IPA-A
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Double IPA
|
4 Gallons |
1.086 |
1.02 |
8.59 |
117.29 |
9.45 °L
|
182 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 45 |
Boil Gravity: 1.086 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2020 6:29 PM |
Notes: |
|
LTBD Midnight Black IPA
|
Specialty IPA: Black IPA
|
1.25 Gallons |
1.069 |
1.013 |
7.66 |
63.31 |
26.8 °L
|
182 |
0 |
|
|
Boil
Size: 1.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 3:06 PM |
Notes: Source: Briess Malting.
Dry hop fermentation day 2 - 6.
The recipe calls for WLP090 for fermentation, I'm using Verdant to emphasize hop flavors.
This recipe is a demo for Learn to Homebrew Day. Take bottling equipment to demo packaging small batches. Bottle-condition using standard procedure (1 sugar cube per 16 oz bottle).
Did not come out dark enough, increase Midnight Wheat. |
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Awesome Recipe
|
Berliner Weisse
|
1 Gallons |
1.057 |
1.014 |
5.59 |
15.8 |
5.94 °L
|
182 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2021 5:31 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.026 |
1.007 |
2.55 |
0 |
8.15 °L
|
182 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.1 oz |
Creation
Date: 1/29/2021 4:13 PM |
Notes: |
|
Summer IPA 2
|
Specialty IPA: New England IPA
|
15 Litres |
1.054 |
1.014 |
5.35 |
0 |
5.72 °L
|
182 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2020 1:15 PM |
Notes: |
|
Hazy Flower
|
Specialty IPA: New England IPA
|
6 Gallons |
1.046 |
1.011 |
4.49 |
18.32 |
4.1 °L
|
182 |
1 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2020 10:38 PM |
Notes: |
|
Isolation Libation
|
Belgian Blond Ale
|
11 Litres |
1.064 |
1.012 |
6.82 |
19.63 |
5.14 °L
|
182 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 2:09 PM |
Notes: |
|
GT Inspired Ale
|
Experimental Beer
|
3 Gallons |
1.083 |
1.021 |
8.13 |
25.08 |
6.32 °L
|
182 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 4/19/2020 10:35 PM |
Notes: |
|
NEIPA Attempt
|
Specialty IPA: New England IPA
|
4.7 Gallons |
1.063 |
1.015 |
6.29 |
75.1 |
6.21 °L
|
182 |
0 |
|
|
Boil
Size: 3.375 Gallons |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.7 |
Creation
Date: 4/15/2020 6:30 AM |
Notes: note whirlpool and dry hops were all mixed together. |
|
Crickets Black Heart
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.06 |
1.015 |
5.86 |
95.02 |
41.66 °L
|
182 |
1 |
|
Author:
|
|
james.douglas.grant@gmail.com
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/24/2020 3:42 AM |
Notes: |
|
Taborda
|
No Profile Selected |
20 Litres |
1.057 |
1.014 |
5.64 |
20.17 |
2.87 °L
|
182 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2018 2:11 AM |
Notes: |
|
HH NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.056 |
1.004 |
6.81 |
33.28 |
4.1 °L
|
182 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: co2 |
Priming Amount: 11.76 psi |
Creation
Date: 3/14/2020 5:35 PM |
Notes: + 1lb Lactose 10 min boil
+ 1 lb shreaded toasted coconut
+ 1 split vanilla bean in vodka (2 weeks) |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.035 |
1.009 |
3.48 |
0 |
2 °L
|
182 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2020 12:50 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.084 |
1.016 |
8.93 |
44.36 |
5.25 °L
|
182 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2019 2:25 AM |
Notes: |
|
WHAT WAS THAT
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.068 |
1.013 |
7.19 |
107.01 |
31.9 °L
|
182 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2019 1:31 PM |
Notes: |
|
Recipe #2
|
No Profile Selected |
5 Gallons |
1.064 |
1.016 |
6.25 |
21.47 |
6.62 °L
|
182 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/2/2019 3:07 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Litres |
1.032 |
1.008 |
3.12 |
0 |
5.25 °L
|
182 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/1/2019 11:28 PM |
Notes: |
|
Chinook
|
No Profile Selected |
5.5 Gallons |
1.069 |
1.017 |
6.82 |
63.33 |
11.65 °L
|
182 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/16/2019 11:41 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.052 |
1.013 |
5.09 |
0 |
3.13 °L
|
182 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.8 oz |
Creation
Date: 6/24/2019 2:49 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Red IPA
|
45 Litres |
1.063 |
1.016 |
6.24 |
0 |
12.77 °L
|
182 |
0 |
|
|
Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 95 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2019 3:48 AM |
Notes: |
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