Homebrew Beer Recipes

Page 9454 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Silent Coyote Cream	Cream Ale	5.5 Gallons	1.041	1.009	4.28	31.98	5.37 °L	379	0
Author: AdamZ Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2022 3:38 AM Notes:
Abjunct Experiment	No Profile Selected	3 Gallons	1.041	1.01	4.05	0	16.89 °L	379	0
Author: instafist Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/9/2023 3:52 PM Notes:
Viking Zerolager With Munich And Sauermalz	International Pale Lager	5.5 Gallons	1.044	1.011	4.28	57.97	3.77 °L	379	0
Author: Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2023 10:01 PM Notes:
Talus And Citra Pale Ale	No Profile Selected	50 Litres	1.042	1.01	4.13	23.33	7.45 °L	379	0
Author: Lady Luck Boil Size: 56.08 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2023 3:43 PM Notes:
WB	American Pale Ale	465 Gallons	1.042	1.009	4.23	39.77	2.84 °L	379	0
Author: trees Boil Size: 526 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2023 5:31 PM Notes:
SBB レモンヴァイツェン	No Profile Selected	120 Litres	1.043	1.011	4.23	6.25	3.33 °L	379	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2023 10:11 AM Notes: マッシング温度高め、ボディ感残す ￥86/L
Premiant	No Profile Selected	21 Litres	1.042	1.011	4.15	56.86	4.45 °L	379	0
Author: Provazek Boil Size: 27.3 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2023 8:22 PM Notes:
Sm-alty	Altbier	5.5 Gallons	1.043	1.011	4.24	0	11.79 °L	379	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2022 9:36 PM Notes:
Cosecha De Abril	No Profile Selected	500 Litres	1.04	1.008	4.25	18.27	5.81 °L	379	0
Author: JorgevonMenzel Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2022 6:01 PM Notes:
Citra	No Profile Selected	21 Litres	1.043	1.011	4.27	27.41	3.63 °L	379	0
Author: Provazek Boil Size: 27.12 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2022 11:57 AM Notes:
The Regular Pale	American Pale Ale	26 Litres	1.04	1.009	4.12	32.59	4.53 °L	379	0
Author: Pleo Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.93 bar Creation Date: 10/27/2018 4:00 AM Notes:
Citra/Mosaic	American IPA	30 Litres	1.038	1.007	4.04	27.1	5.2 °L	379	1
Author: Frog1 Boil Size: 34.2 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 9:50 AM Notes:
Lemon Crystal Portal	American IPA	5 Gallons	1.039	1.008	4.04	63.44	7.71 °L	379	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 7:29 PM Notes:
Bugday Cavdar 1	Weissbier	23 Litres	1.042	1.011	4.16	0	3.36 °L	379	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/10/2020 5:46 AM Notes:
Pina Colada Berliner Weise	Berliner Weisse	20 Litres	1.038	1.008	4.02	6.28	3.41 °L	379	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 85 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2020 2:43 PM Notes:
Camel Ranch Pale Ale	Blonde Ale	110 Litres	1.043	1.011	4.2	18.74	15.24 °L	379	0
Author: Malghous Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 4:52 AM Notes:
Sweetcurrent	German Pilsner (Pils)	21 Litres	1.042	1.009	4.29	17.31	3.12 °L	379	0
Author: Durval Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 12:48 AM Notes:
English Bitter With Emma	Best Bitter	16 Litres	1.046	1.014	4.18	41.36	20.85 °L	379	0
Author: Boil Size: 18 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 9:27 PM Notes: pumped into corny keg at 100 C and left to cool overnight outside at approx 6 C pitched malt miller NBS classic english ale yeast at around 17 C
Mid West Cream Ale	Cream Ale	5.5 Gallons	1.04	1.007	4.25	15.79	2.93 °L	379	0
Author: The Beginner's Brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 5:38 PM Notes:
Perpetual Dawn	Oatmeal Stout	5 Gallons	1.041	1.009	4.14	45.34	21.83 °L	379	0
Author: Boil Size: 7 Gallons Boil Time: 65 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 8:23 PM Notes:
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