|
Dark Malty Ale
|
Robust Porter
|
25 Litres |
1.054 |
1.013 |
5.3 |
36.71 |
16.97 °L
|
285 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2020 8:56 AM |
Notes: OG was 1.054 - I suspect it is because I used a lot of leaf hops and quite a lot of grain and they soaked up the water
Ended 1.015 - after 3-4 weeks in primary = 4.8% ish |
|
|
Scottish Steamin Broon
|
Scottish Export
|
15 Gallons |
1.056 |
1.016 |
5.26 |
25.16 |
17.18 °L
|
285 |
0 |
|
|
|
| Boil
Size: 18.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.82 psi |
Creation
Date: 6/22/2025 7:36 PM |
| Notes: |
|
|
Christmas
|
Winter Seasonal Beer
|
40 Litres |
1.054 |
1.014 |
5.25 |
0 |
14.37 °L
|
285 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2024 11:26 AM |
| Notes: |
|
|
Meyer Lemon Agave Gose
|
Weissbier
|
5.25 Gallons |
1.048 |
1.008 |
5.24 |
18.35 |
4.29 °L
|
285 |
0 |
|
|
|
| Boil
Size: 5.81 Gallons |
Boil Time: 15 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2024 11:15 PM |
Notes: Purge headspace with CO2 and Kettle sour with 3 capsules of Goodbelly Lactobacillus Brevis until pH is 3.3 about 48 hrs at 85-90 F.
Add lemon zest, agave, salt, coriander, yeast nutrient, and whirlfloc for the full 15 min boil.
Pitch higher than normal rate due to acidic wort.
Or pitch at normal rate and fermentation may take longer than usual. |
|
|
Remake Vanilla Beer (peach?)
|
American Amber Ale
|
5 Gallons |
1.053 |
1.013 |
5.24 |
25.79 |
28.09 °L
|
285 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2024 11:15 PM |
| Notes: |
|
|
Sour-erry Ale
|
Belgian Pale Ale
|
6 Gallons |
1.054 |
1.013 |
5.28 |
25.64 |
5.55 °L
|
285 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2024 7:55 PM |
| Notes: |
|
|
Honey Ale
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.009 |
5.29 |
27.63 |
8.07 °L
|
285 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2023 3:37 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
2.5 Gallons |
1.054 |
1.014 |
5.26 |
0 |
17.03 °L
|
285 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2021 5:29 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
5 Gallons |
1.049 |
1.009 |
5.26 |
0 |
3.75 °L
|
285 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 45 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2021 1:15 PM |
| Notes: |
|
|
10월 토요일 4주 쾰쉬
|
Kölsch
|
19 Litres |
1.054 |
1.013 |
5.28 |
22.37 |
4.72 °L
|
285 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2020 6:23 AM |
| Notes: |
|
|
Summer Pale
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.014 |
5.27 |
26.23 |
7.62 °L
|
285 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2018 11:49 PM |
Notes: Mashout at 168.
After primary rack off.
Dry hop 7 days in secondary.
2.5 volumes of CO2. |
|
|
Session Kolsch
|
No Profile Selected |
10 Litres |
1.05 |
1.009 |
5.3 |
28.66 |
3.25 °L
|
285 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2020 2:00 AM |
| Notes: |
|
|
Raspberry Milkshake IPA
|
American IPA
|
19 Litres |
1.063 |
1.022 |
5.28 |
56.5 |
6.21 °L
|
285 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 4:07 PM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
5.5 Gallons |
1.054 |
1.014 |
5.28 |
21.85 |
3.76 °L
|
285 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2020 8:30 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Premium Pale Lager
|
1050 Litres |
11.989 |
2.106 |
5.26 |
41.96 |
2.83 °L
|
285 |
0 |
|
|
|
| Boil
Size: 1150 Litres |
Boil Time: 90 |
Boil Gravity: 11 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2020 4:33 PM |
| Notes: |
|
|
Bohemian Pilsner
|
Bohemian Pilsener
|
6 Gallons |
1.053 |
1.013 |
5.3 |
39.02 |
4.02 °L
|
285 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2020 12:00 AM |
| Notes: |
|
|
Porter
|
American Porter
|
49 Gallons |
1.053 |
1.013 |
5.3 |
30.85 |
34.21 °L
|
285 |
0 |
|
|
|
| Boil
Size: 52 Gallons |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2019 12:56 PM |
| Notes: |
|
|
(M)OKTOBERFEST
|
American Light Lager
|
5 Gallons |
1.048 |
1.008 |
5.3 |
21.85 |
18.51 °L
|
285 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 11:43 PM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
20.8 Litres |
1.053 |
1.013 |
5.23 |
0 |
4.15 °L
|
285 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2019 7:06 AM |
| Notes: |
|
|
Awesome Recipe
|
Autumn Seasonal Beer
|
5 Gallons |
1.053 |
1.013 |
5.25 |
27.54 |
47.23 °L
|
285 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 2:44 AM |
| Notes: |
|
|
|
|