All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	43 Litres	1.05	1.012	4.9	31.62	3.02 °L	19	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2025 1:10 AM Notes:
Oatmeal Porter	Robust Porter	76 Gallons	13.216	3.2	5.51	23.81	29.56 °L	19	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 12.6 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2025 4:14 PM Notes:
Moytep IPA V1	American IPA	21 Litres	1.056	1.01	5.99	52.26	4.23 °L	19	0
Author: Melodrama Homebrewing Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2025 3:08 PM Notes:
Vienna	No Profile Selected	20 Litres	1.051	1.01	5.34	35.76	4.77 °L	19	0
Author: Boil Size: 26.07 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 1 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 3/10/2025 12:03 AM Notes:
Dylans Tripel	Belgian Tripel	10 Gallons	1.082	1.007	9.93	46.67	6.81 °L	19	0
Author: Neuro Boil Size: 11.52 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2025 5:18 PM Notes:
Mexican Lager	German Pilsner (Pils)	25 Litres	1.053	1.009	5.78	10.82	3.41 °L	19	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 3/8/2025 11:46 PM Notes:
Pilsner	German Pilsner (Pils)	5.5 Gallons	1.05	1.02	3.96	24.19	3.3 °L	19	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 10:58 PM Notes:
Leichtbier	German Leichtbier	32 Gallons	1.029	1.005	3.12	16.03	4.22 °L	19	0
Author: Boil Size: 39 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2025 8:01 PM Notes:
D.B Azul Honey Cinnamon Lager	International Pale Lager	5 Gallons	1.053	1.012	5.27	12.25	5.13 °L	19	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2025 8:13 AM Notes:
Noel White Stout #4	No Profile Selected	5.25 Gallons	1.096	1.035	7.91	0	7.2 °L	19	0
Author: pdxcoug Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2025 6:01 PM Notes:
Metric Citra SMaSH (for BrewMonk)	American Pale Ale	25 Litres	1.057	1.01	6.13	30.42	5.95 °L	19	0
Author: Seri Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 8.4 g Creation Date: 7/21/2021 12:58 PM Notes: Based on that, but not equal: https://www.brewersfriend.com/homebrew/recipe/view/31351/citra-smash
Ebola	No Profile Selected	37 Litres	1.049	1.011	5.03	49.12	8.52 °L	19	0
Author: Boil Size: 43.25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2025 9:35 AM Notes:
Honey Brown	No Profile Selected	5.5 Gallons	1.064	1.011	6.91	22.53	36.77 °L	19	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 8:20 PM Notes:
Awesome Recipe	American Stout	5.5 Gallons	1.078	1.019	7.64	0	31.31 °L	19	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2025 6:03 PM Notes:
Tridevils Tripel T’s	Belgian Tripel	6 Gallons	1.082	1.015	8.84	30.66	4.3 °L	19	1
Author: BrewBeerSmokeMeat Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2025 5:14 PM Notes: https://www.homebrewersassociation.org/homebrew-recipe/tridevils-tripel-ts/ Modified from original recipe due to lack of the Candi Syrup / sugar. Changed 2lb total candi syrup to 1lb white table sugar. Added 1 lb Pilsner malt that i had on hand to keep O.G of 1.082
Mardi Gras Bok	No Profile Selected	5.5 Gallons	1.051	1.013	5.01	29.7	11.96 °L	19	0
Author: Brew Club Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2025 2:20 PM Notes: Mash at 151 F for 60 min Pitch hops Boil for 55 min. Add Irish Moss Boil 5 min. Chill to 60 degrees F. & pitch two packs of Y1007, German Ale yeast (or make a starter), ferment for 2 weeks @ 55 degrees F., bottle condition @ 36
Small Batch Power City Pilsner	German Pils	12 Gallons	1.068	1.011	7.56	46.34	4.37 °L	19	0
Author: Samwhois75 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 8:11 PM Notes:
Raspberry Wheat Draft	Fruit Beer	500 Litres	1.049	1.014	4.54	11.05	4.25 °L	19	0
Author: jakea.airey@btinternet.com Boil Size: 530 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 4:01 PM Notes:
Awesome Recipe	No Profile Selected	50 Gallons	1.08	1.02	7.9	0	4.1 °L	19	0
Author: Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 3:12 PM Notes:
Awesome Recipe	Dry Mead	20 Litres	1.032	1.008	3.12	0	10.29 °L	19	0
Author: Boil Size: 20 Litres Boil Time: N/A Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2025 8:42 AM Notes:
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