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2019_11_25 SFCM Classy
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American Pale Ale
|
5.5 Gallons |
1.054 |
1.014 |
5.32 |
39.4 |
7.07 °L
|
401 |
0 |
|
|
Author:
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Bassline Brewers
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/22/2019 5:49 AM |
Notes: So this is the class batch.
Going to brew 10 g. but split it into 2 batches.
Ours:
Will treat water with chemicals for basic pale ale - adjusting with acid too.
Mash - then sparge - collect in one pot. Stir gently and split into 2 pots. Boil both on my rig. Different finish hops and whirlpool hops. Cool - pitch with different yeasts.
75 minute sparge
1.081 - first runnings
1.067 - middle
1.007 - last
1.047 - pre-boil
1.0 - OG |
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Blonde Star
|
Blonde Ale
|
3 Gallons |
1.051 |
1.012 |
5.2 |
18.82 |
4.05 °L
|
401 |
2 |
|
|
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| Boil
Size: 4.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 2.3 oz |
Creation
Date: 12/20/2023 10:59 AM |
| Notes: |
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Apa Beer
|
American Pale Ale
|
13 Litres |
1.06 |
1.015 |
5.86 |
32.05 |
6.89 °L
|
401 |
0 |
|
|
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| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2020 11:05 AM |
| Notes: |
|
|
Quickie IPA
|
American Pale Ale
|
23 Litres |
1.059 |
1.01 |
6.5 |
49.86 |
10.75 °L
|
401 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2020 11:17 PM |
| Notes: |
|
|
Kviek XPA (46)
|
American Pale Ale
|
25 Litres |
1.051 |
1.009 |
5.48 |
38.9 |
5.12 °L
|
401 |
0 |
|
|
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.59 bar |
Creation
Date: 4/12/2020 2:20 AM |
| Notes: |
|
|
Can't Breath Pale Ale
|
American Pale Ale
|
20 Litres |
1.059 |
1.012 |
6.26 |
27.52 |
6.12 °L
|
401 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 143.1 g |
Creation
Date: 4/5/2020 5:14 PM |
| Notes: |
|
|
Woliung Pale Ale
|
American Pale Ale
|
10 Gallons |
1.056 |
1.013 |
5.67 |
54.22 |
9.77 °L
|
401 |
0 |
|
|
|
| Boil
Size: 11.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2020 3:21 PM |
| Notes: |
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|
Simple Pale Ale
|
American Pale Ale
|
5.1 Gallons |
1.053 |
1.009 |
5.77 |
49.67 |
5.66 °L
|
401 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2020 4:24 PM |
| Notes: |
|
|
4.5% Pale Ale
|
American Pale Ale
|
148 Litres |
1.054 |
1.01 |
5.77 |
37.99 |
8.59 °L
|
401 |
0 |
|
|
|
| Boil
Size: 165 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 88 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 805.7 g |
Creation
Date: 2/1/2020 2:19 PM |
| Notes: |
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|
Comet Apa
|
American Pale Ale
|
20 Litres |
1.043 |
1.008 |
4.6 |
84.08 |
5.01 °L
|
401 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2019 8:39 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
35 Gallons |
1.055 |
1.014 |
5.4 |
44.52 |
4.24 °L
|
401 |
0 |
|
|
|
| Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2016 3:45 PM |
| Notes: |
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TWOC: Amber Ale
|
American Pale Ale
|
25 Litres |
1.042 |
1.01 |
4.24 |
47.05 |
9.5 °L
|
401 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2019 10:11 PM |
| Notes: |
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Pipeline VIII
|
American Pale Ale
|
5.5 Gallons |
1.045 |
1.012 |
4.32 |
31.17 |
5.25 °L
|
401 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2019 1:57 AM |
| Notes: |
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PALE ALE SIERRA NEVADA
|
American Pale Ale
|
20 Litres |
1.055 |
1.01 |
5.83 |
53.61 |
9.35 °L
|
401 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.53 bar |
Creation
Date: 7/22/2019 10:06 PM |
| Notes: |
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Vor Frelsor / Gulating Pale
|
American Pale Ale
|
40 Litres |
1.055 |
1.011 |
5.8 |
106.89 |
6.51 °L
|
401 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2019 2:51 PM |
| Notes: |
|
|
Summer Pale
|
American Pale Ale
|
40 Litres |
1.059 |
1.012 |
6.07 |
34.28 |
7.22 °L
|
401 |
1 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2019 11:36 AM |
| Notes: |
|
|
THE BEER APA
|
American Pale Ale
|
10 Litres |
1.057 |
1.014 |
5.61 |
36.47 |
4.87 °L
|
401 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: Sugar |
Priming Amount: 6,5 g/l |
Creation
Date: 2/19/2019 1:18 PM |
| Notes: |
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|
Puff The Magic Dragon
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.014 |
6.12 |
25.25 |
5.42 °L
|
401 |
0 |
|
|
Author:
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|
PI_Brewing
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2018 8:27 PM |
| Notes: |
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|
Vienna Citra SMASH
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.014 |
6.19 |
71.45 |
6.59 °L
|
401 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2018 7:47 PM |
| Notes: |
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|
SMASH Pale
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.009 |
5.15 |
49.71 |
3.81 °L
|
401 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/15/2018 9:37 PM |
| Notes: |
|
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|
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