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Awesome Recipe
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Specialty IPA: White IPA
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465 Gallons |
1.063 |
1.016 |
6.23 |
15.96 |
5.03 °L
|
262 |
0 |
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| Boil
Size: 558 Gallons |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2022 2:37 PM |
| Notes: |
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Sir Lancelot Says "I'll Be Bock"
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Traditional Bock
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5 Gallons |
1.07 |
1.022 |
6.21 |
24.19 |
31.57 °L
|
262 |
0 |
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| Boil
Size: 6.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 55 ° F |
Priming Method: dextrose |
Priming Amount: 6 oz |
Creation
Date: 4/22/2025 1:44 AM |
Notes: Sparge: Batch sparge with 2 steps (0.48gal, 3.62gal) of 168.0 F water
Mash Notes: Simple single infusion mash for use with most modern well modified grains (about 95% of the time). |
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Irish Stout
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Irish Extra Stout
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5 Gallons |
1.059 |
1.014 |
6.22 |
35.75 |
32.83 °L
|
262 |
0 |
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| Boil
Size: 6.07 Gallons |
Boil Time: 40 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2025 1:03 AM |
| Notes: |
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Yippee Kay Yae MF Celebration IPA
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American IPA
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5.5 Gallons |
1.064 |
1.016 |
6.3 |
62.93 |
12.53 °L
|
262 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2025 3:55 PM |
| Notes: |
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Double Belge Cabochonnée
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Belgian Dubbel
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10.2 Litres |
1.063 |
1.015 |
6.31 |
5.17 |
19.63 °L
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262 |
0 |
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Author:
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Cabochons nanobrasseurs
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| Boil
Size: 13.12 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2024 8:32 PM |
Notes: Source: https://beerandbrewing.com/dubbel-entendre-recipe/
2024/09/19 : 1.054 OG
2024/10/13 : 1.026 fg |
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Leftovers For Addicts
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Belgian Blond Ale
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5.5 Gallons |
1.064 |
1.016 |
6.26 |
28.9 |
6.61 °L
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262 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2024 7:10 AM |
| Notes: |
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Juice, Bitch
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American IPA
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5.5 Gallons |
1.058 |
1.011 |
6.23 |
43.43 |
5.45 °L
|
262 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 12:54 AM |
| Notes: |
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JP PB Milk Stout 2
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American Stout
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4.5 Gallons |
1.073 |
1.025 |
6.26 |
21.46 |
50 °L
|
262 |
0 |
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| Boil
Size: 5.96 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2023 2:02 AM |
| Notes: |
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Session
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English IPA
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40 Litres |
1.058 |
1.01 |
6.26 |
24.79 |
5.52 °L
|
262 |
0 |
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Author:
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marianazo
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| Boil
Size: 46.12 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 34 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2023 4:58 PM |
| Notes: |
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Lazy Hop Cultist
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American IPA
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5.5 Gallons |
1.063 |
1.016 |
6.24 |
62.2 |
8.54 °L
|
262 |
0 |
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|
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| Boil
Size: 6.99 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2023 2:08 PM |
| Notes: Honey is the last 10 of the boil |
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Awesome Recipe
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American IPA
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23 Litres |
1.06 |
1.012 |
6.31 |
50.96 |
8.17 °L
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262 |
0 |
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| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2019 7:23 PM |
| Notes: |
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Old School NEIPA
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Specialty IPA: New England IPA
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25 Litres |
1.064 |
1.016 |
6.28 |
47.3 |
4.78 °L
|
262 |
0 |
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| Boil
Size: 31.09 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2022 11:12 AM |
| Notes: |
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Ipa
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No Profile Selected |
18 Litres |
1.064 |
1.016 |
6.26 |
0 |
5.67 °L
|
262 |
0 |
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2021 1:59 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.064 |
1.016 |
6.3 |
52.28 |
9.46 °L
|
262 |
0 |
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2021 1:23 AM |
| Notes: |
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NE
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Specialty IPA: New England IPA
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20.8 Litres |
1.062 |
1.014 |
6.25 |
42.35 |
6.17 °L
|
262 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2020 8:09 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
12.5 Litres |
1.06 |
1.012 |
6.25 |
32.18 |
3.9 °L
|
262 |
0 |
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| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2020 12:25 AM |
| Notes: |
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Awesome Recipe
|
American Amber Ale
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25 Litres |
1.064 |
1.016 |
6.27 |
57.88 |
11.24 °L
|
262 |
0 |
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|
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| Boil
Size: 31.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: co2 |
Priming Amount: 0.71 bar |
Creation
Date: 9/15/2020 10:49 PM |
| Notes: |
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Fall 2020 IPA
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American IPA
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5 Gallons |
1.065 |
1.017 |
6.27 |
61.71 |
7.4 °L
|
262 |
1 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2020 12:14 AM |
| Notes: |
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Podravski Stout
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Dry Stout
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22 Litres |
1.063 |
1.015 |
6.28 |
24.3 |
50 °L
|
262 |
0 |
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|
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 69.4 g |
Creation
Date: 3/15/2020 3:42 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
25 Litres |
1.057 |
1.009 |
6.26 |
26.49 |
9.29 °L
|
262 |
0 |
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| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2020 2:02 PM |
| Notes: |
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