|
Awesome Recipe
|
No Profile Selected |
7 Litres |
1.051 |
1.013 |
5.05 |
0 |
4.94 °L
|
235 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 10:55 PM |
| Notes: |
|
|
Steam Beer
|
California Common
|
21 Litres |
1.054 |
1.016 |
5 |
38.98 |
10.39 °L
|
235 |
1 |
|
|
|
| Boil
Size: 23.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: 0.71 bar |
Creation
Date: 3/11/2025 7:28 PM |
Notes: Brasse #1 (2025-03-26)
Fermentation : Starter pour avoir le cellcount d'une hybride.
Détails :
- Gravité plus élevée que prévue (super extraction)
- Sparge = 30 min
- Aucun pépin technique
Dégustation :
|
|
|
Marzbahn
|
Märzen
|
23 Litres |
1.051 |
1.013 |
5.04 |
0 |
7.21 °L
|
235 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2024 11:04 PM |
| Notes: |
|
|
Feel It In Your Plumbs Brown
|
British Brown Ale
|
6 Gallons |
1.053 |
1.014 |
5.07 |
25.22 |
15.81 °L
|
235 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/23/2024 1:39 AM |
Notes: 2lb plums 10 mim
2lb plums frozen secondary |
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|
Awesome Recipe
|
Flanders Red Ale
|
10.5 Gallons |
1.051 |
1.013 |
5.01 |
21.59 |
16.96 °L
|
235 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2024 1:45 AM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
5.5 Gallons |
1.049 |
1.011 |
4.98 |
22.99 |
3.63 °L
|
235 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2023 2:11 PM |
| Notes: |
|
|
INSOLENTE
|
American IPA
|
1600 Litres |
1.048 |
1.01 |
4.99 |
18.11 |
4.22 °L
|
235 |
0 |
|
|
|
| Boil
Size: 1608.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18.5 ° C |
Priming Method: co2 |
Priming Amount: 0.73 bar |
Creation
Date: 11/1/2022 8:06 PM |
| Notes: |
|
|
IPA
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.97 |
0 |
3.37 °L
|
235 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2021 12:55 AM |
| Notes: |
|
|
NB Dry Irish Stout
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
4.99 |
36.69 |
36.32 °L
|
235 |
0 |
|
|
Author:
|
|
USA1Emil
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 89 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2021 8:44 PM |
| Notes: |
|
|
Classic Oatmeal Stout
|
No Profile Selected |
4 Litres |
1.054 |
1.016 |
5 |
37.12 |
38.58 °L
|
235 |
0 |
|
|
|
| Boil
Size: 6.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2021 12:17 AM |
| Notes: |
|
|
Unknown
|
American Pale Ale
|
5 Gallons |
1.053 |
1.015 |
4.98 |
44.79 |
6.64 °L
|
235 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 6:05 AM |
| Notes: |
|
|
Julpilser
|
German Pilsner (Pils)
|
14 Litres |
1.045 |
1.007 |
5 |
50.26 |
2.86 °L
|
235 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 9 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 11/4/2020 9:19 PM |
| Notes: |
|
|
Juancho Irish Red
|
Irish Red Ale
|
50 Litres |
1.054 |
1.016 |
4.97 |
18.9 |
13.55 °L
|
235 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2020 2:10 PM |
| Notes: |
|
|
El Dorado SMaSH
|
No Profile Selected |
7 Gallons |
1.05 |
1.011 |
5.03 |
83.17 |
3.52 °L
|
235 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 40 |
Boil Gravity: 1.043 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2019 10:55 PM |
| Notes: |
|
|
Rye Saison
|
American Light Lager
|
400 Litres |
12.306 |
3.173 |
4.98 |
0 |
3.52 °L
|
235 |
0 |
|
|
Author:
|
|
Reverence Barrel Works
|
|
| Boil
Size: 440 Litres |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2019 6:15 PM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
5.5 Gallons |
1.05 |
1.011 |
5.06 |
25.66 |
3.54 °L
|
235 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 4:40 PM |
| Notes: |
|
|
Teste
|
Belgian Pale Ale
|
20 Litres |
1.052 |
1.013 |
5.09 |
27.77 |
11.43 °L
|
235 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2019 11:12 PM |
| Notes: |
|
|
Hallsaa Lager
|
International Pale Lager
|
5.5 Gallons |
1.049 |
1.011 |
4.98 |
24.96 |
3.48 °L
|
235 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2019 7:45 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Tripel
|
5.5 Gallons |
1.05 |
1.013 |
4.97 |
0 |
3.1 °L
|
235 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2018 1:08 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.05 |
1.013 |
4.97 |
0 |
3.37 °L
|
235 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 10:38 AM |
| Notes: |
|
|
|
|