|
Scottish Export 80/-
|
Scottish Export
|
5 Gallons |
1.061 |
1.012 |
6.46 |
19.57 |
15.36 °L
|
310 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2021 4:50 PM |
| Notes: |
|
|
Flash Blonde Ale With Coffee
|
Cream Ale
|
5.5 Gallons |
1.045 |
1.011 |
4.39 |
0 |
3.86 °L
|
310 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2025 8:29 PM |
Notes: Flash Brewing Kit from Morebeer.com. Numbers will be off because of unique DME and special yeast.
Added Clarity Ferm to primary. Added 2 oz of coffee beans after 10 days in primary. Soaked for 36 hours and then transferred to keg.
Final ABV was 5.1% |
|
|
Toney Lager
|
Munich Helles
|
6 Gallons |
1.05 |
1.009 |
5.47 |
17.56 |
4.95 °L
|
310 |
1 |
|
|
|
| Boil
Size: 8.31 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 8:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Wee Heavy
|
1000 Litres |
1.078 |
1.02 |
7.73 |
17.41 |
18.41 °L
|
310 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 90 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 17.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2023 2:12 PM |
| Notes: |
|
|
Paleale
|
Blonde Ale
|
6 Gallons |
1.056 |
1.014 |
5.51 |
66.61 |
3.21 °L
|
310 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2023 9:54 PM |
| Notes: |
|
|
English Pale Ale Attempt
|
Best Bitter
|
1.1 Gallons |
1.043 |
1.008 |
4.55 |
29.87 |
8.89 °L
|
310 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2022 3:20 PM |
| Notes: |
|
|
Treebeard
|
Weissbier
|
10 Gallons |
1.043 |
1.009 |
4.35 |
16 |
3.59 °L
|
310 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2022 8:15 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.005 |
1.001 |
0.45 |
0 |
1.45 °L
|
310 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2022 12:14 AM |
| Notes: |
|
|
Awesome Recipe
|
Best Bitter
|
5 Gallons |
1.061 |
1.048 |
1.68 |
0 |
10.67 °L
|
310 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.152 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2021 2:13 AM |
| Notes: |
|
|
Huh?
|
American Wheat Beer
|
3.5 Gallons |
1.066 |
1.017 |
6.5 |
0 |
4.05 °L
|
310 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/25/2021 6:49 PM |
| Notes: |
|
|
Experimental Ale
|
American Light Lager
|
10 Litres |
1.062 |
1.016 |
6.15 |
0 |
5.17 °L
|
310 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2018 8:04 PM |
| Notes: |
|
|
Simple Larger
|
International Pale Lager
|
20 Litres |
1.049 |
1.012 |
4.79 |
20.02 |
3.35 °L
|
310 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2021 10:19 PM |
| Notes: |
|
|
Enrisdricka 2
|
Dark Mild
|
10 Litres |
1.017 |
1.002 |
2 |
0 |
25.76 °L
|
310 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2020 9:17 AM |
| Notes: |
|
|
Blugaarden Wheat
|
Weissbier
|
5 Gallons |
1.045 |
1.011 |
4.39 |
16.32 |
3.17 °L
|
310 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 3:40 PM |
| Notes: |
|
|
Cream Ale #1
|
Cream Ale
|
5.5 Gallons |
1.041 |
1.008 |
4.29 |
12.1 |
3.72 °L
|
310 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2020 11:19 PM |
| Notes: |
|
|
Alberta Honey Ale
|
Blonde Ale
|
5 Gallons |
1.056 |
1.009 |
6.21 |
46.64 |
4.67 °L
|
310 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2020 6:29 PM |
| Notes: |
|
|
NUMERO 3
|
Czech Pale Lager
|
5.5 Gallons |
1.031 |
1.006 |
3.3 |
0 |
50 °L
|
310 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: MapleSyrup |
Priming Amount: 5.3 oz |
Creation
Date: 11/26/2019 4:02 AM |
| Notes: |
|
|
American Dark Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.043 |
1.008 |
4.59 |
29.42 |
16.98 °L
|
310 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2019 9:21 PM |
Notes: Original Recipe:
Type: Ale
Style: Dark Wheat
Batch Size: Commercial
Recipe Type: All grain
Recipe Contributed By: Kevin Eichelberger, Red Eye Brewing Co., Wausau, WI
Ingredients
Quantity Ingredient Comment Malt Style
69.4% Pilsen Malt Base
18.7% Caracrystal® Wheat Malt Caramel, Crystal
10.9% Wheat Malt, Red Wheat
1% Dark Chocolate Malt Roasted, Chocolate
1 oz Columbus Hops (13.9% AA) Boil 60 minutes
0.5 oz Cascade Hops (7.6% AA) Boil 20 minutes
Alcohol by Volume: 5.6%
IBU: 17 |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.046 |
1.011 |
4.51 |
11.46 |
7.69 °L
|
310 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2019 2:10 AM |
| Notes: |
|
|
SF - Wheat Beer
|
Weissbier
|
35 Litres |
1.051 |
1.013 |
4.99 |
11.16 |
3.7 °L
|
310 |
1 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2019 7:46 AM |
| Notes: |
|
|
|
|