06 - Kia Ora Kohatu
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No Profile Selected |
21 Litres |
1.057 |
1.011 |
6.1 |
59.2 |
4.25 °L
|
253 |
0 |
|
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Boil
Size: 26.26 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2022 9:53 PM |
Notes: City water. 1/4 tsp calcium chloride and gypsum added to sparge water and strike water. 18 liter strike. 12 liter sparge at 170f |
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Tepache Seltzer - Smog
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No Profile Selected |
450 Gallons |
11.705 |
-0.003 |
6.19 |
0 |
5.48 °L
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253 |
0 |
|
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Boil
Size: 461.25 Gallons |
Boil Time: N/A |
Boil Gravity: 11.7 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2023 10:26 PM |
Notes: |
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What I Appreciates About Katie
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West Coast IPA |
5.5 Gallons |
1.064 |
1.016 |
6.29 |
74.07 |
7.45 °L
|
253 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 67 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2023 4:26 PM |
Notes: |
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Moci Smash
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No Profile Selected |
5.5 Gallons |
1.063 |
1.016 |
6.18 |
61.96 |
6.66 °L
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253 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/10/2023 8:49 PM |
Notes: |
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Munich Cascade Amarillo
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No Profile Selected |
5.5 Gallons |
1.066 |
1.013 |
7.01 |
23.72 |
21.62 °L
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253 |
0 |
|
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Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2023 5:58 PM |
Notes: |
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#NRS GIN原酒 コーン
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No Profile Selected |
1600 Litres |
22.841 |
-0.003 |
12.57 |
0 |
7.88 °L
|
253 |
0 |
|
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Boil
Size: 1971.03 Litres |
Boil Time: 120 |
Boil Gravity: 17.6 |
Efficiency: 63 |
Mash Thickness: 2.2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2023 4:37 AM |
Notes: |
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Chin
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No Profile Selected |
310 Gallons |
16.855 |
2.127 |
7.98 |
75.22 |
4.61 °L
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253 |
0 |
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Boil
Size: 350 Gallons |
Boil Time: 90 |
Boil Gravity: 15 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2023 3:01 PM |
Notes: |
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SMASHing Victory
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No Profile Selected |
3.8 Gallons |
1.068 |
1.012 |
7.41 |
67.12 |
4.34 °L
|
253 |
0 |
|
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Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2023 5:10 PM |
Notes: |
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B-Rabbit
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No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.26 |
36.89 |
5.91 °L
|
253 |
0 |
|
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2023 12:10 AM |
Notes: |
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Dortmund Export
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No Profile Selected |
6 Gallons |
1.053 |
1.013 |
5.26 |
42.1 |
4.35 °L
|
253 |
0 |
|
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Boil
Size: 8.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2023 3:04 PM |
Notes: |
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Awesome Recipe
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German Pilsner (Pils)
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5.5 Gallons |
1.052 |
1.011 |
5.38 |
53.07 |
3.32 °L
|
253 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.18 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 57 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2018 8:58 PM |
Notes: |
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SG B1 Imperial Vanilla Milk Stout
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No Profile Selected |
5 Gallons |
1.101 |
1.023 |
10.2 |
56.99 |
50 °L
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253 |
0 |
|
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Boil
Size: 5.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2022 7:16 PM |
Notes: |
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Tropic Ale
|
No Profile Selected |
315 Litres |
13.029 |
2.975 |
5.39 |
27.57 |
6.06 °L
|
253 |
0 |
|
Author:
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Odd Company Brewing
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Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/20/2022 5:58 PM |
Notes: |
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Prueba Saison
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No Profile Selected |
48 Litres |
1.04 |
1.002 |
5.01 |
31.89 |
7.06 °L
|
253 |
0 |
|
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Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 74 |
Mash Thickness: 4.58 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2022 1:50 PM |
Notes: |
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Spring Lager
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Light American Lager
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5.5 Gallons |
1.061 |
1.014 |
6.26 |
28.14 |
4.15 °L
|
253 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2021 1:38 PM |
Notes: |
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Kölsche Brauart
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Light American Lager
|
20 Litres |
1.033 |
1.008 |
3.22 |
0 |
14.2 °L
|
253 |
0 |
|
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Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2021 11:23 AM |
Notes: |
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American Lager
|
Light American Lager
|
20 Gallons |
1.055 |
1.014 |
5.43 |
47.6 |
3.61 °L
|
253 |
0 |
|
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Boil
Size: 25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2020 5:04 PM |
Notes: |
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Cat Pils
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German Pilsner (Pils)
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21 Litres |
1.049 |
1.013 |
4.76 |
51.91 |
5.28 °L
|
253 |
2 |
|
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Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2019 4:44 PM |
Notes: -Fixa en pilsnermalt med mer karaktär, varför inte Warbro Balder eller Barke från Weyermann. Båda dessa ger mer smak och arom än de moderna maltkornsorterna.
Pitch 7c, jäs på 10c. Diacetyl rast, crash, ev torrhumla. Lagra i 4 veckor.
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Jäst vid 8-10 grader i 2 veckor
I like to get the wort down to 44 °F (7 °C), oxygenate and then pitch the yeast. I let the beer slowly warm over the first 36 hours to 50 °F (10 °C) and then I hold this temperature for the remainder of fermentation.
Höj till 16 grader i 3 dagar
Kallkrascha i 3 dagar
Fata och lagra kallt i minst en månad
https://byo.com/article/bohemian-pilsener-style-profile/ |
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Stella
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German Pilsner (Pils)
|
23 Litres |
1.056 |
1.01 |
6.15 |
0 |
3.35 °L
|
253 |
0 |
|
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/22/2019 2:13 PM |
Notes: |
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Volquearecomique7
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German Pilsner (Pils)
|
144 Litres |
1.041 |
1.008 |
4.31 |
20.94 |
2.43 °L
|
253 |
0 |
|
|
Boil
Size: 148 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 86 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2019 9:25 AM |
Notes: |
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