Extract Homebrew Beer Recipes

Page 1259 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
War Doctor	British Strong Ale	5 Gallons	1.061	1.013	6.28	46.05	13.34 °L	271	0
Author: AdamCrum Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.5 oz Creation Date: 6/17/2020 11:02 PM Notes:
Saaz/Cascade House Pale	American Pale Ale	3.9 Gallons	1.063	1.016	6.48	44.83	6.21 °L	271	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 11:33 PM Notes:
Govt Gypsy	American Pale Ale	65 Gallons	1.06	1.015	5.95	34.81	7.84 °L	271	0
Author: Boil Size: 72 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2024 8:18 PM Notes:
Awesome Recipe	Wee Heavy	1000 Litres	1.078	1.02	7.73	17.41	18.41 °L	271	0
Author: ritmobeer Boil Size: 1100 Litres Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 17.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2023 2:12 PM Notes:
Passionfruit Pineapple Sour	American Pale Ale	5.5 Gallons	1.055	1.008	6.12	24.58	5.19 °L	271	0
Author: BioT Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2023 7:44 PM Notes:
London Brown Ale	Dark Mild	1 Gallons	1.046	1.01	4.66	18.77	43.41 °L	271	0
Author: Bonaiuto Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.5 oz Creation Date: 5/8/2021 12:34 AM Notes:
The Mayor	Irish Red Ale	11 Gallons	1.054	1.014	5.14	26.69	12.74 °L	271	0
Author: TZA Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 9:31 PM Notes:
Nut Brown	American Brown Ale	5.5 Gallons	1.045	1.012	4.4	24.95	16 °L	271	0
Author: lwrightjs Boil Size: 3.38 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 12/21/2020 4:47 PM Notes:
Just Right Oatmeal Stout	Oatmeal Stout	5.2 Gallons	1.057	1.015	5.45	56.91	35.48 °L	271	0
Author: accounts@guymontgomery.com Boil Size: 6.45 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2020 9:24 PM Notes:
Fathers Day Wheat Ale	Weissbier	5.5 Gallons	1.063	1.016	6.25	10.73	3.6 °L	271	0
Author: mabrunga Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 5:20 PM Notes:
Awesome Recipe	American Pale Ale	3 Gallons	1.054	1.014	5.36	124.39	3.94 °L	271	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2018 8:38 PM Notes:
Hefeweizen V. 1	Weissbier	5.5 Gallons	1.045	1.011	4.45	9.62	4.09 °L	271	1
Author: Coonsan Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 10:24 PM Notes:
Pale Ale 11 Gal April 2020	American Pale Ale	11 Gallons	1.059	1.015	5.85	24.31	7.69 °L	271	0
Author: RoboBrewer Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 4:39 PM Notes: Specialty Malt in 2 gal. h2o for 30 min. fill to about 5 gal., add (16) Lbs. DME, bring to boil (2) Galena for 60 min. (1) Bavaria for 10 min. Cool wort with wort chiller, put in Fermenator, pitch yeast
Buresh-issbier Heffe	Weissbier	5.25 Gallons	1.044	1.011	4.35	14.03	2.81 °L	271	0
Author: KillswitcH Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2020 7:43 PM Notes:
Awesome Recipe	Weissbier	11 Litres	1.056	1.014	5.49	17.39	5.78 °L	271	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 1:50 PM Notes:
What I Have Lying Around	Weissbier	2 Gallons	1.067	1.01	7.46	5.6	4.19 °L	271	0
Author: Musement Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.134 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 12:16 PM Notes: Reused washed yeast from Apple cider. Specific yeast is a guess. Hops also a guess. Looks darker than expected for a Bavarian wheat.
Awesome Recipe	American Pale Ale	30 Litres	1.036	1.009	3.51	17.65	8.46 °L	271	0
Author: Johny B Boil Size: 22 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 12:19 PM Notes:
Sawyer Pale Ale	Blonde Ale	5 Gallons	1.055	1.013	5.45	42.7	3.48 °L	271	0
Author: 1strepublic Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 9:00 PM Notes: steep grains at 155 for 1 hour add hops per schedule above
Awesome Recipe	American Pale Ale	40 Litres	1.009	1.002	0.91	0	2.23 °L	271	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.009 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 6:13 AM Notes:
Blackpoo, Blonde	Blonde Ale	1000 Litres	1.04	1.008	4.22	26.64	4.04 °L	271	0
Author: Boil Size: 950 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 16 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 2:35 PM Notes:
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