Extract Homebrew Beer Recipes

Page 1194 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blonde Ale	Blonde Ale	1 Gallons	1.051	1.01	5.4	20.19	5.04 °L	275	0
Author: Silvernitro Boil Size: 2.51 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 86 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2022 4:24 AM Notes:
Winter Tropical Wheat	No Profile Selected	1 Gallons	1.049	1.009	5.23	37.66	8.12 °L	275	0
Author: J.Bird Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2024 8:09 PM Notes: 1) 1.5 gals water, heat to 153F. 2) Add steeping grains to water in steep bag. Steep for 45 mins 3) Remove steeping bag w/grains 4) Add DME 5) Heat water to 203F, (low rolling boil) 6) Boil for 55 mins 7) Add hops in the last 5 mins 8) cool wort to ~75f, Take gravity reading 9) add wort to sanitized fermeter 10) Pitch 1/2 US05 yeast packet into wort 11) Shake the hell out of the fermeter 12) Ferment about a week at ~68F 13) bottle with carb drops for about a week 14) Put in fridge
Galaxy Pale Ale	English IPA	23 Litres	1.054	1.009	5.89	56.2	37.54 °L	275	1
Author: Gregory L Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2023 5:42 AM Notes: This American IPA is out of this world! Hopped exclusively and generously with Galaxy hops, this session brew is a sure favourite which demonstrates the maturity and improved quality control present at Greg's Brewhaus.
Awesome Recipe	No Profile Selected	21 Litres	1	1	0	0	0.09 °L	275	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 4:23 PM Notes:
Kranberry Kringle Hydromel	Cyser (Apple Melomel)	5 Gallons	1.042	1.01	4.11	0	1.69 °L	275	1
Author: Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 6:32 PM Notes:
Blueberry Lavender Soda	No Profile Selected	5.5 Gallons	1.031	1	4.01	0	0 °L	275	0
Author: Winding Valley Brewing Boil Size: 6 Gallons Boil Time: 20 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2023 1:48 PM Notes: Fill water to the top of the nut on the heating element
Saison	No Profile Selected	41 Gallons	1.052	1.005	6.09	0	2.97 °L	275	0
Author: JUSTIN LAMBERT Boil Size: 44 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/15/2023 2:18 PM Notes:
Wellington ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.058	1.017	5.39	23.3	13.1 °L	275	0
Author: EM249 Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 7/14/2023 1:31 PM Notes:
B4	No Profile Selected	5.5 Gallons	1.053	1.013	5.26	0	19.89 °L	275	0
Author: Lil Brew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 10:02 PM Notes:
Cactus Juice	No Profile Selected	15 Gallons	1.133	1.033	13.09	0	6 °L	275	0
Author: ShinerGrl2u Boil Size: 16.72 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2023 9:53 PM Notes:
BLCK BLUT	Light American Lager	5.5 Gallons	1.05	1.014	4.73	4.89	39.07 °L	275	0
Author: SCHB Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2013 7:48 PM Notes:
Cacao Stout	Oatmeal Stout	3 Gallons	1.053	1.009	5.73	42.18	38.99 °L	275	0
Author: Liberty Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 12/6/2022 8:57 PM Notes:
Hefeweizen	Weizen/Weissbier	5 Gallons	1.051	1.013	5.04	11.34	3.59 °L	275	0
Author: StinkyPajamas Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2022 4:25 PM Notes:
Awesome Recipe	German Pilsner (Pils)	5.5 Gallons	1.054	1.013	5.4	13.33	6.91 °L	275	0
Author: MoTed Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2021 9:44 PM Notes:
K-12	Kölsch	5.5 Gallons	1.009	1.002	0.88	0	9.36 °L	275	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2021 8:51 PM Notes:
Hefeweizen	Weizen/Weissbier	2.5 Gallons	1.051	1.01	5.45	47.12	4.17 °L	275	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 2:14 PM Notes:
#100 Clone	English Barleywine	23 Litres	1.094	1.022	9.45	115.67	19.7 °L	275	0
Author: Nostro Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 6:15 AM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.05	1.013	4.93	0	8.17 °L	275	0
Author: Davman Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 5:15 AM Notes:
Awesome Recipe	Russian Imperial Stout	10 Litres	1.088	1.022	8.63	0	28.86 °L	275	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.175 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 3:55 PM Notes:
Awesome Recipe	Semi-Sweet Mead	23 Litres	1.076	1.001	9.91	0	3.61 °L	275	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.154 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 12:52 AM Notes:
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