Brew Log History
Target 19°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 g |
Cascade13 g Cascade Hops |
|
Pellet |
5.3 |
Boil
|
90 min |
8.06 |
10% |
|
17 g |
Cascade17 g Cascade Hops |
|
Pellet |
5.3 |
Boil
|
60 min |
9.85 |
13.1% |
|
35 g |
Cascade35 g Cascade Hops |
|
Pellet |
5.3 |
Boil
|
30 min |
15.59 |
26.9% |
|
35 g |
Cascade35 g Cascade Hops |
|
Pellet |
5.3 |
Whirlpool
|
30 min |
7.42 |
26.9% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
5 |
Dry Hop
|
2 days |
|
23.1% |
|
130 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Cascade (Pellet) 100 g Cascade (Pellet) Hops |
|
40.92 |
76.9% |
|
30 g |
Cascade (Pellet) 30 g Cascade (Pellet) Hops |
|
|
23.1% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.5 L |
|
Strike |
76 °C |
68 °C |
60 min |
|
|
|
Steeping |
76 °C |
76 °C |
5 min |
|
17.9 L |
|
Batch Sparge |
76 °C |
76 °C |
-- |
Starting Mash Thickness:
2.7 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7 g |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
|
8 g |
gelatin
|
|
Fining |
Secondary |
2 days |
Priming
|
Method: dextrose
Amount: 125.1 g
Temp: 20 °C
CO2 Level: 2 Volumes |
Target Water Profile
Light colored and hoppy
"Sierra Nevada Pale" American Pale Ale beer recipe by Yellot. All Grain, ABV 5.27%, IBU 40.92, SRM 16.1, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Acidulated Malt) Hops: (Cascade) Other: (Whirlfloc, gelatin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-15 19:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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