All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
# 67 Sierra Pale Ale Clone 1	American Pale Ale	6.5 Gallons	1.055	1.013	5.58	39.23	8 °L	20	1
Author: sg brix Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.048 Efficiency: 79 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 9:57 PM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
Riki	American Pale Ale	20 Litres	1.051	1.014	4.81	27.99	6.4 °L	20	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2025 9:47 PM Notes:
Mexican Lager	German Pilsner (Pils)	27 Litres	1.049	1.008	5.35	10.27	3.24 °L	20	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 3/8/2025 11:46 PM Notes:
Pirma Gira	No Profile Selected	20.8 Litres	1.025	1.007	2.36	0	23.11 °L	20	0
Author: Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2025 3:23 PM Notes:
Maibock	No Profile Selected	5.5 Gallons	1.063	1.016	6.16	0	8.31 °L	20	0
Author: GarageBrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2025 7:37 PM Notes:
Noel White Stout #4	No Profile Selected	5.25 Gallons	1.096	1.035	7.91	0	7.2 °L	20	0
Author: pdxcoug Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2025 6:01 PM Notes:
Ebola	No Profile Selected	37 Litres	1.049	1.011	5.03	49.12	8.52 °L	20	0
Author: Boil Size: 43.25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2025 9:35 AM Notes:
Milk Stout	Sweet Stout	55 Litres	1.06	1.015	6.02	21.14	40.54 °L	20	0
Author: Boil Size: 60.85 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 8:01 PM Notes: Macerado en frío 12hs: Malta Chocolate Malta Negra Cebada Tostada Malta Caramelo 120 Se agrega 250 gr de cascarilla en recirculado. Se agrega 1kg de lactosa minuto 15 de hervor Se agrega 48gr de Irish Moss minuto 15 hervor Se prepara 250 gr de cascarilla de cacao en infusión de 500ml de vodka por 5 días, luego se agrega en maduración x 5 días
Awesome Recipe	No Profile Selected	11 Gallons	1.049	1.009	5.18	28.46	37.34 °L	20	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 7:50 PM Notes:
Orange Infused Dark Lager	Schwarzbier	24 Litres	1.053	1.01	5.6	26.37	20.79 °L	20	0
Author: Boil Size: 29.87 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 13 ° C Priming Method: sucrose Priming Amount: 170 g Creation Date: 3/1/2025 2:16 PM Notes:
Metric Citra SMaSH (for BrewMonk)	American Pale Ale	25 Litres	1.057	1.01	6.13	30.42	5.95 °L	20	0
Author: Seri Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 8.4 g Creation Date: 7/21/2021 12:58 PM Notes: Based on that, but not equal: https://www.brewersfriend.com/homebrew/recipe/view/31351/citra-smash
Raspberry Wheat Draft	Fruit Beer	500 Litres	1.049	1.014	4.54	11.05	4.25 °L	20	0
Author: jakea.airey@btinternet.com Boil Size: 530 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 4:01 PM Notes:
Awesome Recipe	No Profile Selected	50 Gallons	1.08	1.02	7.9	0	4.1 °L	20	0
Author: Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 3:12 PM Notes:
Test 1	English IPA	21 Litres	1.084	1.018	8.73	39.61	5.69 °L	20	0
Author: Boil Size: 26.5 Litres Boil Time: 70 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 3.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 145 g Creation Date: 2/27/2025 7:30 PM Notes:
Awesome Recipe	No Profile Selected	150 Litres	1.048	1.011	4.89	0	4.48 °L	20	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.252 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 4:59 PM Notes:
Hello There	No Profile Selected	48 Litres	1.047	1.012	4.61	28.89	4.68 °L	20	0
Author: Boil Size: 69.64 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 2:56 AM Notes:
Awesome Recipe	No Profile Selected	34 Litres	1.055	1.014	5.39	13.47	6.31 °L	20	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2025 5:47 AM Notes:
Oatmeal Stout IV	No Profile Selected	25 Litres	1.065	1.016	6.44	16.97	47.2 °L	20	0
Author: MariusJess Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.149 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 11:40 AM Notes:
Awesome Recipe	No Profile Selected	50 Litres	1.07	1.017	7.06	16.49	4.65 °L	20	0
Author: Boil Size: 57.32 Litres Boil Time: 75 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 7:49 PM Notes:
Awesome Recipe	No Profile Selected	32 Litres	1.04	1.01	3.95	0	19.04 °L	20	0
Author: Boil Size: 37.7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2025 4:52 PM Notes:
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