10 BBL Bere Lager Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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10 BBL Bere Lager

147 calories 13.7 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 350 gallons
Post Boil Size: 325 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 61% (brew house)
Hop Utilization: 90%
Calories: 147 calories (Per 12oz)
Carbs: 13.7 g (Per 12oz)
Created: Thursday November 19th 2020
1.045
1.009
4.7%
22.8
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30 lb Weyermann - Acidulated30 lb Acidulated 27 3.4 4.4%
650 lb LINC Malt - Scots Bere Pale650 lb Scots Bere Pale 33.6 3.5 95.6%
680 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.50 lb Fuggles3.5 lb Fuggles Hops Pellet 4.5 Boil 60 min 15.02 41.2%
5 lb Fuggles5 lb Fuggles Hops Pellet 4.5 Boil 10 min 7.78 58.8%
8.50 lbs / 0.00
 
Yeast
Imperial Yeast - L13 Global
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium-low
Optimum Temp:
46 - 56 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 4598 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"10 BBL Bere Lager" No Profile Selected beer recipe by TheGrainShed. All Grain, ABV 4.68%, IBU 22.8, SRM 6.03, Fermentables: (Acidulated, Scots Bere Pale) Hops: (Fuggles)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-15 18:46 UTC
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