All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale Básica	No Profile Selected	43 Litres	1.045	1.01	4.59	15.51	4.43 °L	120	0
Author: Boil Size: 48.75 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2024 3:38 PM Notes:
Beet Beer 5 Gal	No Profile Selected	5.5 Gallons	1.07	1.005	8.57	16.46	4.32 °L	120	0
Author: Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 11:39 PM Notes: Add enough roasted beet to mash and boil to give a purple color
Walter's Special Ale	No Profile Selected	5.5 Gallons	1.067	1.017	6.55	14.52	28.86 °L	120	0
Author: NWBS Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2024 10:03 PM Notes:
Saison Green Tea & Lemon	No Profile Selected	23 Litres	1.081	1.007	9.81	13.66	5.35 °L	120	0
Author: Torky13 Boil Size: 30 Litres Boil Time: 65 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 8:40 AM Notes:
30. John Wolfe Pale Ale 250824	No Profile Selected	24 Litres	1.046	1.012	4.56	24.55	3.57 °L	120	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2024 8:24 AM Notes:
French Saison (AMA) - 25L	No Profile Selected	25 Litres	1.058	1.014	5.7	36.66	4.64 °L	120	0
Author: vandarsar Boil Size: 31.7 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2024 11:22 AM Notes: ADDITIONAL ITEMS 1 Campden tablet per 20 gal. (75.7 L) brewing water 8 oz. (227 g) rice hulls in mash 1 oz. (14 g) sweet orange peel @ 15 min 32 fl. oz. (946 ml) Wine Expert Sauvignon Blanc grape extract @ 0 min 14 fl. oz. (414 ml) Wine Expert Pinot Noir grape extract @ 0 min YEAST & BACTERIA 1.5 L stir-plate starter White Labs WLP568 Belgian Style Saison Blend Champagne yeast and dextrose for bottling Directions: This is a variation on my silver-medal-winning recipe from NHC 2021, Sticky Fingers. This year’s variation, a rose saison, is named for a dear family friend who is also a strong female scientist with some French ancestry. Treat Denver water using one Campden tablet per 20 gal (75.7 L) to remove chloramine. Strike with 1.5 L of 158°F (69°C) water per pound of grist and mash at 148°F (64°C) for 45 minutes. Add 5.2 stabilizer at 1 Tbsp. per 5 gal. of mash water. No mash out. Continuous sparge at 170°F (77°C) to achieve lower body. The flameout addition of the grape extract will lower wort to whirlpool temperature and extract some good aroma and flavor from the 2-minute hop additions. Chill to 72°F (22°C), and immediately pitch a 1.5 L starter. Package at day 14–21, when fermentation is complete and beer has cleared. It is essential to bottle condition. Re-pitch with a half packet of champagne yeast and dextrose to achieve 2.4 vol. (4.8 g/L) in the bottle. This beer is best weeks 10–24.
ベルジャンIPA	No Profile Selected	500 Litres	15.569	3.673	6.45	25.44	3.41 °L	120	0
Author: fukuda Boil Size: 560 Litres Boil Time: 60 Boil Gravity: 14 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2024 6:41 AM Notes:
NOSER	No Profile Selected	310 Gallons	9.393	2.403	3.69	18.48	16.77 °L	120	0
Author: Boil Size: 325 Gallons Boil Time: 60 Boil Gravity: 9 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 7:41 PM Notes:
CAP #3	Classic American Pilsner	5 Gallons	1.058	1.013	5.88	0	3.79 °L	120	0
Author: Boil Size: 7.63 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2024 12:39 AM Notes:
Cosmic Festival Ale	No Profile Selected	21 Litres	1.065	1.014	6.71	45.24	12.4 °L	120	0
Author: Boil Size: 25.58 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2024 10:03 AM Notes: Designed for Cosmic Garden Festival in Co.Clare Ireland Will be served from Cornelius Keg.
Fundación Kathia	Classic American Pilsner	60 Litres	1.09	1.019	9.38	15.38	5.25 °L	120	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2023 8:29 PM Notes:
Cascade Mosaic	No Profile Selected	5 Gallons	1.05	1.01	5.33	42.9	8.41 °L	120	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 11:12 PM Notes:
Oatmeal Pale - Northern Brewer - V1	No Profile Selected	5.5 Gallons	1.051	1.012	5.12	51.58	6.29 °L	120	0
Author: zigguratmonk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 6:07 PM Notes:
Belgian Tripel	No Profile Selected	60 Litres	1.082	1.016	8.68	27.63	9.19 °L	120	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 7:33 PM Notes:
Awesome Recipe	No Profile Selected	2500 Litres	1.043	1.011	4.22	0	10.41 °L	120	0
Author: Boil Size: 2600 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2024 4:24 PM Notes:
Rye Whiskey	No Profile Selected	13 Gallons	1.081	1.02	7.99	0	4.96 °L	120	0
Author: adv_trev Boil Size: 11.25 Gallons Boil Time: N/A Boil Gravity: 1.094 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2024 10:15 PM Notes:
Startaravirtur	No Profile Selected	20 Litres	12.602	2.948	5.17	20.04	4.13 °L	120	0
Author: Bjarni Kristófer Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 11 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 8:23 PM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	12.01	3.094	4.77	0	2.8 °L	120	0
Author: COOPaleworks Boil Size: 10 Gallons Boil Time: N/A Boil Gravity: 12 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 6:18 PM Notes:
Pale Mex	No Profile Selected	5 Gallons	1.061	1.012	6.41	42.16	6.05 °L	120	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 1:33 AM Notes:
Awesome Recipe	No Profile Selected	3000 Litres	1.021	1.005	2.06	0	1.53 °L	120	0
Author: Boil Size: 3200 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 11:25 AM Notes:
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