Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Wheat	Experimental Beer	5 Gallons	1.048	1.011	4.81	25.01	49.69 °L	370	0
Author: JohnKM Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 11:35 PM Notes:
Smash Cascade	Czech Pale Lager	19 Litres	1.044	1.007	4.88	0	6.95 °L	370	0
Author: Bubbabobob Boil Size: 21.84 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 10:35 PM Notes:
でぇ〜じぃDRY	Light American Lager	560 Litres	1.043	1.006	4.79	13.74	4.52 °L	370	0
Author: beeeerrr Boil Size: 580 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 89 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 2/10/2024 5:07 AM Notes: 岩塩１g マッシュPH 5.56 一番搾り糖度　14.4 　　　取り切り糖度　　9.5 煮沸タンク受入650L 煮上がり600L　　　　　　　煮上がり糖度11 発酵タンク受入580L PH5.29. 糖度1.050
Porter	American Porter	5 Gallons	1.049	1.012	4.81	35.89	45.83 °L	370	0
Author: Tommy61 Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2023 3:29 PM Notes:
Raspberry Sour (Philly Sour)	Specialty Fruit Beer	49 Litres	1.042	1.005	4.76	14.54	3.55 °L	370	1
Author: NattyJ Boil Size: 60.9 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23.9 ° C Priming Method: co2 Priming Amount: 1.22 bar Creation Date: 9/1/2023 5:45 AM Notes:
Goose Juice Pale Ale	American Pale Ale	3.9 Gallons	1.049	1.012	4.83	43.83	8.7 °L	370	0
Author: ErockRPh Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2023 9:38 AM Notes: Add 1 quart of Gooseberry juice at pitching
Blonde Ale Di Ru	Blonde Ale	20 Litres	1.048	1.012	4.78	17.8	4.91 °L	370	0
Author: JoseDiR Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2022 3:44 PM Notes:
Blueberry Band Wagon	No Profile Selected	2.25 Gallons	1.047	1.01	4.75	0	3.41 °L	370	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.21 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2022 5:38 PM Notes: 2 cups of oats 1 bottle lactic acid
Relish	American Wheat Beer	5 Gallons	11.06	2.021	4.8	20.9	3.58 °L	370	0
Author: jbetz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 8.6 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2022 1:56 PM Notes:
Your Roots Are Showing	Blonde Ale	5.5 Gallons	1.045	1.008	4.82	56.02	3.24 °L	370	1
Author: MisterTHistory Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 4:07 PM Notes: 2lbs blackberries added to secondary, post fermentation.
Hennes Kolsch	Kölsch	5.5 Gallons	1.048	1.012	4.77	17.23	3.65 °L	370	1
Author: petraiwe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 1/4/2018 6:22 PM Notes:
Jus Tropicale Léger	Specialty IPA: New England IPA	23 Litres	1.048	1.011	4.82	33.38	3.6 °L	370	1
Author: jordsti Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 4:13 PM Notes: 3 to 1 Cl:So4 ratio
Rother Black Lager	Schwarzbier	5.5 Gallons	1.047	1.01	4.76	26.27	29.71 °L	370	0
Author: NeighborSantos Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2021 7:13 PM Notes:
Bonde Ale	No Profile Selected	23 Litres	1.048	1.012	4.77	17.03	5.52 °L	370	26
Author: Pierre Demers Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 123.1 g Creation Date: 1/13/2021 8:22 PM Notes:
Brown Ale No. 1	British Brown Ale	1 Gallons	1.049	1.013	4.74	27.86	19.6 °L	370	0
Author: Junkyard Jesse Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Molasses Priming Amount: 0.6 oz Creation Date: 9/17/2020 6:10 PM Notes:
English Porter	English Porter	12 Gallons	1.05	1.013	4.84	23.67	31.99 °L	370	0
Author: Perfect Brewing Supply Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2020 8:32 PM Notes:
Brut Ipa	Experimental Beer	50 Litres	1.046	1.009	4.87	25.04	3.17 °L	370	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 12:14 PM Notes:
Red Lager	Dark American Lager	5.5 Gallons	1.043	1.007	4.75	12.8	11.32 °L	370	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 20 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 6:12 PM Notes:
Alison Kölsch	American Light Lager	19 Litres	1.047	1.011	4.76	29.33	4 °L	370	0
Author: Boagernes Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2018 6:06 PM Notes:
APA FESTA	American Pale Ale	50 Litres	1.049	1.012	4.79	46.61	6.83 °L	370	0
Author: Carlos Magno Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2018 6:59 PM Notes:
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