Extract Homebrew Beer Recipes

Page 1194 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	5.5 Gallons	1.06	1.011	6.42	54.15	12.36 °L	292	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 7:04 PM Notes:
Pinter Passionfruit Pale Ale	American Pale Ale	1.7 Gallons	1.051	1.013	5.07	33.31	4.68 °L	292	0
Author: Cypress Brewing Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2025 11:54 PM Notes:
Die Blasse Anna	American Pale Ale	5.5 Gallons	1.058	1.013	5.88	49.58	4.98 °L	292	1
Author: Caoimhin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 7:53 PM Notes:
Cremosa	Specialty Fruit Beer	23 Litres	1.03	1.008	2.97	17.17	5.41 °L	292	0
Author: Boil Size: 28.9 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2023 3:51 PM Notes:
All Season Saison	Saison	22 Gallons	1.051	1.003	6.35	22.69	4.05 °L	292	0
Author: Blueberry Farmhouse Ales Boil Size: 23.88 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2023 3:30 AM Notes:
Belgian Barleywine	Belgian Blond Ale	5 Gallons	1.101	1.025	10.01	0	7.83 °L	292	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2022 4:34 AM Notes:
NE IPA - Extract	Double IPA	5 Gallons	1.084	1.013	9.29	62.91	7.04 °L	292	0
Author: SWSommer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 4/3/2021 6:16 PM Notes:
Belgian Wit	Witbier	31.5 Gallons	1.047	1.012	4.66	5.52	2.94 °L	292	0
Author: BrewVinyl91 Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.497 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 1:55 PM Notes:
Harry Truman Was A Haberdasher	American Brown Ale	1 Gallons	1.053	1.013	5.26	0	10.71 °L	292	0
Author: SDS55 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 7:24 PM Notes:
Scallawag Special Milk Stout	American Porter	5 Gallons	1.049	1.012	4.81	21.5	46.18 °L	292	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 10/30/2020 10:30 PM Notes: Optimum fermentation temperature 59F to 68 F Fermentation 10 to 14 days Bottle Conditioning 2 to 3 weeks
Lumos Amarillos	American IPA	5 Gallons	1.068	1.013	7.23	71.82	7.44 °L	292	0
Author: WoogityWoogity Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 11 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2018 8:06 PM Notes: First recipe I've built. Not sure everything is appropriate or correct (e.g. efficiency, boil time, boil size). Using warrior for bittering and amarillo for flavor/aroma. I want to learn what amarillo is like by itself. Hopefully its good! Notes to self: 1oz (weight) hops = 3.5 tbsp
Unlocked IPA	American IPA	21 Litres	1.064	1.013	6.66	67.09	7.2 °L	292	0
Author: gaelgore Boil Size: 24 Litres Boil Time: 40 Boil Gravity: 1.056 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 59.9 g Creation Date: 6/10/2020 9:09 PM Notes:
Chaotic Deathbed IPA	American IPA	21 Litres	1.051	1.012	5.23	51.96	8.06 °L	292	0
Author: mancdaz Boil Size: 23.1 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 1:47 PM Notes:
Awesome Recipe	American Amber Ale	20 Litres	1.065	1.016	6.36	33.53	10.14 °L	292	0
Author: juanhops Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 145.8 g Creation Date: 11/10/2019 1:02 AM Notes:
Order 66	American IPA	2 Gallons	1.075	1.019	7.4	96.07	6.21 °L	292	0
Author: Krich20 Boil Size: 2.5 Gallons Boil Time: 45 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2019 5:12 PM Notes:
First IPA	American IPA	5.5 Gallons	1.006	1.001	0.62	0	4.25 °L	292	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2019 12:58 AM Notes:
#6 - Another IPA	American IPA	18.9 Litres	1.053	1.01	5.64	86.63	5.26 °L	292	0
Author: jaypap Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 8:46 PM Notes: Add 1/2 tbsp of Irish Moss at the 15 minute mark. Primary fermentation: 2 weeks. Then dry-hop for: 2 days.
Awesome Recipe	Belgian Pale Ale	5 Gallons	1.062	1.006	7.37	24.99	30.35 °L	292	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 1:50 PM Notes:
Bye Time IPA	American IPA	5.5 Gallons	1.051	1.012	5.09	93.01	7.15 °L	292	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 5:42 PM Notes:
Mosaic Session	American IPA	5 Gallons	1.052	1.014	4.96	67.66	7.83 °L	292	0
Author: TheCataluch Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 3:24 PM Notes:
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