Extract Homebrew Beer Recipes

Page 1047 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Best Bitter	Best Bitter	23 Litres	1.041	1.008	4.35	32.65	10.26 °L	238	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 5:58 PM Notes:
Best Bitters Recipe	Best Bitter	5.5 Gallons	1.042	1.012	3.99	33.87	8.85 °L	238	0
Author: CraftybrewersNWaco Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2023 9:20 PM Notes:
Italian Pilsner	International Pale Lager	12 Gallons	1.045	1.007	4.98	21.89	3.89 °L	238	0
Author: Oficina CBSSA Boil Size: 14.28 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2022 8:36 PM Notes:
Awesome Recipe	Ordinary Bitter	5 Gallons	1.037	1.011	3.31	35.48	11.47 °L	238	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 20 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2022 9:08 PM Notes:
Rum Raisin Brown Ale	British Brown Ale	6 Gallons	1.039	1.01	3.7	18.37	22.5 °L	238	0
Author: TimGou Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2021 4:31 PM Notes: Tears of England Rum Runnin' Tincture of raisins in rum and maybe some other flavor
Sierra Madre	American Pale Ale	5.5 Gallons	1.057	1.01	6.18	45.28	7.95 °L	238	0
Author: Gabe Johnson Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2021 9:25 PM Notes:
Kolsch	Kölsch	3 Gallons	1.039	1.007	4.19	64.47	2.48 °L	238	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 11:38 PM Notes: 40 minute total boil 2grams of Yeast Nutrient 1 tab whirfloc
Oktoberfest/Märzen	Märzen	5.5 Gallons	1.054	1.013	5.43	26.8	8.48 °L	238	0
Author: TheBobster Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 8/30/2020 1:58 PM Notes:
Dave Grohlsch Kolsch	Kölsch	10 Gallons	1.042	1.008	4.47	34.27	2.72 °L	238	0
Author: Olde Bastard Brewing Boil Size: 13 Gallons Boil Time: 20 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 5:59 PM Notes: 9/27/20 - OG 1.040 - FG 1.010 - ABV 3.94%
Geary's Pale Ale	Blonde Ale	5 Gallons	1.053	1.013	5.21	30.77	14.16 °L	238	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 2:03 PM Notes: Bottled with 1 and 1.25 cups of DME
Awesome Recipe	Best Bitter	23 Litres	1.027	1.007	2.68	0	2.97 °L	238	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 6:39 PM Notes:
ALE HAVE WHATS LEFT	Australian Sparkling Ale	25 Litres	1.042	1.008	4.5	29.12	4.46 °L	238	0
Author: little shed brewing Boil Size: 6 Litres Boil Time: 40 Boil Gravity: 1.031 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 4/24/2020 2:36 AM Notes: actual og at room temp 1063 ???
Dort 1G V4 - Post Brew Adjusted	Munich Helles	1 Gallons	1.044	1.012	4.26	48.88	7.9 °L	238	0
Author: S.Purks Boil Size: 2.7 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 51 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.45oz Creation Date: 4/20/2020 3:49 AM Notes:
Classic Saison	British Golden Ale	5 Gallons	1.048	1.009	5.17	24.63	4.62 °L	238	0
Author: leeman727 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: Honey Priming Amount: 5.8 oz Creation Date: 1/25/2020 2:55 AM Notes:
The Witty Lion	Weissbier	10 Litres	1.044	1.01	4.47	0	3.32 °L	238	0
Author: tjmcawesome Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 2:25 PM Notes:
Bermuda Porter	English Porter	6 Gallons	1.046	1.012	4.53	48.76	27.09 °L	238	0
Author: Island Life Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2019 11:56 AM Notes:
Witbier Bread Yeast	Weissbier	20 Litres	1.052	1.016	4.77	21.31	3.75 °L	238	0
Author: Thibault Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.208 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 8:17 AM Notes:
Awesome Recipe	American Pale Ale	3 Gallons	1.015	1.004	1.46	0	1.82 °L	238	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 9:37 PM Notes:
Awesome Recipe	Irish Red Ale	5.5 Gallons	1.006	1.001	0.59	4.83	2.44 °L	238	0
Author: ganga Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° F Priming Method: sucrose Priming Amount: 2 oz Creation Date: 7/29/2019 1:09 AM Notes:
Vanilla Leprechaun	Irish Stout	6 Gallons	1.062	1.014	6.2	30.88	38.12 °L	238	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 5:34 PM Notes:
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