West Coast Ida
|
American IPA
|
11 Gallons |
1.05 |
1.008 |
5.43 |
63.16 |
16.09 °L
|
332 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 7.69 psi |
Creation
Date: 8/16/2019 11:51 AM |
Notes: |
|
NZEIPA
|
American IPA
|
3 Gallons |
1.063 |
1.016 |
6.09 |
32.46 |
5.71 °L
|
332 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/26/2020 4:54 PM |
Notes: Brewing on Brewer's Edge Mash & Boil
1. Starting 3 gallons of distilled water and added all salts listed to Mash - heated to 167F and hit mash temp perfectly on mash in
2. Mashed normally for 60 mins with a brief recirculating using a pump at 30 mins.
PH - 5.2
3. Mash out at 170 for 10 mins then sparged with room temp distilled - 2.5 gallons
4. Boiled and follow hop schedule and whirlpool.
5. Cooled and transferred to fermenter. Set in chamber and cooled to 66 to pitch decanted A38 starter1.51
6. Fermentation activity in a few hours. Dry hopped day 2 then let ferment for 10 days before crash cooling with co2 filled balloons on the blowoff. Took about 1-2 fills/day
6
7. Closed transferred to keg with loose dry hop 2 in it. Let the beer sit at room temp for 24 hours.
8. Put on co2 at 2.3 lbs
|
|
Batch6
|
American IPA
|
21 Litres |
1.058 |
1.012 |
6 |
57.1 |
3.86 °L
|
332 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2020 5:39 PM |
Notes: |
|
Simcoe's Solitary
|
American IPA
|
5.75 Gallons |
1.061 |
1.011 |
6.64 |
50.9 |
5.63 °L
|
332 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/22/2020 12:59 AM |
Notes: |
|
Sneak In The Fog
|
American IPA
|
1 Gallons |
1.064 |
1.016 |
6.3 |
72.02 |
4.25 °L
|
332 |
1 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/19/2020 6:27 PM |
Notes: |
|
New Year's Celebration 2020
|
American IPA
|
18 Gallons |
1.067 |
1.013 |
7.16 |
63.11 |
10.21 °L
|
332 |
1 |
|
|
Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/23/2019 4:28 AM |
Notes: |
|
Electric Hop Candy
|
American IPA
|
18 Gallons |
1.068 |
1.017 |
6.6 |
61.44 |
5.87 °L
|
332 |
1 |
|
|
Boil
Size: 21.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 90 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2019 7:49 PM |
Notes: |
|
Citra SMaSH IPA
|
American IPA
|
13.5 Litres |
1.068 |
1.012 |
7.35 |
41.44 |
10.44 °L
|
332 |
1 |
|
|
Boil
Size: 12.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 75 g |
Creation
Date: 10/30/2019 5:07 PM |
Notes: |
|
7 Deadly C’s Robobrew
|
American IPA
|
5.5 Gallons |
1.077 |
1.02 |
7.56 |
70.65 |
8.94 °L
|
332 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/11/2019 11:32 PM |
Notes: |
|
Ruination IPA(Stone Brewing Clone)
|
American IPA
|
5 Gallons |
1.08 |
1.018 |
8.12 |
137.16 |
6.85 °L
|
332 |
1 |
|
Author:
|
|
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/22/2019 6:23 PM |
Notes: Stone Brewing Co's Ruination IPA clone |
|
IPA Experimental
|
American IPA
|
6 Gallons |
1.069 |
1.015 |
7.01 |
83.05 |
4.89 °L
|
332 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 82 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2018 8:43 PM |
Notes: 7 day hops add day 4; 5 day hops add day 5 4 day hops add day 7
Mash 5gal, 5g gypsum, 4ml lactic, 1g Epsom
Sparge 3.3 gal, 3.3g gypsum
Mash 60 mins @ 152
Mashout 8 mins @ 168
|
|
MetallIPA
|
American IPA
|
280 Litres |
1.064 |
1.011 |
6.92 |
68.61 |
7.52 °L
|
332 |
0 |
|
|
Boil
Size: 272 Litres |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 81 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 8/6/2019 3:31 PM |
Notes: |
|
My Friday (andUnion)
|
American IPA
|
5 Litres |
1.064 |
1.016 |
6.29 |
61.37 |
11.52 °L
|
332 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2019 12:43 PM |
Notes: |
|
OBK American IPA
|
American IPA
|
5.25 Gallons |
1.042 |
1.01 |
4.26 |
69.81 |
7.92 °L
|
332 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 50 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2019 6:23 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
98 Gallons |
18.942 |
4.973 |
7.71 |
0 |
10.22 °L
|
332 |
0 |
|
|
Boil
Size: 98 Gallons |
Boil Time: 60 |
Boil Gravity: 18.9 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2019 1:10 PM |
Notes: |
|
Tom's Single Hearted Ale
|
American IPA
|
10 Gallons |
1.052 |
1.011 |
5.37 |
41.03 |
7.76 °L
|
332 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 1:09 PM |
Notes: |
|
Bob IPA
|
American IPA
|
110 Gallons |
1.071 |
1.016 |
7.22 |
68 |
4.33 °L
|
332 |
0 |
|
|
Boil
Size: 126 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 82 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 8:04 PM |
Notes: |
|
Watchtower IPA
|
American IPA
|
5.5 Gallons |
1.054 |
1.012 |
5.44 |
65.43 |
5.32 °L
|
332 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 78 |
Mash Thickness: 2.046 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2019 4:08 PM |
Notes: |
|
Merrier Mosaic - Batch #21
|
American IPA
|
37 Gallons |
1.054 |
1.011 |
5.67 |
119.49 |
6.5 °L
|
332 |
0 |
|
|
Boil
Size: 42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2018 6:11 PM |
Notes: Strike Temp 160
Strike Water PH 7.63
Mash PH 4.8
|
|
American IPA
|
American IPA
|
20 Gallons |
1.072 |
1.018 |
7.04 |
82.77 |
10.25 °L
|
332 |
1 |
|
|
Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 5:43 PM |
Notes: 10 gram Calcium Sulfate
20 gram Calcium Chloride |
|
|
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