Homebrew Beer Recipes

Page 13429 of our growing list of 300,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5 Gallons	1.047	1.012	4.67	0	5.27 °L	176	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/18/2019 5:24 PM Notes:
The Twister Tangerine IPA	Specialty IPA: New England IPA	5.5 Gallons	1.09	1.023	8.9	46.72	19.21 °L	176	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2023 5:43 PM Notes: Tangerine Extract
Black IPA	American IPA	2.75 Gallons	1.066	1.017	6.51	69.29	35.66 °L	176	0
Author: Boil Size: 4 Gallons Boil Time: 20 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2021 7:33 PM Notes: OG 15.9 Brix (1.065) Start with less water next time.
Tripel	Belgian Tripel	5.5 Gallons	1.083	1.017	8.59	35.09	5.01 °L	176	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 6 oz Creation Date: 11/26/2020 12:12 AM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.049	1.012	4.83	0	4.71 °L	176	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 10:34 PM Notes:
Kaz	No Profile Selected	5 Gallons	1.045	1.009	4.8	85.42	11.33 °L	176	0
Author: Sloetz Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 3:16 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.05	1.009	5.28	49.35	14.23 °L	176	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 8:42 PM Notes:
Awesome Recipe	No Profile Selected	2 Gallons	1.057	1.014	5.6	0	7.19 °L	176	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 4:43 AM Notes:
Citra Pale	No Profile Selected	1 Gallons	1.051	1.01	5.39	39.09	6.74 °L	176	0
Author: Show-Me Brewing Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 5:23 PM Notes:
Amber Rye	No Profile Selected	5.5 Gallons	1.054	1.013	5.31	19.38	10.92 °L	176	0
Author: Tierran Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2019 7:10 PM Notes: This beer turned out just ok. My OG that I measured was 1.041 but that may have been due to poor mixing of the wort when I topped off the bucket. My FG was definitely not where it needed to be at 1.020. I think my OG was probably close to what it needed to be since it's definitely not a low alcohol beer but it also didn't really carbonate well. The ones that did are enjoyable though unremarkable.
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.013	5.01	0	29.47 °L	176	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2019 7:09 PM Notes:
IPA	No Profile Selected	5.5 Gallons	1.076	1.011	8.5	77.51	7.33 °L	176	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2019 3:52 PM Notes:
Bitsa	No Profile Selected	25 Litres	1.066	1.015	6.67	66.99	11.46 °L	176	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 9:53 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.05	1.012	4.92	0	4.01 °L	176	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 10:29 PM Notes:
Simple IPA	No Profile Selected	5.5 Gallons	1.063	1.012	6.75	0	4.35 °L	176	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 10:28 PM Notes:
Fresh Hop Beer 1	Specialty IPA: New England IPA	5.5 Gallons	1.05	1.013	4.97	21.76	3.37 °L	176	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2019 7:01 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.101	1.017	10.99	26.53	16.08 °L	176	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2019 1:00 PM Notes:
Shame On Me	No Profile Selected	5.5 Gallons	1.049	1.012	4.93	58.04	2.55 °L	176	0
Author: Jeff Sagerer Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2019 5:35 PM Notes:
Josh Test Group Recipe	No Profile Selected	5.5 Gallons	1.011	1.003	1.03	0	50 °L	176	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 1:15 AM Notes:
Caught In Webs Extract	No Profile Selected	5.5 Gallons	1.047	1.009	4.98	13.93	4.88 °L	176	0
Author: 1strepublic Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 6:18 PM Notes: Steep carapils for 30 minutes Add hops per schedule noted after boil, cool, filter, aerate and add to fermenter ferment with US-05 for 7 days at 68 degrees after 7 days add blood orange to fermenter and let ferment for another 7 days bottle or keg, enjoy!
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