All-grain Homebrew Beer Recipes

Page 10310 of our growing list of 215,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	12 Litres	1.046	1.011	4.52	0	22.09 °L	120	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 5:03 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.046	1.012	4.56	0	3.75 °L	120	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2022 7:33 AM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.052	1.013	5.15	0	4.31 °L	120	0
Author: Boil Size: 24.7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2022 8:58 AM Notes:
Awesome Recipe	No Profile Selected	47 Litres	1.055	1.014	5.41	0	3.86 °L	120	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2022 1:11 PM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.043	1.011	4.22	0	29.23 °L	120	0
Author: Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2022 8:30 AM Notes:
Awesome Recipe	No Profile Selected	22 Litres	1.046	1.011	4.52	22.03	11.24 °L	120	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2022 2:57 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.057	1.014	5.58	46.81	9.49 °L	120	0
Author: RaiCarLo Boil Size: 25.95 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 12/11/2022 5:53 PM Notes:
Awesome Recipe	No Profile Selected	500 Litres	1.036	1.009	3.57	0	50 °L	120	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2022 7:21 AM Notes:
S’mores Stout Recipe	Winter Seasonal Beer	5.5 Gallons	1.061	1.015	5.92	42.31	47.67 °L	119	1
Author: Bird Law Brewing Boil Size: 8.54 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 12/19/2024 2:07 PM Notes: Roast the marshmallows before putting into the boil. Add the brown sugar 5 minutes before flame out.
11th Keg	Specialty IPA: New England IPA	20.8 Litres	1.073	1.015	7.73	58.88	15.48 °L	119	0
Author: Minimarcus Boil Size: 26.93 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2022 8:17 AM Notes:
Mixed Ferm Farmhouse - 2025 Top-up	Saison	10 Litres	1.054	1.008	5.99	18.48	7.05 °L	119	0
Author: Jack Packham Boil Size: 12.96 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2024 2:14 PM Notes:
Smokey2	Classic Style Smoked Beer	19 Litres	1.037	1.007	4	26.8	4.4 °L	119	1
Author: Brown Mule Brewing Boil Size: 23.55 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 124.5 g Creation Date: 10/11/2024 3:52 AM Notes: Recipe adapted from B&B Summer 24 addition for Grodziskie.
Raspberry Sour	Berliner Weisse	23 Litres	1.044	1.008	4.75	9	3.4 °L	119	0
Author: Fallen Gums Brewery Boil Size: 31.2 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2024 5:26 AM Notes:
#10 Saison Rhubarb	Clone Beer	5.5 Gallons	1.055	1.01	5.83	23.83	3.76 °L	119	0
Author: xchagnon Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2024 3:59 PM Notes:
Witbier	Witbier	18 Litres	1.047	1.012	4.69	17.39	3.68 °L	119	1
Author: Popenator Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 135.7 g Creation Date: 4/4/2024 1:02 PM Notes: Spelt flakes used No boiling flakes before mash = worse efficiency? Lesson learned.
Apátsági	Belgian Pale Ale	10 Litres	1.052	1.005	6.16	10.66	6.37 °L	119	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 53.5 g Creation Date: 3/23/2024 6:46 PM Notes:
Hazy Boots	Specialty IPA: New England IPA	60 Litres	1.057	1.014	5.68	0	4.42 °L	119	0
Author: Boil Size: 65.7 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2024 11:01 PM Notes:
New England Ipa	Specialty IPA: New England IPA	20.8 Litres	1.067	1.017	6.58	0	6.44 °L	119	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2024 6:47 AM Notes:
Prueba 1	Belgian Blond Ale	132.5 Litres	1.065	1.016	6.44	22.92	7.23 °L	119	0
Author: Boil Size: 139.85 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2023 1:12 PM Notes:
First	Belgian Pale Ale	4 Litres	1.057	1.006	6.7	44.19	13.93 °L	119	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2023 11:24 AM Notes:
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