75%, 1.050 OG (278)
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.97 |
0 |
3.37 °L
|
304 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2020 1:57 AM |
Notes: |
|
Homegrown Pale 2021 Nugget
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No Profile Selected |
5 Gallons |
1.052 |
1.012 |
5.19 |
0 |
4.76 °L
|
304 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2021 5:01 PM |
Notes: Throw handful of Cascade and Centennial homegrown hops in the boil every 10 min - use large hop bag
SG: 1.055 |
|
October Ale
|
No Profile Selected |
6 Gallons |
1.069 |
1.023 |
5.98 |
94.06 |
8.59 °L
|
304 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 93 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/2/2021 1:13 AM |
Notes: |
|
Ale Cap On
|
No Profile Selected |
5.5 Gallons |
1.105 |
1.014 |
12.02 |
21.73 |
8.82 °L
|
304 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.3 oz |
Creation
Date: 8/30/2021 1:56 AM |
Notes: |
|
Talus Smash 4 Gallon
|
No Profile Selected |
4.25 Gallons |
1.048 |
1.01 |
4.96 |
46.04 |
3.54 °L
|
304 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 7/14/2021 7:56 PM |
Notes: Ferment at 65 degrees
Raise to 70 on Day 8
Cold Crash 2 days at 38 degrees |
|
Guava NEIPA
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.015 |
5.97 |
50.6 |
4.01 °L
|
304 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2021 1:32 AM |
Notes: Add 5.5 lbs of Guava puree at the end of fermentation. |
|
MOMo SMaSH
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.011 |
5.41 |
34.31 |
5.57 °L
|
304 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/2/2021 2:17 AM |
Notes: |
|
NK BRWR MeloNEIPA
|
No Profile Selected |
22 Litres |
1.064 |
1.014 |
6.48 |
44.46 |
4.57 °L
|
304 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/8/2021 2:57 PM |
Notes: Mäskäys 65C° 90 min jonka jälkeen ulosmäskäys 75C° jossa 10 min. 10 min ennen keiton päättymistä laktoosi sekaan. Keittämisen päätteeksi 50g galaxy ja 50g mosaic keiton sekaan. |
|
Cream Ale
|
No Profile Selected |
6 Gallons |
1.059 |
1.011 |
6.41 |
38.02 |
3.19 °L
|
304 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2021 7:02 PM |
Notes: |
|
Rye Lager
|
No Profile Selected |
22.2 Litres |
1.056 |
1.015 |
5.67 |
36.41 |
10.34 °L
|
304 |
0 |
|
|
Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 89 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.11 bar |
Creation
Date: 2/1/2021 4:12 PM |
Notes: |
|
Golden Ale
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.01 |
5.53 |
21.88 |
4.37 °L
|
304 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 40 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/18/2019 11:13 AM |
Notes: 11/18 brew
11/30 keg
Brewed with 1.5 packs 05 yeast. Almost went over 7 gallon bucket |
|
Julporter #3
|
No Profile Selected |
28 Litres |
1.068 |
1.012 |
7.35 |
20.81 |
50 °L
|
304 |
3 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 80 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2020 12:10 PM |
Notes: |
|
10 BBL Bere Lager
|
No Profile Selected |
310 Gallons |
1.045 |
1.009 |
4.68 |
22.8 |
6.03 °L
|
304 |
0 |
|
|
Boil
Size: 350 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 61 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2020 9:46 PM |
Notes: |
|
SR&L Blonde Ale
|
No Profile Selected |
90 Gallons |
1.06 |
1.018 |
5.53 |
10.47 |
3.99 °L
|
304 |
0 |
|
|
Boil
Size: 110 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2020 8:04 PM |
Notes: |
|
My Skin Is Black 5G AG
|
No Profile Selected |
5 Gallons |
1.058 |
1.013 |
5.85 |
27.95 |
19.56 °L
|
304 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2020 12:27 AM |
Notes: |
|
Saison Rustique 10G
|
No Profile Selected |
10.6 Gallons |
1.05 |
1.01 |
5.28 |
16.33 |
4.43 °L
|
304 |
1 |
|
Author:
|
|
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.177 |
Efficiency: 65 |
Mash Thickness: 1.44 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 7:56 PM |
Notes: |
|
Testbryg
|
No Profile Selected |
22 Litres |
1.06 |
1.01 |
6.6 |
31.81 |
9.93 °L
|
304 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/6/2020 7:18 PM |
Notes: |
|
Pineapple Passion Fruit Wit
|
No Profile Selected |
36 Gallons |
13.275 |
3.116 |
5.45 |
33.45 |
4.01 °L
|
304 |
0 |
|
|
Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/4/2020 2:23 AM |
Notes: |
|
February 2020
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.015 |
5.8 |
65.38 |
4.03 °L
|
304 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/3/2020 9:19 PM |
Notes: |
|
Ipa
|
No Profile Selected |
11 Gallons |
1.074 |
1.016 |
7.52 |
69.89 |
5.54 °L
|
304 |
1 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/30/2019 3:41 PM |
Notes: |
|
|
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