|
Awesome Recipe
|
My Own style |
5.5 Gallons |
1.009 |
1.002 |
0.88 |
0 |
50 °L
|
315 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2019 2:52 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.017 |
1.004 |
1.65 |
0 |
50 °L
|
315 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2019 8:22 PM |
| Notes: |
|
|
Birthday Shugga
|
No Profile Selected |
5.5 Gallons |
1.113 |
1.027 |
11.24 |
0 |
18.16 °L
|
315 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.197 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2019 2:32 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4.5 Litres |
1.148 |
1.037 |
14.57 |
261.41 |
11.99 °L
|
315 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2019 5:55 PM |
| Notes: |
|
|
West Coast
|
American IPA
|
21 Litres |
1.071 |
1.015 |
7.36 |
99.78 |
6.27 °L
|
314 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 116.6 g |
Creation
Date: 5/2/2020 10:31 AM |
| Notes: |
|
|
Kveik- Bol D'or
|
Saison
|
20.8 Litres |
1.07 |
1.014 |
7.37 |
20.11 |
6.01 °L
|
314 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 219.5 g |
Creation
Date: 6/22/2025 7:17 PM |
| Notes: |
|
|
Awesome Recipe
|
Mixed-Style Beer
|
5 Gallons |
1.043 |
1.011 |
4.22 |
0 |
16.31 °L
|
314 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2023 4:27 AM |
| Notes: |
|
|
Sabro Single Hop
|
American IPA
|
5 Gallons |
1.062 |
1.017 |
5.89 |
91.5 |
5.52 °L
|
314 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.71 psi |
Creation
Date: 11/28/2023 4:22 AM |
| Notes: |
|
|
Cerveja Generica 04_03_21
|
American IPA
|
32 Litres |
1.054 |
1.014 |
5.32 |
23.43 |
3.41 °L
|
314 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.152 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2021 7:05 PM |
| Notes: |
|
|
No Haze
|
Specialty IPA: New England IPA
|
5 Gallons |
1.066 |
1.013 |
6.98 |
134.33 |
4.36 °L
|
314 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2021 4:52 AM |
Notes: Steep grains 160 for 30 min
Boil 60 min following additions
Whirlfloc at 10
First dry hop on last day of fermentation
Add second dry hop once fermentation complete
After 2 days, cold crash 24 hours
|
|
|
IPA Recipe
|
Specialty IPA: New England IPA
|
5 Gallons |
1.085 |
1.02 |
8.5 |
267.28 |
7.91 °L
|
314 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2021 10:23 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.086 |
1.019 |
8.73 |
94.36 |
7.83 °L
|
314 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2020 7:49 PM |
| Notes: |
|
|
Holidaze Haze
|
Specialty IPA: New England IPA
|
5 Gallons |
1.081 |
1.022 |
7.74 |
31.79 |
4.21 °L
|
314 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2020 6:16 PM |
Notes: Notes after drinking:
- Good taste
- Kind of sugary/sweet
- Turned out daker than expected (maybe try to use Dry malt extract instead of liquid)
|
|
|
Zz Not Tried
|
Experimental Beer
|
24 Litres |
1.051 |
1.01 |
5.47 |
19.84 |
11.6 °L
|
314 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2020 11:11 AM |
| Notes: |
|
|
JT NEIPA
|
Specialty IPA: New England IPA
|
6 Gallons |
1.077 |
1.019 |
7.63 |
85.78 |
5.89 °L
|
314 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 9:20 PM |
| Notes: |
|
|
Cascade SMaSH
|
American IPA
|
6 Gallons |
1.052 |
1.011 |
5.29 |
103.65 |
3.59 °L
|
314 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2020 8:38 PM |
| Notes: |
|
|
Sloppy Seconds?
|
American IPA
|
5 Gallons |
1.057 |
1.014 |
5.6 |
21.35 |
7.31 °L
|
314 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2019 9:18 PM |
| Notes: |
|
|
Jammer Session
|
American IPA
|
5.25 Gallons |
1.034 |
1.009 |
3.36 |
0 |
4.42 °L
|
314 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2019 11:26 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.044 |
1.011 |
4.35 |
222.34 |
9.01 °L
|
314 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2019 6:28 PM |
| Notes: |
|
|
TEST SAISON
|
Mixed-Fermentation Sour Beer
|
1 Gallons |
1.056 |
1.011 |
5.85 |
7.09 |
4.5 °L
|
314 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2019 6:23 PM |
| Notes: |
|
|
|
|