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Big Island Kush

Method: All Grain
Style: American IPA
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Paradigm
Calories: 189 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)

Created: Friday August 3rd 2018

Original Gravity:

1.057

Final Gravity:

1.016

ABV (standard):

5.4%

IBU (tinseth):

58.5

SRM (morey):

5.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pilsner11 lb Pilsner	37	1.8	89.8%
4 oz	German - Acidulated Malt4 oz Acidulated Malt	27	3.4	2%
1 lb	American - Caramel / Crystal 15L1 lb Caramel / Crystal 15L	35	15	8.2%
12.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	5 min	4.89	12.5%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	5 min	10.49	12.5%
1 oz	Summit1 oz Summit Hops	Pellet	13.5	Boil	5 min	9.44	12.5%
3 oz	Cascade3 oz Cascade Hops	Pellet	7	Whirlpool	10 min	14.3	37.5%
1 oz	Summit1 oz Summit Hops	Pellet	13.5	Whirlpool	10 min	9.19	12.5%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Whirlpool	0 min	10.21	12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Cascade (Pellet)	19.19	50%
2 oz	Columbus (Pellet)	20.7	25%
2 oz	Summit (Pellet)	18.63	25%
8 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
	no sparge	Infusion	--	156 °F	40 min

Yeast

Wyeast - Kölsch 2565

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	56 - 70 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

Last Updated and Sharing

311

Views

Brews

Public: Yup, Shared
Last Updated: 2018-08-21 03:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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