|
Amber
|
No Profile Selected |
50 Litres |
1.051 |
1.013 |
5.04 |
32.73 |
13.35 °L
|
203 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 12:42 PM |
| Notes: |
|
|
Rothaus Pils Tannenzäpfle
|
German Pilsner (Pils)
|
15 Litres |
1.046 |
1.008 |
5.05 |
39.86 |
3.29 °L
|
203 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2025 12:16 PM |
| Notes: |
|
|
#1 Vienna Lagger
|
Vienna Lager
|
58 Litres |
1.052 |
1.01 |
5.57 |
27.16 |
9.27 °L
|
203 |
0 |
|
|
|
| Boil
Size: 66.34 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 90 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2025 9:30 AM |
| Notes: |
|
|
Hop Beak (West Coast Pilsner)
|
German Pilsner (Pils)
|
11 Gallons |
1.051 |
1.007 |
5.75 |
61.03 |
3.89 °L
|
203 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2025 12:24 AM |
| Notes: |
|
|
Honey Ale 300
|
No Profile Selected |
300 Litres |
1.067 |
1.012 |
7.25 |
14.49 |
6.54 °L
|
203 |
0 |
|
|
|
| Boil
Size: 308.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2025 10:26 PM |
| Notes: |
|
|
Milk IPA
|
No Profile Selected |
80 Litres |
1.049 |
1.012 |
4.89 |
31 |
5.53 °L
|
203 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 86.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2024 11:37 PM |
| Notes: |
|
|
Carl Saison
|
No Profile Selected |
385 Gallons |
16.694 |
3.84 |
7.01 |
0 |
5.04 °L
|
203 |
0 |
|
|
|
| Boil
Size: 405 Gallons |
Boil Time: 90 |
Boil Gravity: 15.9 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2024 10:34 PM |
| Notes: |
|
|
凪レシピ
|
No Profile Selected |
120 Litres |
1.079 |
1.015 |
8.36 |
22.42 |
42.43 °L
|
203 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 7:31 AM |
Notes: mash 67℃
煮干しはMash
ペッパーはWPに入れる。 |
|
|
Test Pale Ale
|
No Profile Selected |
49 Litres |
1.063 |
1.016 |
6.2 |
0 |
4.57 °L
|
203 |
0 |
|
|
|
| Boil
Size: 60.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2024 1:38 AM |
| Notes: |
|
|
NEIPA
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.011 |
5.58 |
56.5 |
4.69 °L
|
203 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2024 2:28 PM |
| Notes: |
|
|
Nearly Smells Like Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.23 |
45.05 |
6.64 °L
|
203 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2023 4:31 PM |
| Notes: |
|
|
Neutral Spirit
|
No Profile Selected |
10 Gallons |
1.075 |
1.019 |
7.35 |
0 |
4.03 °L
|
203 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2023 8:03 PM |
| Notes: |
|
|
Hoppy Log
|
No Profile Selected |
4 Gallons |
1.054 |
1.008 |
6.03 |
13.37 |
2.81 °L
|
203 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2023 4:22 PM |
Notes: OG: 1.058
Did a double dry hop
1st dry hop was 1 day start of ferm
2nd dry hop was at D rest
both were 1oz of each hop
|
|
|
Kveik Cascade-Triple Pearl
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.014 |
5.86 |
58.19 |
3.68 °L
|
203 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2023 2:56 PM |
| Notes: |
|
|
West Coast Dipa
|
No Profile Selected |
18 Litres |
1.083 |
1.019 |
8.43 |
0 |
7.14 °L
|
203 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2023 1:04 PM |
| Notes: |
|
|
Milk Stout
|
No Profile Selected |
80 Litres |
1.047 |
1.012 |
4.59 |
52.61 |
29.95 °L
|
203 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2023 11:24 AM |
| Notes: |
|
|
Doppelbock
|
No Profile Selected |
542.5 Gallons |
19.57 |
5.147 |
8.56 |
29.11 |
14.41 °L
|
203 |
0 |
|
|
|
| Boil
Size: 573.5 Gallons |
Boil Time: 120 |
Boil Gravity: 18.6 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2023 8:03 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
500 Litres |
1.067 |
1.015 |
6.83 |
0 |
40.49 °L
|
203 |
0 |
|
|
|
| Boil
Size: 505.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2023 9:04 AM |
| Notes: |
|
|
Belgian Witbier
|
No Profile Selected |
10.75 Gallons |
1.046 |
1.011 |
4.48 |
11.51 |
3.01 °L
|
203 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2023 8:22 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.22 |
13.85 |
22.02 °L
|
203 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/9/2023 3:38 PM |
| Notes: |
|
|
|
|