Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Last Post	American IPA	25 Litres	1.05	1.011	5.17	44.83	4.56 °L	253	0
Author: Md2k Boil Size: 30.9 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2024 6:46 AM Notes:
EXTRAVAGANZA	American IPA	280 Litres	1.053	1.011	5.5	73.41	6.67 °L	253	0
Author: Kiyosue Boil Size: 290 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2025 7:01 AM Notes:
Easter Ale	American IPA	60 Litres	1.057	1.01	6.1	39.58	9.86 °L	253	1
Author: Mall Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2025 10:47 PM Notes:
Rosemary Simcoe IPA	American IPA	40 Litres	1.06	1.011	6.42	24.88	6.19 °L	253	0
Author: valeale Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.212 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2025 10:51 PM Notes:
Midnight Haze	Specialty IPA: Black IPA	5 Gallons	1.075	1.016	7.79	77.76	36.59 °L	253	0
Author: Darren3369 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2025 11:35 PM Notes:
Chinook SMaSH (Geterbrewed)	American IPA	20 Litres	1.053	1.013	5.2	71.42	18.54 °L	253	1
Author: Ronan Murphy - VKNG Brau Boil Size: 25.83 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 11:57 AM Notes:
Planky The Brother From Another Mother	American IPA	12 Gallons	1.071	1.012	7.7	133.1	6.03 °L	253	5
Author: LeakyKettle Boil Size: 15.44 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2024 2:17 AM Notes: mash ph target is 5.4 whirlpool 20 minutes at 180 degrees. pitch at 64 let temp rise to 68
Sculpin Clone	American IPA	7 Gallons	1.061	1.007	7.08	63.2	5.65 °L	253	0
Author: Daily_brewer Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2024 9:53 PM Notes:
Drummon Smash	American IPA	5.5 Gallons	1.066	1.016	6.49	42.29	6.02 °L	253	0
Author: kcdesch@me.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2024 5:46 PM Notes:
W.A.C	American IPA	5.5 Gallons	1.06	1.01	6.58	41.47	5.69 °L	253	0
Author: Supercell Brewing Boil Size: 8.07 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 8/4/2024 4:32 PM Notes: The English Malt I used was from Kansas Malt company the SRM comes in at 3.59 so it will be a litter "darker" "Oranger" The English Malt I used was the closest Lovibond/SRM to the Kansas Malt companies English Pale Malt. I added home grown WET Comet hops at flame out and whirlpool. AA is unknown. I used 11AA as a base
Awesome Recipe	Specialty IPA: Brown IPA	25 Litres	1.064	1.016	6.25	59.51	11.79 °L	253	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 11:16 AM Notes:
Owle Beer	American IPA	510 Litres	1.06	1.01	6.52	17.24	3.91 °L	253	0
Author: Beer Again Brewing Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 83 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2024 11:48 AM Notes:
Fukuyoka#2○	American IPA	460 Litres	1.059	1.012	6.21	7.69	3.67 °L	253	0
Author: Beer Again Brewing Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 6:27 AM Notes:
Bahco-IPA 2024 MEGE	American IPA	23 Litres	1.063	1.011	6.84	64.55	4.66 °L	253	0
Author: Johan Boil Size: 26.8 Litres Boil Time: 30 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 2:01 PM Notes:
Focal Hammer 2	American IPA	5.5 Gallons	1.068	1.013	7.2	103.18	5.14 °L	253	0
Author: MT Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2024 4:30 PM Notes: Brewed 01/29/24. Mash in at 135 F with 16 L Boulder city plus 4 g CaSO4 and 0.5 ml lactic. 45 minutes at 148 F, 15 minutes at 156 F, mash out at 165 F. Sparge, boil. Whirlpool additions at 175 and 165 F, 25 minutes total; directed pump outlet into side of hop spider to aid extraction. Cooled to 62 F, oxygenated and pitched. Primary fermentation at 66 F. 02/07: Dry hopped with 1 oz Mosaic, 1 oz Simcoe, 1 oz Citra hop hash. 02/09: Dry hopped with 1 oz Mosaic and 1 oz Citra hop hash 02/12: Racked to keg. Gravity 1.015. The dry hops didn't settle cleanly to the bottom (perhaps hop hash up top?), so murky upon racking. Place at 72 F to finish fermentation. 02/21: Added 1/2 tsp gelatin in 1/4 cup of 155 F water and added to keg, transferred to lagering fridge. 04/08: Tasting notes: Fantastic. Even better than the last version this one has fresh pine and citrus flavors, with some blueberry from the mosaic, and a touch of sweetness that complements the hoppiness. Clear as a bell. Make again.
Mosaic - Citra	American IPA	32 Litres	1.065	1.012	6.96	41.6	5.39 °L	253	0
Author: Huerto & Cervezas Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 6:06 AM Notes: Targe mash pH: 5.4 10.5 ml Calcium Chloride 14gr Gypsum / Sulfato de calcio 3gr Epsom Salt / Sulfato de Magnesio 1 gr Sodio 4.73 ml acido fosforico ( mash)
Awesome Recipe	Specialty IPA: Black IPA	19 Litres	1.057	1.006	6.61	40.41	5.14 °L	253	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 31 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2022 11:24 AM Notes:
Awesome Recipe	American IPA	3 Gallons	1.036	1.009	3.56	0	2.68 °L	253	0
Author: Boil Size: 4.55 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 5:54 PM Notes:
Awesome Recipe	Specialty IPA: Belgian IPA	19 Litres	1.046	1.013	4.3	64.86	9.85 °L	253	0
Author: Grulis Boil Size: 28.8 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 11:26 AM Notes:
Awesome Recipe	Specialty IPA: Black IPA	28 Litres	1.075	1.017	7.61	72.18	33.38 °L	253	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 1:21 AM Notes:
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