KVEIK 1.0
|
American Pale Ale
|
27 Litres |
1.054 |
1.011 |
5.66 |
57.66 |
3.23 °L
|
324 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 76 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/18/2020 7:00 AM |
Notes: ACQUA SAGUARO YELLOW FULL
WHIRLPOOL 95° 20'
DRY HOP IN TUMULTUOSA
|
|
Solsation C.N
|
American Pale Ale
|
3400 Litres |
1.042 |
1.008 |
4.51 |
22.06 |
3.87 °L
|
324 |
1 |
|
|
Boil
Size: 3400 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2023 2:30 PM |
Notes: |
|
On The Fly IPA
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.015 |
5.64 |
51.72 |
4.77 °L
|
324 |
0 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2022 5:00 PM |
Notes: |
|
CacuPapa
|
American Pale Ale
|
50 Litres |
1.052 |
1.01 |
5.55 |
24.21 |
6.78 °L
|
324 |
0 |
|
|
Boil
Size: 55.85 Litres |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2022 2:32 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
310 Gallons |
14.679 |
3.809 |
5.88 |
39.52 |
6.59 °L
|
324 |
0 |
|
|
Boil
Size: 558 Gallons |
Boil Time: 60 |
Boil Gravity: 13.9 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2021 12:33 AM |
Notes: |
|
APA
|
American Pale Ale
|
40 Litres |
1.044 |
1.008 |
4.67 |
28.64 |
7.01 °L
|
324 |
0 |
|
|
Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2021 11:10 AM |
Notes: |
|
Sabro Smash
|
American Pale Ale
|
11 Litres |
1.047 |
1.01 |
4.8 |
38.44 |
3.71 °L
|
324 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 75.9 g |
Creation
Date: 9/1/2021 10:41 PM |
Notes: |
|
Firangi Paani
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.009 |
5.54 |
42.74 |
6.2 °L
|
324 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 82 ° F |
Priming Method: co2 |
Priming Amount: 24.43 psi |
Creation
Date: 11/9/2020 6:48 AM |
Notes: |
|
White House Honey Ale
|
American Amber Ale
|
5 Gallons |
1.064 |
1.015 |
6.42 |
20.38 |
15.12 °L
|
324 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2020 7:30 PM |
Notes: Add honey at last 5 minutes of the boil to preserve flavors and aroma |
|
Vienna Galaxy SMaSH
|
American Pale Ale
|
5.5 Gallons |
1.037 |
1.007 |
4.02 |
30.92 |
4.56 °L
|
324 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 79 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/1/2020 11:26 PM |
Notes: |
|
Belgian Amber
|
American Amber Ale
|
21 Litres |
13.654 |
3.06 |
5.69 |
28.05 |
16.67 °L
|
324 |
0 |
|
Author:
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|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/2/2019 3:44 AM |
Notes: |
|
61 - Citrus Rye Virus
|
American Pale Ale
|
10.5 Gallons |
1.071 |
1.018 |
6.89 |
57.81 |
8.09 °L
|
324 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 5:25 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
21 Litres |
12.252 |
2.511 |
5.2 |
45.51 |
6.14 °L
|
324 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 10.2 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 7:38 AM |
Notes: |
|
Backscatter Extra Pale Ale
|
American Pale Ale
|
5 Gallons |
1.049 |
1.012 |
4.82 |
24.72 |
3.49 °L
|
324 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2020 6:16 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.056 |
1.01 |
6.04 |
48.47 |
7.2 °L
|
324 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/21/2019 12:17 PM |
Notes: |
|
Harvest Ale
|
American Pale Ale
|
5.5 Gallons |
1.066 |
1.016 |
6.57 |
64.01 |
9.66 °L
|
324 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 5 gallons |
Creation
Date: 12/8/2019 4:18 PM |
Notes: |
|
R19-12 TFZDClone APA
|
American Pale Ale
|
42 Litres |
1.078 |
1.025 |
6.98 |
62.99 |
9.38 °L
|
324 |
1 |
|
|
Boil
Size: 53 Litres |
Boil Time: 80 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2019 7:25 PM |
Notes: Förkult 3L 3dgr IKAMAG
Laddning bryggverk Torsdag kväll 31/10
Startsekvens aktiv fredag morgon 1/11
Kok 80min fredag e.m
4e humlegivan vid flame out 70C
OG 1069
Jästtemp initialt 18 höjt till 20 (22?) C
Torrhumle 45g/85g Citra 11% dag 6-12
dag 12-14 kallkrasch +1 C
Sidokok 8L OG1046 5g Centennial |
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Original SMaSH Ale (34)
|
American Pale Ale
|
23 Litres |
1.052 |
1.014 |
5.02 |
32 |
4.31 °L
|
324 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 146.1 g |
Creation
Date: 10/30/2019 7:42 AM |
Notes: |
|
Sierra Nevada Pale
|
American Pale Ale
|
25 Litres |
1.05 |
1.01 |
5.27 |
40.92 |
8.17 °L
|
324 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 74 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 125.1 g |
Creation
Date: 10/7/2019 8:05 AM |
Notes: |
|
Tim's Pacific Ale
|
American Pale Ale
|
23 Litres |
1.056 |
1.011 |
6.01 |
17.03 |
4.17 °L
|
324 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2019 4:53 AM |
Notes: |
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