Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5,600 g |
German - Pilsner5600 g Pilsner |
|
38 |
1.6 |
91.8% |
500 g |
Flaked Wheat500 g Flaked Wheat |
|
34 |
2 |
8.2% |
6,100 g / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
IDAHO GEM50 g IDAHO GEM Hops |
|
Pellet |
12.8 |
Whirlpool at 95 °C
|
20 min |
23.71 |
20.8% |
70 g |
AZACCA70 g AZACCA Hops |
|
Pellet |
11.9 |
Whirlpool at 95 °C
|
20 min |
30.86 |
29.2% |
10 g |
AZACCA10 g AZACCA Hops |
|
Lupulin Pellet |
20.9 |
Whirlpool at 95 °C
|
20 min |
3.1 |
4.2% |
40 g |
IDAHO GEM40 g IDAHO GEM Hops |
|
Pellet |
12.8 |
Dry Hop
|
7 days |
|
16.7% |
30 g |
AZACCA30 g AZACCA Hops |
|
Pellet |
11.9 |
Dry Hop
|
7 days |
|
12.5% |
40 g |
AZACCA40 g AZACCA Hops |
|
Lupulin Pellet |
20.9 |
Dry Hop
|
7 days |
|
16.7% |
240 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
90 g |
IDAHO GEM (Pellet) 90 g IDAHO GEM (Pellet) Hops |
|
23.71 |
37.5% |
100 g |
AZACCA (Pellet) 100 g AZACCA (Pellet) Hops |
|
30.86 |
41.7% |
50 g |
AZACCA (Lupulin Pellet) 50 g AZACCA (Lupulin Pellet) Hops |
|
3.1 |
20.9% |
240 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
mash |
Infusion |
-- |
67 °C |
60 min |
14.1 L |
mash out |
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
2.7 L/kg
|
Yeast
- LALLEMAND KVEIK
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
79%
|
Flocculation:
|
Low |
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
Fermentation Temp:
|
35 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
126 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Notes
ACQUA SAGUARO YELLOW FULL
WHIRLPOOL 95° 20'
DRY HOP IN TUMULTUOSA
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-04 09:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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