Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Orange Pomegranate Blonde	Blonde Ale	50 Litres	10.83	2.229	4.56	17.1	4.04 °L	407	0
Author: Bazooka Brewery Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 9.9 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 5:33 PM Notes:
Dan's Pale Ale	Blonde Ale	5 Gallons	1.08	1.02	7.88	0	8.17 °L	407	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2023 11:53 PM Notes:
Brown Ale	British Brown Ale	17 Litres	1.045	1.009	4.66	28.65	18.63 °L	407	0
Author: drLime Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2023 10:08 AM Notes:
Talus Export Stout	Foreign Extra Stout	12 Gallons	1.079	1.02	7.77	68.49	43.7 °L	407	1
Author: adv_trev Boil Size: 13.54 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2023 10:26 PM Notes:
Vacant Gesture	Blonde Ale	23 Litres	1.042	1.01	4.21	51.15	4.58 °L	407	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 12/26/2022 4:46 AM Notes:
Psyshock (lat. Schinus Molle)	Blonde Ale	5.5 Gallons	1.045	1.009	4.79	25.71	6.14 °L	407	1
Author: Vegeeboy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2022 10:40 PM Notes:
Irish Oatmeal Stout	Irish Stout	5.5 Gallons	1.048	1.011	4.82	24.97	27.55 °L	407	0
Author: Red Toque Brewer Boil Size: 6.77 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 1.86 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 12/30/2021 3:50 AM Notes:
Hibiscus - Fruit Blond Ale	Blonde Ale	0.5 Gallons	1.168	1.042	16.54	0	7.24 °L	407	0
Author: Alex Cassar Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2021 9:50 PM Notes:
English Oatmeal Stout 2.0	Oatmeal Stout	11 Gallons	1.057	1.019	4.99	23.18	31.12 °L	407	2
Author: luhmanbill Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2021 1:33 PM Notes:
Miller Lite TripHop 116 Cal	Blonde Ale	6 Gallons	1.036	1.006	3.96	17.22	2.96 °L	407	1
Author: canorado@icloud,com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2021 12:28 PM Notes:
Pipeline II	American Pale Ale	5 Gallons	1.051	1.013	4.96	46.26	5.13 °L	407	0
Author: tomahawk Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2017 2:14 AM Notes: 3g of 174>154 strike water, 2g 212 mash out, 3g 185 sparge. 15.2 brix first runnings. 5 brix second runnings. 6.5g of wort after 60min boil 5g into carboy. hydrometer 1051. Right on target.
Double IPA	Irish Stout	450 Litres	11.777	3.471	4.52	75.34	32.7 °L	407	0
Author: Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 86.5 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2020 12:53 PM Notes:
Average Blonde Ale Recipe	Blonde Ale	10 Gallons	1.051	1.011	5.27	20.58	4.46 °L	407	0
Author: Hondo'87 Boil Size: 12.3 Gallons Boil Time: 80 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2020 7:16 PM Notes:
Jonei	Blonde Ale	110 Litres	1.041	1.008	4.33	26.91	3.62 °L	407	0
Author: AlejoD Boil Size: 127 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 10:19 AM Notes:
Yew Aged Well	Old Ale	20 Litres	1.068	1.016	6.84	46.7	20.72 °L	407	0
Author: Woodcraft Brewery Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/17/2019 8:15 PM Notes:
Irish Red Rye Ale	Irish Red Ale	10 Gallons	1.051	1.01	5.33	42.72	17.38 °L	407	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.24 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 8.1 oz Creation Date: 10/30/2019 4:51 PM Notes:
Winter Barleywine	English Barleywine	3 Gallons	1.132	1.028	13.58	58.39	21.94 °L	407	0
Author: Miniaturehorse Boil Size: 4 Gallons Boil Time: 120 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 1:47 AM Notes:
Pleasant Beach Pale	American Pale Ale	263.5 Gallons	1.053	1.018	4.49	0	3.89 °L	407	0
Author: Boil Size: 310 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2018 12:57 AM Notes:
Short N Shoddy Pale Ale	American Pale Ale	3 Gallons	1.052	1.013	5.07	70.36	3.86 °L	407	0
Author: joned007 Boil Size: 5 Gallons Boil Time: 30 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2018 6:41 PM Notes:
Rattlers Red (RR)	Irish Red Ale	21 Litres	1.049	1.012	4.79	28.26	13.25 °L	407	0
Author: ericise Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2017 6:20 PM Notes: Requires nitrogen mix!
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