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Neipa Feb 2021

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 65 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.418 (recipe based estimate)
Post Boil Gravity: 1.920 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 219 calories (Per 330ml)
Carbs: 22.8 g (Per 330ml)

Created: Tuesday November 17th 2020

Original Gravity:

1.071

Final Gravity:

1.018

ABV (standard):

7.0%

IBU (tinseth):

26.9

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 kg	American - Pilsner13 kg Pilsner	37	1.8	68.4%
2 kg	BA Malt - Wheat Malt2 kg Wheat Malt	38	2	10.5%
4 kg	BA Malt - Avena4 kg Avena	33	2.2	21.1%
19 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
200 g	Artisan - Hull Melon200 g Hull Melon Hops	Pellet	7.2	Dry Hop	5 days		40%
100 g	Columbus100 g Columbus Hops	Leaf/Whole	15	Whirlpool at 90 °C	60 min	11.54	20%
200 g	Centennial200 g Centennial Hops	Pellet	10	Whirlpool at 85 °C	45 min	15.39	40%
500 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
200 g	Artisan - Hull Melon (Pellet) 200 g Hull Melon (Pellet) Hops		40%
100 g	Columbus (Leaf/Whole) 100 g Columbus (Leaf/Whole) Hops	11.54	20%
200 g	Centennial (Pellet) 200 g Centennial (Pellet) Hops	15.39	40%
500 g / $ 0.00

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

219

Views

Brews

Public: Yup, Shared
Last Updated: 2021-02-13 17:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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