Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Ale	Irish Red Ale	21 Litres	1.054	1.018	4.7	28.29	12.37 °L	256	0
Author: Milmalcolm Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2020 7:18 AM Notes:
Fuller's ESB	British Strong Ale	19 Litres	1.048	1.015	4.33	40.88	11.02 °L	256	0
Author: Paul Mozo Boil Size: 27.7 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 53.3 g Creation Date: 10/14/2023 6:44 PM Notes:
Svensefjøset Barley	English Barleywine	1140 Litres	26.085	6.557	11.13	10.39	20.56 °L	256	0
Author: Boil Size: 1150.7 Litres Boil Time: 60 Boil Gravity: 25.9 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2023 9:47 PM Notes:
Crafty Old Fez	British Strong Ale	20.8 Litres	1.068	1.016	6.75	33.48	22.79 °L	256	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 86.4 g Creation Date: 5/2/2022 3:13 PM Notes:
AIH Irish Red Ale	Irish Red Ale	5.25 Gallons	1.054	1.015	5.08	17.94	13.75 °L	256	1
Author: HuvBrauHaus Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2021 10:05 PM Notes:
Quadra	Irish Red Ale	60 Litres	1.046	1.008	4.96	17.85	25.18 °L	256	0
Author: Patrik Santos Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2021 11:04 PM Notes:
Awesome Recipe	Irish Red Ale	19 Litres	1.06	1.011	6.41	23.9	18.38 °L	256	0
Author: Dr. Aven Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2021 12:36 AM Notes:
Farrmer's Ale	Blonde Ale	12 Gallons	1.05	1.009	5.26	48.31	6.54 °L	256	0
Author: Gatineau Brewer Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2021 8:43 PM Notes:
Rousse Jeanson	Irish Red Ale	25 Litres	1.068	1.017	6.66	22.27	13.47 °L	256	0
Author: eleniak44 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.148 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 1:08 AM Notes:
Sierra Nevada Pale Clone	Blonde Ale	5.5 Gallons	1.058	1.013	5.8	76.12	9.42 °L	256	1
Author: thisiskaleb@hotmail.com Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2020 2:44 AM Notes: cool to 68 degrees then pitch yeast wait until gravity is 1.011 or 2.8 plato
Dags Lyse	Blonde Ale	25 Litres	1.048	1.008	5.24	18.69	5.14 °L	256	0
Author: Dag A Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2018 8:41 PM Notes:
Summer Blonde Ale	Blonde Ale	40 Litres	1.052	1.014	5.07	28.74	6.16 °L	256	1
Author: LRS Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.95 bar Creation Date: 4/28/2020 11:47 AM Notes: https://beerandbrewing.com/make-your-best-blonde-ale/
Sierra Leone V2	Blonde Ale	20.8 Litres	1.046	1.012	4.57	24.59	8.54 °L	256	0
Author: Mr Merlin Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 4:48 PM Notes:
The More Strong	Wee Heavy	4 Gallons	1.083	1.02	8.34	33.52	15.2 °L	256	1
Author: a_leprechaun Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 60 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 9:38 PM Notes:
Hoppy Blonde	Blonde Ale	5.5 Gallons	1.068	1.014	7.02	31.31	5.77 °L	256	0
Author: BigBill Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2019 11:43 PM Notes:
Orange Harval Ale	Blonde Ale	21 Litres	1.06	1.012	6.17	0	3.84 °L	256	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 9:32 PM Notes:
Pale Ale	Blonde Ale	5.5 Gallons	1.05	1.013	4.83	23.83	3.52 °L	256	0
Author: nerd19 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 9:56 PM Notes:
7 Fjell Småtøs *2	Blonde Ale	50 Litres	1.045	1.011	4.45	25.05	5.71 °L	256	0
Author: Seidel Boil Size: 57.5 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 3:05 PM Notes:
Pale Ale Rodriguez	Blonde Ale	18 Litres	13.948	3.613	5.57	28.51	4.24 °L	256	0
Author: PadStark Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 10.6 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 5:53 PM Notes:
Supermassive Black Hole	Sweet Stout	19 Litres	1.089	1.019	9.95	32.31	50 °L	256	1
Author: Thomas Lind Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/23/2018 5:22 PM Notes:
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