Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Experimental Wheat Spice	No Profile Selected	21 Litres	1.051	1.013	5.07	0	4.66 °L	341	0
Author: Kabindra Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2019 8:42 AM Notes:
Fathers Day Double IPA	American IPA	5 Gallons	1.077	1.015	8.15	88.04	6.67 °L	340	0
Author: David Copeland Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.153 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/17/2020 6:22 PM Notes:
Pale Ale 11-4	American Pale Ale	11 Gallons	1.064	1.011	6.92	54.69	8.91 °L	340	1
Author: GreenEagle Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2023 11:59 PM Notes:
Three Is COmpany	American Stout	5 Gallons	1.093	1.018	9.89	18.55	34.08 °L	340	0
Author: J.Bird Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2023 6:04 PM Notes:
PBS CLONE	American Porter	13.5 Litres	1.048	1.012	4.73	46.04	46.42 °L	340	0
Author: Bobturkey Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2021 6:27 AM Notes:
Cherry Vanilla Stout	American Stout	5.5 Gallons	1.09	1.017	9.65	20.1	34.84 °L	340	0
Author: Brent, D. Boil Size: 3 Gallons Boil Time: 15 Boil Gravity: 1.166 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: cornsyrup Priming Amount: 8.2 oz Creation Date: 8/28/2021 11:10 PM Notes: Start heating 3.5 gal. water and add steeping grains. When water begins to boil remove from heat ,take out the steeping grains, and add D.M.E. Return to heat. as soon as it begging to boil add hops and start 15 min. time. add chiller to sanitize. at the end of boil chill to 95 degrees. transfer to primary and pitch hothead yeast. 2 weeks in primary. Add cherries to secondary and vanilla syrup to secondary. wrack on top for 2 weeks. (corn syrup is vanilla infused )
Apa Z Ekstraktu	American Pale Ale	8.5 Litres	13.969	2.757	6.03	41.78	5.38 °L	340	0
Author: GrzeHu Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 13.3 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2021 12:21 PM Notes:
Modern Times Amber	American Amber Ale	20 Litres	1.066	1.011	7.24	97.57	16.61 °L	340	0
Author: Ouzo Hurmuzo Boil Size: 16.3 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2021 5:14 PM Notes:
BlasphemWheee! IPA	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.012	6.08	0	4.89 °L	340	0
Author: dk_8 Boil Size: 2.5 Gallons Boil Time: N/A Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 12:06 PM Notes: no boil! heated water to 170, cut heat, added dme and lme, stirred whirlpool centennial for 20mins added wort to fermenter and topped with cold water to 5.5 gallons pitch yeast at 90 F
Extra IPA With Yakima Chief Idaho 7 Hops	American IPA	5.25 Gallons	1.076	1.018	7.62	89.86	9.2 °L	340	0
Author: easypickin Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 4:16 PM Notes: The Brewer's Best recipe says IBUs are 57-58 and Brewer's Friend has 89.86. I hope this thing is drinkable!
All Together	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.018	6.5	35.08	3.63 °L	340	0
Author: CFE Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 12:20 AM Notes:
Kveik Stout	American Porter	3 Gallons	1.062	1.011	6.65	36.46	39.62 °L	340	0
Author: ryan_dubya Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 2:20 AM Notes:
Crystal Simcoe IPA	American IPA	2 Gallons	1.075	1.019	7.33	84.74	4.8 °L	340	0
Author: fpg33 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 2:53 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.038	1.007	4	0	5.41 °L	340	0
Author: Jerry_hirsch@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/27/2020 11:34 PM Notes:
Houblon Chouffe Clone (Zymurgy)	Saison	5.5 Gallons	1.085	1.018	8.87	40.82	4.17 °L	340	0
Author: chsm08 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 3:25 PM Notes:
Night And Day IPA	Specialty IPA: New England IPA	5.5 Gallons	1.047	1.012	4.64	117.96	4.76 °L	340	0
Author: Greene Light Brewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 3/28/2020 7:34 PM Notes:
Santas Magic Jamocha Brownie Stout	Experimental Beer	2.5 Gallons	1.101	1.029	9.42	41.36	41.27 °L	340	0
Author: JBrewBear Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/14/2019 12:34 AM Notes:
West Coast Ipa	American IPA	6 Gallons	1.053	1.01	5.69	68.24	10.56 °L	340	1
Author: Rick2112 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2019 1:47 AM Notes:
Saison Competition	Saison	5.5 Gallons	1.061	1.015	6.03	32.43	3.2 °L	340	0
Author: Anita Smith Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 6:37 PM Notes:
My 2nd NEIPA	Specialty IPA: New England IPA	21 Litres	1.055	1.01	5.84	51.03	5.77 °L	340	0
Author: haz77 Boil Size: 7 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 1:41 AM Notes:
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