Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pilsner May 2021	No Profile Selected	5 Gallons	1.054	1.01	5.74	35.23	2.72 °L	322	0
Author: Boil Size: 2.75 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2021 7:18 PM Notes:
Gettin' Hazy Wid It!	No Profile Selected	1 Gallons	1.061	1.012	6.49	16.78	4.47 °L	322	0
Author: J.Bird Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 0.9 oz Creation Date: 2/15/2025 6:18 PM Notes: 1) 1.25 gal water 2) Steep grains for 30 mins at 153F 3) Add 1.5lbs Pilsner LME 4) Heat to 203F (low rolling boil) 5) Boil for an hour 6) Last 5 mins add .5oz Idaho #7 7) Chill to ~70F 8) Add wort to sani'd fermy! 9) Pitch half of yeast pack 10) Shake the hell out of the fermy for 30 sec 11) Take gravity reading (1.061) 12) Ferment for 5 days, add dry hops 13) Either rack to secondary after 7 days or bottle condition for 7 additional days
George Smash Blonde 1	No Profile Selected	5.5 Gallons	1.06	1.01	6.57	25.98	6.82 °L	322	0
Author: PRBREWERS2023 Boil Size: 7.41 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/26/2024 5:50 PM Notes:
Dipa	No Profile Selected	20.8 Litres	1.092	1.023	9.03	0	9.15 °L	322	0
Author: NagyTam Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2023 4:45 PM Notes:
OSH EB Clone	No Profile Selected	6 Gallons	1.06	1.015	5.84	40.69	15.03 °L	322	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2023 7:16 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.04	1.008	4.23	53.24	6.34 °L	322	0
Author: Boil Size: 16.27 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2022 6:25 PM Notes:
Awesome Recipe	No Profile Selected	2.25 Gallons	1.09	1.012	10.3	0	0 °L	322	0
Author: kbabbs Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.068 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 11:16 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.043	1.011	4.27	0	4.9 °L	322	0
Author: ojiiii Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2021 1:37 AM Notes:
Imp. Stout 3	No Profile Selected	21 Litres	1.138	1.031	14.05	36.15	50 °L	322	0
Author: AndreasM Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2021 8:32 PM Notes:
Hard Seltza	No Profile Selected	2.5 Litres	1.032	1	4.23	0	0.77 °L	322	0
Author: Wildmanbrewing Boil Size: 2.7 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2021 12:41 PM Notes:
Awesome Recipe	American Pale Ale	2.5 Gallons	1.068	1.009	7.7	107.49	7.73 °L	322	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 2:32 AM Notes:
Basic Mead	No Profile Selected	5.25 Gallons	1.12	1.03	11.81	0	4.93 °L	322	0
Author: johnnc Boil Size: 5.34 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2021 5:00 PM Notes:
Standard	No Profile Selected	5.5 Gallons	11.4	2.389	4.79	0	9.98 °L	322	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 20.2 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2020 8:56 PM Notes:
Lazy Wheat And Hops	No Profile Selected	0.91 Gallons	1.05	1.009	5.27	23.7	4.67 °L	322	0
Author: Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2020 12:28 AM Notes: Accidentally swapped the DME used because they looked the same (welp) Measured post-boil gravity of 1.050. * This was under the intended ingredient's target, so I assumed something happened, I had too much water and did not top up. * After discovering the mistake, I walked back the numbers and realized I definitely had too little water based on a measurement of 1.050. I adjusted the post-boil amount to depict that.
WW IPA	No Profile Selected	10.85 Litres	1.059	1.015	5.83	0	9.22 °L	322	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 3:13 AM Notes:
Imperial Stout - 1 Gal Kit	No Profile Selected	1 Gallons	1.097	1.024	9.53	134.68	46.96 °L	322	2
Author: Rapidpaddler Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1 oz Creation Date: 5/21/2020 4:55 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.046	1.011	4.52	0	6.44 °L	322	0
Author: Sherbish Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 11:33 PM Notes:
Awesome Recipe	No Profile Selected	1800 Litres	1.072	1	9.44	0	35.05 °L	322	0
Author: Jason719 Boil Size: 1800 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 1:30 PM Notes:
Wild TurkeyDay Base	No Profile Selected	5.3 Gallons	1.053	1.013	5.25	12.94	3.71 °L	322	0
Author: Cervecería Vieira Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2019 4:42 PM Notes:
Bock	Traditional Bock	5 Gallons	1.048	1.009	5.19	23.94	30.29 °L	322	0
Author: bp Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 8:51 PM Notes:
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