Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Centennial Pale Ale	American Pale Ale	36 Gallons	1.063	1.016	6.23	20.9	6.9 °L	326	0
Author: Ekasalad Boil Size: 38 Gallons Boil Time: 80 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2019 11:37 PM Notes:
Blonde Diciembre Con Arroz	Blonde Ale	100 Litres	1.043	1.008	4.53	14.58	5.37 °L	326	0
Author: Alexander Pico Martínez Boil Size: 106.57 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2023 1:10 PM Notes:
Amarillo & Friends 5	Blonde Ale	25 Litres	1.049	1.008	5.39	20.22	6.82 °L	326	0
Author: Martins Beer Boil Size: 37.32 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 7:51 AM Notes:
27.05.23 2.variants	Blonde Ale	55 Litres	12.331	3.064	4.96	32.97	8.42 °L	326	0
Author: Radubeer Boil Size: 51 Litres Boil Time: 60 Boil Gravity: 13.3 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 8:36 AM Notes:
Old Peppy Nag	Old Ale	48 Litres	1.055	1.013	5.51	23.98	15.19 °L	326	0
Author: Raendin Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 10:41 AM Notes: Molasses is actually Black Treacle syrup
Kloof Longhorn PALE ALE	American Pale Ale	24 Litres	1.048	1.009	5.06	13.57	5.64 °L	326	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 8:40 AM Notes:
Shelter In Place Pale Ale	Blonde Ale	15 Gallons	1.05	1.012	4.97	39.38	4.27 °L	326	0
Author: MikeDave Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2020 4:07 PM Notes:
Roméo Imperial	American Pale Ale	20.8 Litres	1.065	1.015	6.6	13.58	8.01 °L	326	0
Author: Thierry P Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 2:27 PM Notes:
Ebasurnud Hele Ale	American Pale Ale	25.5 Litres	1.062	1.014	6.32	46.78	9.99 °L	326	0
Author: Taimo Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 167.1 g Creation Date: 12/19/2019 8:48 AM Notes:
TilAPI-ale	American Pale Ale	25 Litres	1.059	1.013	6.02	74.65	3.6 °L	326	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 158.9 g Creation Date: 12/14/2019 2:05 PM Notes:
Receita Base Biab Elétrico	American Pale Ale	12 Litres	1.072	1.018	7.09	0	4.5 °L	326	0
Author: thexyz Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 3:20 PM Notes:
Old Smokey Barleywine 5hr	English Barleywine	2.5 Gallons	1.107	1.03	10.06	36.54	18.33 °L	326	0
Author: Wolfbrew Boil Size: 5.75 Gallons Boil Time: 240 Boil Gravity: 1.058 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: Honey Priming Amount: 2.6 oz Creation Date: 8/23/2019 7:12 PM Notes: This is an All Day brew First thing start your yeast 3 weeks primary 2 weeks secondary ( optional add dark fruits here ) 5-7 Months Bottle condition
Gabfest Blonde	Blonde Ale	23 Litres	1.046	1.011	4.57	17.16	4.74 °L	326	0
Author: naixiy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2019 9:30 AM Notes: * Might be better with WLP090 (or WLP051), but not available.
Golden Promise Pale	American Pale Ale	12 Gallons	1.075	1.02	7.2	29.63	5.7 °L	326	0
Author: Aaron D. Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 87 Mash Thickness: 1.575 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2019 4:36 PM Notes:
Good Day Sunshine	American Pale Ale	185 Litres	7.01	1.185	3.04	33.46	4.57 °L	326	1
Author: oli@watts.fm Boil Size: 210 Litres Boil Time: 60 Boil Gravity: 6.2 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: Keg with 12.54 PSI Creation Date: 7/13/2019 2:45 PM Notes:
Pale	American Pale Ale	24 Litres	1.052	1.013	5.11	42.86	6.21 °L	326	0
Author: The Full Brew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 3:42 AM Notes:
Fiery Red	Blonde Ale	27 Litres	1.048	1.009	5.13	18.73	4.89 °L	326	0
Author: Torgeir Hovden Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 9:33 AM Notes:
Golden Yasi	Blonde Ale	350 Litres	1.049	1.011	4.99	0	5.5 °L	326	0
Author: Roberto Solaro Boil Size: 375 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 9:54 PM Notes:
Aussie Pale Ale	American Pale Ale	110 Litres	1.051	1.011	5.13	34.35	6.88 °L	326	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 9:08 AM Notes:
American Blonde	Blonde Ale	6 Gallons	1.041	1.011	3.99	11.35	3.96 °L	326	0
Author: Sherman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 11:09 AM Notes: - Starter 2 days before. 100g Wheat DME and 1 L water - 1.5 grams of both gypsum and CaCl to both mash and sparge - Start fermentation at 65. Raise to 68 and then 70 - Ferment for 2 weeks
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