|
Awesome Recipe
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No Profile Selected |
6 Gallons |
1.038 |
1 |
5.03 |
0 |
0 °L
|
345 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 6:17 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.188 |
1.047 |
18.51 |
0 |
11.65 °L
|
345 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.188 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2019 9:08 PM |
| Notes: |
|
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Booch
|
No Profile Selected |
250 Gallons |
1.017 |
1 |
2.29 |
0 |
0 °L
|
345 |
0 |
|
|
|
| Boil
Size: 250 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2022 5:09 PM |
| Notes: |
|
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Covisan Black
|
No Profile Selected |
2 Gallons |
1.102 |
1.036 |
9.72 |
11.53 |
25.03 °L
|
345 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: .5 |
Creation
Date: 7/11/2020 2:58 AM |
| Notes: |
|
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Lemon Lime Gose 080122
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.6 |
0 |
3.74 °L
|
345 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2022 3:08 PM |
| Notes: 6 Gal RO H2O |
|
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Northern Brewer John Q Adams Marblehead Lager
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.015 |
4.39 |
9.28 |
6.97 °L
|
345 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2020 2:42 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.061 |
1.013 |
6.31 |
30.04 |
2.3 °L
|
345 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2021 7:00 AM |
| Notes: |
|
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Horses Ass Ale 5G
|
No Profile Selected |
5 Gallons |
1.043 |
1.008 |
4.52 |
2.46 |
4.05 °L
|
345 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.213 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2022 5:05 PM |
Notes: 2 cups of honey
Golden crown lager |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.074 |
1.017 |
7.43 |
0 |
18.26 °L
|
345 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.135 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2021 8:31 PM |
| Notes: |
|
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Flanders Red/Oud Bruin
|
Flanders Red Ale
|
5 Litres |
1.057 |
1.011 |
5.94 |
10.71 |
12.53 °L
|
344 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2025 10:24 PM |
| Notes: |
|
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King Julius Clone
|
American IPA
|
5.5 Gallons |
1.04 |
1.01 |
3.97 |
0 |
3.98 °L
|
344 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2023 4:41 PM |
| Notes: |
|
|
Witbier équipe 1
|
Witbier
|
1000 Litres |
1.051 |
1.011 |
5.26 |
18.68 |
3.17 °L
|
344 |
0 |
|
|
|
| Boil
Size: 1250 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: BelgianCandySugar |
Priming Amount: 6072.1 g |
Creation
Date: 9/15/2023 7:14 PM |
| Notes: |
|
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Red (Bitter) IPA
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.06 |
1.014 |
6.09 |
63.88 |
30.64 °L
|
344 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2022 9:41 PM |
| Notes: |
|
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Saskets - A Barleywine
|
American Barleywine
|
5 Gallons |
1.109 |
1.021 |
11.63 |
15.55 |
16.42 °L
|
344 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.219 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2021 7:55 PM |
| Notes: |
|
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Black IPA
|
Specialty IPA: Black IPA
|
2 Gallons |
1.076 |
1.018 |
7.66 |
91.94 |
33.13 °L
|
344 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2020 7:26 PM |
| Notes: |
|
|
Rye IPA
|
Specialty IPA: Rye IPA
|
5 Gallons |
1.075 |
1.021 |
7.09 |
58.94 |
12.32 °L
|
344 |
1 |
|
|
|
| Boil
Size: 2.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.138 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 7:59 PM |
| Notes: |
|
|
Stupid Extract NEIPA
|
Specialty IPA: New England IPA
|
5 Litres |
1.058 |
1.016 |
5.58 |
44.95 |
3.45 °L
|
344 |
1 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 40 |
Creation
Date: 4/27/2020 7:44 PM |
| Notes: |
|
|
Cock Fight
|
Specialty IPA: New England IPA
|
5.25 Gallons |
1.086 |
1.023 |
8.26 |
63 |
4.92 °L
|
344 |
0 |
|
|
Author:
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Ole Codger Brew Shed
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|
| Boil
Size: 3.85 Gallons |
Boil Time: 30 |
Boil Gravity: 1.032 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 1/25/2020 7:04 PM |
Notes: This is one juicy NEIPA. Used free Falcon and Falcon 7Cs. Falcon has more bite and 7Cs is the juice. Enjoy.
Add 4oz rice hulls to steeping grains to prevent caking of oats
Add IPA mineral pack to pot with 3 gal distilled water
Add grains keep below 155deg for 30min - 45min
Next add 3lb malt to wort for boil with 2oz Falcon hop addition (add 1 gal dist wtr)
Add Wyeast nutrient 10min left in boil
On knockout, add the remaining 8.8lb of malt, 2.5 gal dist wtr and 2oz Falcon (.2lb of malt loss to leftover film in 2 containers)
Once temp below 147deg add both 1oz Falcon & 1oz F7Cs hops
Fermenter 4th day drop 2oz F7Cs
Fermenter 10th day drop 2oz F7Cs
Keg on 12th day
Falcon hops: Simcoe, Sorachi Ace, Cascade, Centennial, Chinook, Citra, Cluster, Columbus, and Crystal
Falcon 7 "C" hops: Cascade, Centennial, Chinook, Citra, Cluster, Columbus, and Crystal |
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Bermuda Tripple
|
Belgian Tripel
|
10 Gallons |
1.077 |
1.02 |
7.44 |
31.68 |
5.95 °L
|
344 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2019 2:53 PM |
| Notes: Mashed at 152 instead of stepped mash that is recommended. Used T58 on 6 gallon and BE 134 to experiment. OG was 1.076 so close. Ferment between 61 and 63. FG on T58 was 1.020 and 1.014 on BE134 |
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Go Big
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.07 |
1.016 |
7 |
52.89 |
40.3 °L
|
344 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/30/2019 7:55 PM |
| Notes: |
|
|
|
|