Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chocolate Pumpkin Amber	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.067	1.012	7.14	20.47	36.26 °L	298	1
Author: JReeser Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2020 6:48 PM Notes:
Half Nelson IPA	American IPA	10.5 Litres	1.07	1.013	7.44	56.19	4.55 °L	298	0
Author: Total Fire Bahn Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2024 10:57 PM Notes:
Mick's Ale	American IPA	5.5 Gallons	1.051	1.013	5.01	0	3.68 °L	298	0
Author: MIKEY1956 Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/10/2023 1:36 AM Notes:
All Season Saison	Saison	22 Gallons	1.051	1.003	6.35	22.69	4.05 °L	298	0
Author: Blueberry Farmhouse Ales Boil Size: 23.88 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2023 3:30 AM Notes:
Awesome Recipe	American IPA	310 Gallons	1.071	1.018	7.01	99.12	5.08 °L	298	0
Author: KMclell Boil Size: 335 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 4:56 PM Notes:
Tylerblazer	American IPA	5.5 Gallons	1.057	1.011	6.01	65.48	6.02 °L	298	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2021 1:46 PM Notes:
Lagunitas IPA	American IPA	5 Gallons	1.063	1.016	6.22	51.61	8.37 °L	298	0
Author: JConnelly Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 4:20 PM Notes:
Haze To The Traffic Light	Specialty IPA: New England IPA	5.5 Gallons	1.093	1.032	7.91	31.66	8.17 °L	298	0
Author: jaypjohnson Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.204 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2021 2:55 PM Notes: Steep grains for 25 minutes at approximately 160F (don't exceed 170F). Add DME while heating to boil after steeping. Add 1.5oz Mosaic at boil. Boil 60 minutes. Cool to 170F, then whirpool hops for 20 minutes. Chill wort to 70F before pitching. Dry hop 2-3 days after fermentation begins. Cold crash @ 45F for 1-3 days until trub settles out. Keg and carbonate.
Belgian Tripel	Belgian Tripel	5.5 Gallons	1.084	1.017	8.9	30.85	5.93 °L	298	0
Author: Crnelson Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2020 6:17 PM Notes:
SplooshyIPA	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.014	7.77	20.37	5.45 °L	298	0
Author: Smarshy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 9:54 PM Notes:
Innominate IPA	American IPA	5 Gallons	1.055	1.011	5.88	93.49	7.52 °L	298	0
Author: wesmitchell313 Boil Size: 6.91 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2018 4:57 AM Notes: Need to have higher pitch rate for high gravity beers. Pitch rate calculated at 0.45, based on assumed 12B cells/g (8-18B per Fermentis). Next time buy 2 yeast packets.
Belgian Tripel	Belgian Tripel	20.8 Litres	1.076	1.011	8.57	15.18	7.4 °L	298	0
Author: Jonghun Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.139 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 9:06 AM Notes:
Davids NEIPA Recipe	American IPA	5 Gallons	1.071	1.018	7.36	24.5	4.06 °L	298	0
Author: David Buckman Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.142 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 5oz Creation Date: 3/31/2020 10:53 PM Notes:
Awesome Recipe	Oud Bruin	2.5 Gallons	1.07	1.014	7.39	21.64	14.03 °L	298	0
Author: jarrod2.5 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2020 4:52 PM Notes:
Second Time Around Barleywine	American Barleywine	5.5 Gallons	1.098	1.027	9.43	24.25	13.74 °L	298	0
Author: K Collup Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.18 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 11:12 PM Notes:
Gluten Free Brown	Experimental Beer	5.5 Gallons	1.053	1.01	5.6	17.19	11.63 °L	298	0
Author: Worts & All Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.146 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 4:12 PM Notes:
Presidents Day IPA	American IPA	5.2 Gallons	1.063	1.014	6.37	84.32	4.36 °L	298	0
Author: SketchO Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 6:02 PM Notes:
EarlPA	Specialty IPA: New England IPA	5.5 Gallons	1.042	1.014	3.67	55.15	4.38 °L	298	0
Author: Evan Spaulding Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 5:00 PM Notes:
Awesome Recipe	Belgian Pale Ale	5 Gallons	1.062	1.006	7.37	24.99	30.35 °L	298	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 1:50 PM Notes:
Winter Ale	Experimental Beer	21 Litres	1.078	1.013	8.57	89.98	50 °L	298	0
Author: Milanghi Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: honey Priming Amount: 180gms Creation Date: 9/17/2018 10:28 PM Notes:
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