|
Chinook Small Batch
|
American IPA
|
4.5 Litres |
1.021 |
1.005 |
2.11 |
0 |
2.12 °L
|
293 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2020 5:17 PM |
| Notes: |
|
|
Toby's Tongue Hugger Ale
|
American Porter
|
5 Gallons |
1.096 |
1.029 |
8.85 |
5.44 |
43.21 °L
|
293 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.321 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 6:55 PM |
| Notes: |
|
|
British Golden
|
British Golden Ale
|
2.5 Gallons |
1.053 |
1.016 |
4.91 |
37.52 |
5.94 °L
|
293 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2024 8:38 PM |
| Notes: |
|
|
Jule-IPA
|
American Pale Ale
|
6 Litres |
1.051 |
1.013 |
5.07 |
28.31 |
3.51 °L
|
293 |
0 |
|
|
|
| Boil
Size: 7.63 Litres |
Boil Time: 15 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2023 6:22 PM |
| Notes: |
|
|
Beer 5-Group 4
|
Oatmeal Stout
|
2 Gallons |
1.046 |
1.008 |
4.99 |
28.89 |
41.92 °L
|
293 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2023 5:51 PM |
| Notes: |
|
|
Citra-Mango #63
|
Blonde Ale
|
5.5 Gallons |
1.057 |
1.012 |
5.83 |
26.31 |
2.62 °L
|
293 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.5 oz |
Creation
Date: 3/22/2023 4:07 PM |
Notes: BRIX - 13.8, O.G - 1.053
Pitch yeast @68 F
Frozen mango pieces puree in food processor |
|
|
The Innkeeper
|
Best Bitter
|
5 Gallons |
1.043 |
1.009 |
4.55 |
38.06 |
7.32 °L
|
293 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2020 3:38 AM |
| Notes: |
|
|
Coconut Porter
|
American Porter
|
5 Gallons |
1.058 |
1.011 |
6.19 |
30.53 |
34.92 °L
|
293 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2020 6:47 PM |
| Notes: |
|
|
Awesome Recipe
|
Dark Mild
|
5 Gallons |
1.035 |
1.01 |
3.21 |
0 |
50 °L
|
293 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.3 oz |
Creation
Date: 9/17/2020 6:53 PM |
| Notes: |
|
|
Citra SMaSH APA
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.4 |
13.23 |
4.94 °L
|
293 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2020 5:40 PM |
| Notes: |
|
|
Dunkelweizen
|
Weissbier
|
5 Gallons |
1.051 |
1.013 |
5.05 |
20.12 |
15.68 °L
|
293 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2018 11:47 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
5.5 Gallons |
1.062 |
1.015 |
6.07 |
58.52 |
7.24 °L
|
293 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2020 5:41 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
5 Gallons |
1.061 |
1.013 |
6.3 |
40.28 |
10.06 °L
|
293 |
0 |
|
|
Author:
|
|
ABogh
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2019 7:51 PM |
| Notes: |
|
|
Amber Thingy
|
American Amber Ale
|
5 Gallons |
1.057 |
1.011 |
6.11 |
39.32 |
11.81 °L
|
293 |
0 |
|
|
Author:
|
|
crow0r
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2019 10:35 PM |
| Notes: |
|
|
Hoppy Amber
|
American Amber Ale
|
8.5 Litres |
1.065 |
1.012 |
6.94 |
43.34 |
10.7 °L
|
293 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 66.8 g |
Creation
Date: 9/10/2019 5:31 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
5 Gallons |
1.054 |
1.01 |
5.69 |
25.78 |
6.42 °L
|
293 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2019 10:35 PM |
| Notes: |
|
|
Java Porter
|
American Porter
|
5.5 Gallons |
1.056 |
1.016 |
5.2 |
14.03 |
26.55 °L
|
293 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/10/2019 1:40 PM |
| Notes: Coarsely grind coffee and add to secondary in muslin bag |
|
|
Screendoor Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.95 |
21.43 |
13.48 °L
|
293 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2019 2:55 PM |
| Notes: Actually Using Denali Hops NOT Chinook. |
|
|
A Little Celebration (Extract)
|
American IPA
|
18 Litres |
1.056 |
1.012 |
5.72 |
48.32 |
9.89 °L
|
293 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 8:16 PM |
| Notes: |
|
|
Citra
|
American IPA
|
1 Gallons |
1.05 |
1.013 |
4.96 |
0 |
8.2 °L
|
293 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2018 5:31 PM |
| Notes: |
|
|
|
|