|
Tale Of The Unfinished IPA 1 Gallon
|
American IPA
|
1 Gallons |
1.061 |
1.009 |
6.79 |
47.23 |
6.04 °L
|
367 |
1 |
|
|
Author:
|
|
AdamCrum
|
|
| Boil
Size: 1.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2020 9:06 PM |
| Notes: |
|
|
Robust Porter
|
American Porter
|
5.5 Gallons |
1.057 |
1.016 |
5.41 |
32.38 |
28.94 °L
|
367 |
0 |
|
|
Author:
|
|
Brett
|
|
| Boil
Size: 7.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2024 4:38 PM |
| Notes: |
|
|
Orange American Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.05 |
1.01 |
5.22 |
24.91 |
4.86 °L
|
367 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2022 2:59 AM |
| Notes: |
|
|
Barley Wine
|
English Barleywine
|
21.5 Litres |
1.047 |
1.012 |
4.59 |
0 |
11.79 °L
|
367 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2022 3:00 PM |
| Notes: |
|
|
Freedom Pale Ale
|
American Wheat Beer
|
5 Gallons |
1.059 |
1.017 |
5.47 |
19.33 |
6.63 °L
|
367 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 4.3 oz |
Creation
Date: 2/6/2022 12:05 AM |
| Notes: |
|
|
Slotnate Lager
|
International Pale Lager
|
21 Litres |
1.042 |
1.006 |
4.76 |
1.82 |
3.6 °L
|
367 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 10 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/8/2021 7:38 PM |
| Notes: |
|
|
Marzen1
|
Märzen
|
5 Gallons |
1.063 |
1.019 |
5.76 |
21.69 |
5.72 °L
|
367 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2021 11:04 PM |
| Notes: |
|
|
Dunkelweizen
|
Dunkles Weissbier
|
75 Litres |
1.05 |
1.013 |
4.85 |
15.07 |
19.56 °L
|
367 |
0 |
|
|
|
| Boil
Size: 85 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/8/2021 3:07 PM |
| Notes: |
|
|
Mosaic Smash
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.009 |
5.28 |
67.3 |
4.82 °L
|
367 |
0 |
|
|
|
| Boil
Size: 10.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.6 oz |
Creation
Date: 12/27/2020 2:21 AM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
5 Gallons |
1.053 |
1.014 |
5.14 |
11.11 |
6.19 °L
|
367 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2020 8:12 PM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
5 Gallons |
1.055 |
1.015 |
5.2 |
10.39 |
3.8 °L
|
367 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2019 7:27 PM |
| Notes: |
|
|
Quarantine Pale Ale
|
American Pale Ale
|
5 Gallons |
1.047 |
1.011 |
4.68 |
44.59 |
7.18 °L
|
367 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2020 11:30 PM |
| Notes: |
|
|
Delete Me
|
American Porter
|
5.5 Gallons |
1.075 |
1.025 |
6.57 |
1.67 |
31.13 °L
|
367 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.276 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2020 10:50 PM |
| Notes: |
|
|
Easy Amber
|
American Amber Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.12 |
36.84 |
11.08 °L
|
367 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5.4 oz |
Creation
Date: 3/28/2020 7:18 PM |
| Notes: |
|
|
Extract Easy IPA
|
American IPA
|
25 Litres |
1.056 |
1.014 |
5.52 |
87.28 |
5.34 °L
|
367 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 12:30 PM |
| Notes: |
|
|
Amarilla Parilla
|
American Amber Ale
|
5.5 Gallons |
1.058 |
1.011 |
6.15 |
30.39 |
14.86 °L
|
367 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2020 1:39 AM |
| Notes: |
|
|
Pliny Extract
|
American IPA
|
1.75 Gallons |
1.064 |
1.012 |
6.84 |
46.85 |
6.88 °L
|
367 |
0 |
|
|
|
| Boil
Size: 1.95 Gallons |
Boil Time: 15 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/20/2020 4:45 PM |
| Notes: Just what I'd want in a west coast IPA. |
|
|
Awesome Amber
|
American Amber Ale
|
6 Gallons |
1.055 |
1.014 |
5.43 |
43.81 |
10.14 °L
|
367 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 11/24/2019 9:47 PM |
| Notes: |
|
|
American Stout Oak
|
American Stout
|
18 Litres |
1.056 |
1.01 |
5.99 |
36.74 |
29.52 °L
|
367 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 128 g |
Creation
Date: 10/22/2019 11:25 AM |
Notes: Houblons :
- Fuggle (aromatique) : fonctionne très bien dans les stout/porter en apportant des notes boisées et terreuses. (Peut être substitué par du Magnum)
-Chinook (amérisant)
- East Kent Goldings (aromatique) : Finir légèrement avec une touche herbacée
Utilisation des copeaux de chêne Brewferm Chauffe Forte de chez Brouwland. 60 grammes pour les 20 litres de bière environ. Donne des saveurs boisées et fumées à la bière. |
|
|
Rainmaker Pale V3
|
American Pale Ale
|
5 Gallons |
1.061 |
1.015 |
6.07 |
63.6 |
4.37 °L
|
367 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 9/6/2019 11:41 PM |
| Notes: |
|
|
|
|