boil Time: 10 Boil Gravity: 1.03 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2019 3:00 PM Notes:
Petite Saison	No Profile Selected	3 Gallons	1.025	1.003	2.93	0	3.78 °L	313	0
Author: TysonRoad Boil Size: 5 Gallons Boil Time: 120 Boil Gravity: 1.015 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 86 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 8:40 PM Notes:
Dark Mild 2-21-2018	No Profile Selected	5 Gallons	1.044	1.012	4.12	19.77	27.89 °L	313	0
Author: TysonRoad Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2019 12:42 AM Notes:
Belgian Tripel (NB)	Belgian Tripel	5 Gallons	1.069	1.001	8.92	28.76	7.9 °L	312	0
Author: Flying Wax Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.9 oz Creation Date: 3/7/2020 12:09 AM Notes:
Creek Park (MB)	American IPA	5.5 Gallons	1.053	1.012	5.39	34.46	4.13 °L	312	0
Author: Tidus1089 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 2:45 PM Notes:
Ryans Oktoberfest Ipa Voss	American IPA	10 Gallons	1.059	1.011	6.44	80.48	6.38 °L	312	0
Author: japa2121 Boil Size: 12.37 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2025 9:31 PM Notes:
Tåkelur	Specialty IPA: New England IPA	22 Litres	1.058	1.008	6.55	0	7.15 °L	312	1
Author: Jan Erik Johansen Boil Size: 3 Litres Boil Time: 5 Boil Gravity: 1.426 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/26/2024 2:02 PM Notes:
Imperial Stout	Imperial Stout	5.5 Gallons	1.09	1.018	9.5	50.98	37.75 °L	312	0
Author: Ginnie Mills Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2022 12:15 AM Notes:
IPA On The Fly	Specialty IPA: New England IPA	21 Litres	1.06	1.015	5.94	29.62	5.27 °L	312	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/18/2022 6:54 PM Notes:
Coffee Milk Stout	American Stout	5 Gallons	1.069	1.02	6.51	37.54	39.51 °L	312	0
Author: crow0r Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2021 3:02 AM Notes:
West Coast	American IPA	5.5 Gallons	1.068	1.014	7.16	62.22	6.76 °L	312	0
Author: Ed2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 7:00 PM Notes:
IPA	American IPA	2.5 Gallons	1.064	1.015	6.43	120	9.38 °L	312	0
Author: Boil Size: 2.75 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 2:06 AM Notes:
Vanilla Mango Milkshake	Specialty IPA: New England IPA	2.5 Gallons	1.062	1.017	5.91	62.1	5.03 °L	312	1
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 5:01 PM Notes: Tonsmeire fermented for 3 weeks(?). Added fruit 1 week in. Added vanilla with 3 days left. used 5 lbs frozen mango -- maybe slightly strong? I'll use 2 lbs used 1/2 vanilla bean -- not enough so I'll use 1/2 also how much lactose? added when?
My Ipa	Specialty IPA: New England IPA	6 Gallons	1.03	1.008	2.85	49.13	4.01 °L	312	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 1:46 AM Notes:
Awesome Recipe	American IPA	25 Litres	1.075	1.019	7.38	0	6.83 °L	312	0
Author: Sayu Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.067 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2020 11:46 AM Notes:
Mdh8	American IPA	11 Litres	1.053	1.013	5.2	0	6.43 °L	312	0
Author: ATFC Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 12:39 AM Notes:
IIPA #3	American IPA	5.5 Gallons	1.07	1.01	7.86	19.73	4.04 °L	312	0
Author: St Boni Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 2:21 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5 Gallons	1.015	1.004	1.49	0	2.53 °L	312	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 3:14 PM Notes:
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