Homebrew Beer Recipes

Page 14195 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish	Irish Red Ale	20.8 Litres	1.056	1.013	5.57	0	24.74 °L	242	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 1:05 PM Notes:
West Coast IPA Citra Simcoe Cryo	American IPA	50 Litres	1.052	1.008	5.65	58.46	6.74 °L	242	0
Author: Aleworks Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2024 10:54 AM Notes: 25g citra, simcoe cryo in fermentor, hot wort
Hopped Up Mango Sour	No Profile Selected	180 Litres	14.909	4.634	5.58	29.47	4.13 °L	242	1
Author: MV Brew Co. Boil Size: 223 Litres Boil Time: 60 Boil Gravity: 14 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2024 5:34 PM Notes:
SLY FOX ALTBIER	Altbier	6.25 Gallons	1.052	1.009	5.6	27.13	15.81 °L	242	0
Author: M Sweebe Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2024 12:53 AM Notes: ADD CRUSHED GRAIN AND PH STBILIZER TO 5.47 GALLONS OF 160.4 DEGREE WATER FOR A 60 MINUTE STARCH CONVERSION REST. ADD HEAT FOR 168 DEGREE MASH OUT. SPARGE WITH 180 DEGREE WATER TO COLLECT 7.75 GALLONS OF WORT. BOIL 60 MINUTES ADDING HOPS, WHIRLFLOCK TABLET, AND YEAST NUTRIENT ACCORDING TO SCHEDULE. COOL TO 68 DEGREES AND PITCH YEAST. AFTER 1 WEEK, TRANSFER TO SECONDARY AND COLD CONDITION FOR THREE WEEKS. BOTTLE OR KEG.
SBS Unknown Irish Stout	Irish Extra Stout	3.25 Gallons	1.055	1.012	5.65	44.29	35.19 °L	242	0
Author: gr8fuldylan58@gmail.com Boil Size: 4.83 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.6 oz Creation Date: 1/20/2024 5:27 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	5 Gallons	1.052	1.009	5.63	22.24	5.16 °L	242	1
Author: blackhawk8200 Boil Size: 6.08 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2023 8:20 PM Notes:
IPA	American IPA	21 Litres	1.054	1.011	5.64	64.53	10.04 °L	242	0
Author: MrSmith76 Boil Size: 26.11 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2023 10:40 AM Notes:
S Hughes DR-Old	British Strong Ale	1 Gallons	1.059	1.016	5.62	32.09	17.97 °L	242	0
Author: dm brew Boil Size: 2 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: sucrose Priming Amount: 0.8 oz Creation Date: 11/18/2022 3:24 PM Notes: This turned out very nice. The FG was high, but quite tasty just the same. Great red color. Will make a larger batch - Documentation says 120L vs 60L - will adapt and use S04 yeast to reduce FG.
Awesome Recipe	No Profile Selected	500 Litres	1.057	1.014	5.58	0	4.42 °L	242	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2022 12:50 AM Notes:
Awesome Recipe	No Profile Selected	5.25 Gallons	1.053	1.01	5.61	19.6	12.3 °L	242	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2021 3:51 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.057	1.014	5.65	0	10.4 °L	242	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 2:31 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.057	1.014	5.58	0	4.68 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 8:57 PM Notes:
American Wheat	American Wheat or Rye Beer	19 Litres	1.054	1.012	5.58	54.61	4.22 °L	242	0
Author: Jamie Morris Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 4:29 PM Notes:
Awesome Recipe	Kölsch	4 Gallons	1.052	1.009	5.65	20.27	3.93 °L	242	0
Author: Sam102491 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 3.4 oz Creation Date: 3/21/2020 5:06 PM Notes:
Brordjurets öl	American IPA	12 Litres	1.053	1.01	5.6	50.09	6.02 °L	242	0
Author: brordjuret Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2020 11:26 AM Notes:
Test	No Profile Selected	6 Gallons	1.057	1.014	5.62	0	8.31 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2020 6:01 AM Notes:
Awesome Recipe	No Profile Selected	40 Litres	1.055	1.013	5.61	0	4.41 °L	242	0
Author: MrAsparagus Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.202 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2019 3:19 AM Notes:
Marzenito 100% Real No Fake	Märzen	20 Litres	1.052	1.009	5.63	19.97	5.57 °L	242	0
Author: ChivoBrewingCo. Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 7:40 PM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.057	1.014	5.61	23.78	4.39 °L	242	0
Author: Tek4life Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 11:13 PM Notes:
Kiss The Toad	Special/Best/Premium Bitter	10 Gallons	1.058	1.016	5.6	24.53	4.44 °L	242	0
Author: Hammer1 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 8:09 PM Notes:
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