Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Social Contagion	Sweet Stout	5 Gallons	1.068	1.02	6.38	32.19	41.83 °L	225	0
Author: garrettbass58 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 2/18/2020 6:17 PM Notes:
Copper Queen Courtesan 5g	No Profile Selected	5 Gallons	1.062	1.01	6.7	30.93	8.79 °L	225	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.269 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2022 9:47 PM Notes:
Smoking Scottish Mule	No Profile Selected	5.5 Gallons	1.015	1.004	1.5	0	7.69 °L	225	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 12:59 AM Notes:
Awesome Recipe	No Profile Selected	5.8 Gallons	1.078	1.02	7.7	5.64	8.83 °L	225	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.151 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2021 2:07 AM Notes:
Neipa Feb 2021	American IPA	65 Litres	1.071	1.018	6.97	26.93	4.28 °L	225	0
Author: gaby2009 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.418 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2020 8:25 PM Notes:
Scapin Stout	Russian Imperial Stout	20 Litres	1.088	1.02	8.94	0	41.02 °L	225	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 8:11 PM Notes:
Rasping Your Berry	Robust Porter	21 Litres	1.072	1.014	7.63	31.7	40.89 °L	225	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 132.8 g Creation Date: 9/15/2020 3:41 PM Notes:
Coopers Simplified Porter	Brown Porter	24 Litres	1.04	1.006	4.5	46.64	16.07 °L	225	0
Author: rappleto Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 3:27 PM Notes:
Bourbon Barrel Porter	Brown Porter	5 Gallons	1.09	1.02	9.29	58.99	50 °L	225	0
Author: Thebeerguy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 4.93 psi Creation Date: 3/23/2020 3:51 PM Notes: Re rack to secondary add 2 pounds of brown sugar and Add 48hr bourbon soaked oak cubes for 1 month
Awesome Recipe	English IPA	5 Gallons	1.004	1.001	0.36	88.34	2.43 °L	225	0
Author: Cwebster85 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 3/18/2020 11:59 PM Notes:
My Strong Coopers Bitter Blend	Special/Best/Premium Bitter	25 Litres	1.054	1.034	2.54	0	10.87 °L	225	1
Author: LaOnda70 Boil Size: 7 Litres Boil Time: 30 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 17.8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2014 10:07 AM Notes: Coopers: TC Selection Australian Bitter 1.7kg Coopers: English Bitter 1.7kg
Awesome Recipe	Dry Stout	45 Litres	1.084	1.021	8.28	17.06	42.28 °L	225	0
Author: Bakonyia99 Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 3:36 PM Notes:
Awesome Recipe	Saison	5 Gallons	1.055	1.006	6.44	23.58	9.35 °L	225	0
Author: b33sma11 Boil Size: 4 Gallons Boil Time: 45 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2019 12:40 AM Notes:
PBS Peanut Butter Stout	Dry Stout	5 Gallons	1.058	1.02	5.1	43.62	37.38 °L	225	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2019 3:37 PM Notes: Steep cocoa nibs for 20 mins. after flameout.
Bock	Traditional Bock	5 Gallons	1.048	1.009	5.19	23.94	30.29 °L	225	0
Author: bp Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 8:51 PM Notes:
Cathy's Lovely Blond	Blonde Ale	5.5 Gallons	1.04	1.011	3.84	0	3.48 °L	225	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 9:20 PM Notes:
Father + Son = Beer	Cream Ale	3 Gallons	1.084	1.031	6.89	17.99	8.82 °L	225	0
Author: ThisDentist'sABrewmaster Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 2:06 AM Notes:
Groggy London Porter	Brown Porter	5 Gallons	1.065	1.019	5.97	12.77	29.1 °L	225	0
Author: DivingBell Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 8:13 PM Notes: Vanilla beans were cut and soaked in 1oz of Bulleit Bourbon for 1hr before fermentation
Pale Ale #1	American Pale Ale	5.5 Gallons	1.072	1.014	7.66	27.86	9.09 °L	225	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 5:27 PM Notes:
IPA	American IPA	5 Gallons	1.062	1.015	6.2	40.08	5.15 °L	225	0
Author: emacgee Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 11:44 PM Notes:
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